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The Optimization of Extraction of Cordycepin from Fruiting Body of Cordyceps militaris (L.) Link

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Abstract:

The optimization of extraction of cordycepin from fruiting body of Cordyceps militaris YCC-01 by water extraction, ethanol extraction, ultrasonic extraction, and synergistic extraction is studied in this paper. The optimal conditions, water extraction at 85°C for 2.5h plus ultrasonic extraction at 600W for 35min, were determined through high performance liquid chromatography (HPLC). The dried fruiting body of cordycepin content was 9.559 mg/g by this synergistic extraction method. The yield was 66.2% higher than the control group 85°C water extraction 2.5h and 11.3% higher than the room temperature ultrasonic extraction 35min. This method has a short extraction time, low cost, low loss of active ingredients and other characteristics with good prospects.

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Info:

Periodical:

Advanced Materials Research (Volumes 393-395)

Pages:

1024-1028

DOI:

https://doi.org/10.4028/www.scientific.net/AMR.393-395.1024

Citation:

Cite this paper

Online since:

November 2011

Authors:

Hong Zhang, Jun Wei Wang, Sheng Zhong Dong, Fang Xu Xu, Sheng Hou Wang

Keywords:

Cordycepin, Cordyceps militaris, High Performance Liquid Chromatography (HPLC), Optimization Extraction

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