Preservation and Origin of Saccharides from the Mesozoic and Cenozoic Lignites | Earthdoc

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oa Preservation and Origin of Saccharides from the Mesozoic and Cenozoic Lignites
Authors L. Marynowski¹, J. Smolarek¹, M. Goryl², M. Bucha¹, B.R.T. Simoneit³
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Affiliations: ¹ Faculty of Earth Sciences, University of Silesia, Poland ² Institute of Geological Sciences, Polish Academy of Sciences, Poland ³ Collage of Science, Oregon State University, United States of America
Publisher: European Association of Geoscientists & Engineers
Source: Conference Proceedings, 29th International Meeting on Organic Geochemistry, Sep 2019, Volume 2019, p.1 - 2
DOI: https://doi.org/10.3997/2214-4609.201902696

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2019-09-01

2024-04-24

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References

Bertaud, F., Sundberg, A., Holmbom, B.
, 2002. Evaluation of acid methanolysis for analysis of wood hemicelluloses and pectins. Carbohydrate Polymers48, 319–324.
[Google Scholar]
Marynowski, L., Bucha, M., Smolarek, J., Wendorff, M., Simoneit, B.R.T.
, 2018. Occurrence and significance of mono-, di- and anhydrosaccharide biomolecules in Mesozoic and Cenozoic lignites and fossil wood. Organic Geochemistry116, 13–22.
[Google Scholar]
Marynowski, L., Goryl, M., Bucha, M., Smolarek, J., Detman, A., Sikora, A., Chojnacka, A., Simoneit, B.R.T.
, 2019. Trehalose, mannitol and arabitol as indicators of fungal metabolism in Late Cretaceous and Miocene deposits. International Journal of Coal Geology209, 51–61.
[Google Scholar]

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Preservation and Origin of Saccharides from the Mesozoic and Cenozoic Lignites

Conference Proceedings 2019, 1 (2019); https://doi.org/10.3997/2214-4609.201902696

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