Vegetable and Fruit Acceptance during Infancy: Impact of Ontogeny, Genetics, and Early Experiences
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Published in a supplement to Advances in Nutrition. Presented at the Roundtable on “Science and Policy: Adopting a Fruitful Vegetable Encounter for our Children”. The roundtable was sponsored by the USDA/ARS Children's Nutrition Research Center, Baylor College of Medicine, and was held in Chicago, IL, 10–11 November 2014. The roundtable and supplement publication were supported by an unrestricted grant from the Alliance for Potato Research and Education. The roundtable speakers received travel funding and an honorarium for participation in the meeting and manuscript preparation.
Supported by NIH grants R01HD37119 and R01HD072307 from the Eunice Kennedy Shriver National Institute of Child Health and Human Development.
Author disclosures: JA Mennella, AR Reiter, and LM Daniels, no conflicts of interest.
The content of this article is solely the responsibility of the authors and does not necessarily represent the official views of the Eunice Kennedy Shriver National Institute of Child Health and Human Development or the NIH.