Next Article in Journal
Salinity Stress in Potato: Understanding Physiological, Biochemical and Molecular Responses
Next Article in Special Issue
Phytochemical and Biological Screening of Leaf, Bark and Fruit Extracts from Ilex dipyrena Wall.
Previous Article in Journal
Reconstruction of Large Osteochondral Lesions in the Knee: Focus on Fixation Techniques
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Communication

Extensive Metabolite Profiling in the Unexploited Organs of Black Tiger for Their Potential Valorization in the Pharmaceutical Industry

1
Institute of Mountain Resources, Guizhou Academy of Sciences, Guiyang 550001, China
2
State Engineering Technology Institute for Karst Desertification Control of China, School of Karst Science, Guizhou Normal University, Guiyang 550001, China
3
Guizhou Industry Polytechnic College, Guiyang 550008, China
*
Author to whom correspondence should be addressed.
Life 2021, 11(6), 544; https://doi.org/10.3390/life11060544
Submission received: 23 April 2021 / Revised: 31 May 2021 / Accepted: 8 June 2021 / Published: 10 June 2021

Abstract

:
Black tiger (Kadsura coccinea (Lem.)) has been reported to hold enormous pharmaceutical potential. The fruit and rhizome of black tiger are highly exploited in the pharmaceutical and other industries. However, the most important organs from the plant such as the leaf and stem are considered biowastes mainly because a comprehensive metabolite profile has not been reported in these organs. Knowledge of the metabolic landscape of the unexploited black tiger organs could help identify and isolate important compounds with pharmaceutical and nutritional values for a better valorization of the species. In this study, we used a widely targeted metabolomics approach to profile the metabolomes of the K. coccinea leaf (KL) and stem (KS) and compared them with the root (KR). We identified 642, 650 and 619 diverse metabolites in KL, KS and KR, respectively. A total of 555 metabolites were mutually detected among the three organs, indicating that the leaf and stem organs may also hold potential for medicinal, nutritional and industrial applications. Most of the differentially accumulated metabolites between organs were enriched in flavone and flavonol biosynthesis, phenylpropanoid biosynthesis, arginine and proline metabolism, arginine biosynthesis, tyrosine metabolism and 2-oxocarboxylic acid metabolism pathways. In addition, several important organ-specific metabolites were detected in K. coccinea. In conclusion, we provide extensive metabolic information to stimulate black tiger leaf and stem valorization in human healthcare and food.

1. Introduction

Black tiger (Kadsura coccinea (Lem.)) is a perennial evergreen climbing woody vine belonging to the family Schisandraceae. It has ovate-elliptic-shaped leaves, solitary with hexagonally structured skin developed by each carpel, one–three flat unisexual flowers and large globose fruits with seeds in the mericarp [1]. The color, shape and size of fruits and leaves vary among Kadsura species. K. coccinea is widely distributed in Guizhou, Guangxi, Yunnan and southern China, consumed by the local population as fresh fruit and used as a key ingredient in local juice and wine [2]. Its rhizome has high medicinal value and is used in folk medicine to treat gastric and duodenal ulcers, acute gastroenteritis, rheumatoid arthritis, bruises, swelling and pain, dysmenorrhea and many other conditions [3,4]. Modern medicinal research showed that the black tiger rhizome has anti-tumor, anti-HIV, anti-inflammatory, hepatoprotective and antioxidant effects, attracting widespread attention in the field of phytomedicine [5,6,7]. It has been demonstrated that the leaf and stems can relieve rheumatic pain in the bones, chronic enteritis, acute gastritis [8,9] and immunologic hepatic fibrosis [10,11]. The stem has also been used to prevent and treat rheumatic and arthritic diseases, with anti-nociceptive and anti-inflammatory effects [12,13,14].
Research on the chemical composition and biological activities of black tiger has mainly been focused on the rhizome, which has lignans, triterpenes, sesquiterpenes, steroids and amino acids as the main chemical components [2,6,7]. At present, more than 70 types of lignan compounds such as schizandrin, isovaleroyl-binankadsurin and more than 80 triterpenoid compounds such as coccinone A and coccinone B acids have been isolated from the black tiger rhizome [2,4,6,7]. However, the chemical composition of other organs of black tiger including the leaf and stem has not been reported [2,4,6,8,9,10,14]. The leaf and stem of black tiger plants are usually discarded after harvest and represent waste biomass. Determining the metabolome profiles of black tiger leaves and stems could facilitate the identification of the common and unique metabolites in these organs for potential valorization.
Metabolomics is a functional “omics” technique for performing qualitative and quantitative studies on plant metabolites and other relevant constituents [15,16,17]. It has been widely utilized to study plant metabolism and food quality. Common metabolites such as alkaloids, flavonoids, glycosides, organic acids, saponins and steroids have been studied and engineered for improving pharmaceutical and phytochemical values of medicinal plants [18,19]. To harness the medicinal, nutritional and nutraceutical values of black tiger, it is important to identify the functional compounds and understand their biological activities in the different organs.
In this study, we performed comparative metabolome profiling on the leaves, stems and roots of K. coccinea. Unique and differentially accumulated metabolites involved in important biosynthetic pathways were identified and characterized among the three organs. This is the first report of a widely targeted metabolome profiling of black tiger which may serve as a valuable resource for further functional study on the species.

2. Materials and Methods

2.1. Study Area, Plant Material, Growth and Sampling

The study was conducted on leaves, stems and roots of black tiger plants (Kadsura coccinea (Lem.)), locally named “Hei Laohu” and cultivated outdoor in 2017 in Yunyan District, Guiyang City, Guizhou Province, China (latitude 106°42′04″ and longitude 26°34′48″). Four-year-old black tiger plants were used in the experiment. Seedlings were transplanted from the nursery to resin plastic pots containing understory humus and yellow soil (v/v = 1:1). The branches were pruned from time to time, and the plants were watered regularly. We selected three plants with similar growth patterns for sampling. Plants were harvested with a shovel to ensure they were neatly pulled from the soil. We cut 3 main roots and fine roots from each plant as root samples. We also sampled 3 main vines about 10 cm above the ground surface as stems and harvested 6 fresh leaves. All samples were taken in triplicate and transported in 10 mL cryotubes. These tubes were subsequently labeled as KL1–3 (leaves), KR1–3 (roots) and KS1–3 (stems) and quickly placed in liquid nitrogen. The samples were stored on ice and transported to the laboratory and then stored in a −80 °C ultra-low temperature refrigerator.

2.2. Sample Preparation and Extraction

Biological samples were freeze dried by a vacuum freeze dryer (Scientz-100F, Scientzbio, Ningbo, China) and crushed using a mixer mill (MM 400, Retsch, Haan, Germany) with a zirconia bead for 1.5 min at 30 Hz. An amount of 100 mg of lyophilized powder was mixed in 1.2 mL 70% methanol solution, vortexed for 30 s every 30 min 6 times and placed in a refrigerator at 4 °C overnight. Following centrifugation at 12,000 rpm for 10 min, the extracts were filtrated (SCAA-104, 0.22 μm pore size; ANPEL, Shanghai, China; http://www.anpel.com.cn/, accessed on 12 June 2020) before UPLC-MS/MS analysis.

2.3. Organ-Specific Metabolome Profiling and Analyses

Widely targeted metabolome analyses were performed by the Wuhan MetWare Biotechnology Co., Ltd. (Wuhan, China) on the leaf, root and stem samples. Each organ sample consisted of three biological replicates with a total of nine samples. Sample preparation and analysis, metabolite detection and computations were undertaken by the Wuhan MetWare Biotechnology Co., Ltd. (Wuhan, China), following their standard procedures as described by Wang et al. [20].

2.4. Metabolite Determination

The sample extracts were analyzed using a UPLC-ESI-MS/MS system (UPLC, SHIMADZU Nexera X2, www.shimadzu.com.cn/, accessed on 8 June 2021; MS, Applied Biosystems 4500 Q TRAP, www.appliedbiosystems.com.cn/ accessed on 8 June 2021). The analytical conditions were as follows: UPLC: column, Agilent SB-C18 (1.8 µm, 2.1 × 100 mm). The mobile phase consisted of solvent A, pure water with 0.1% formic acid, and solvent B, acetonitrile with 0.1% formic acid. Sample measurements were performed with a gradient program that employed the starting conditions of 95% A, 5% B. Within 9 min, a linear gradient to 5% A, 95% B was programmed, and a composition of 5% A, 95% B was kept for 1 min. Subsequently, a composition of 95% A, 5.0% B was adjusted within 1.10 min and kept for 2.9 min. The flow velocity was set as 0.35 mL per min. The column oven was set to 40 °C, and the injection volume was 4 μL. The effluent was connected to an ESI-triple quadrupole-linear ion trap (QTRAP)-MS [21]. The analytical conditions were adapted from Chen et al. [17]. Metabolite quantification was conducted using multiple-reaction monitoring (MRM) [22] and the self-built MetWare database (MWDB) based on their standard metabolic operating procedures [15,17].

2.5. KEGG Annotation and Enrichment Analysis

Identified metabolites were annotated using the Kyoto Encyclopedia of Genes and Genomes (KEGG) compound database [23] (http://www.kegg.jp/kegg/compound/, accessed on 8 June 2021). Annotated metabolites were then mapped to the KEGG Pathway database (http://www.kegg.jp/30kegg/pathway.html accessed on 8 June 2021). Pathways with significantly regulated metabolites mapped were then fed into the Metabolite Set Enrichment Analysis (MSEA) database (https://www.metaboanalyst.ca/, accessed on 8 June 2021) [24], and their significance was determined as p-values of the hypergeometric tests.

2.6. Statistical Analyses

Quality control (QC) analysis was conducted to confirm the reliability of the data prior to the overall analyses. The QC sample was prepared by mixing sample extracts for insertion into every three samples to monitor the changes in repeated analyses. Data matrices with the intensity of the metabolite features from the nine samples were uploaded to the Analyst 1.6.1 software (AB Sciex, Redwood City, CA, USA) for statistical analyses. Partial least squares discriminant analysis (PLS-DA) was performed to maximize the metabolome differences between sample pairs. The relative importance of each metabolite to the PLS-DA model [25] was tested using the variable importance in projection (VIP) as a parameter. Metabolites with VIP ≥ 1 and fold change ≥ 2 or fold change ≤ 0.5 were considered as differential metabolites for group discrimination [25]. The hierarchical cluster analysis (HCA) results of samples and metabolites were presented as heatmaps using pheatmap in the R package (www.r-project.org, accessed on 8 June 2021) [26]. For HCA, normalized signal intensities of metabolites (unit variance scaling) were visualized as a color spectrum. Consequently, a metabolic pathway was constructed according to KEGG (http://www.genome.jp/kegg/, accessed on 8 June 2021) [23], and pathway analysis was performed using MetaboAnalyst (http://www.metaboanalyst.ca/, accessed on 8 June 2021) [27] based on the change in metabolite ion intensity compared with the corresponding controls.

3. Results

3.1. Widely Targeted Metabolome Profiling in Leaf, Stem and Root of Black Tiger

Fresh leaf, stem and root samples of four-year-old K. coccinea plants were collected and used for metabolite profiling (Figure 1A–C). The present study used UPLC-MS/MS to accurately profile the metabolites both qualitatively and quantitatively in the nine samples (three organs × three biological repeats). The leaves, stems and roots were designated as KL (KL1, KL2 and KL3), KS (KS1, KS2 and KS3) and KR (KR1, KR2 and KR3), respectively. The ion chromatograms of three different organs (KL, KS and KR) of K. coccinea samples are shown in Supplementary Figure S1.
We identified a total of 642, 650 and 619 metabolites in KL, KS and KR, respectively. The metabolites were clustered into 11 classes of compounds, namely, alkaloids, amino acids and derivatives, flavonoids, lignans and coumarins, lipids, nucleotides and derivatives, organic acids, phenolic acids, tannins, terpenoids and others (Figure 2). Among these, 555 metabolites were mutually detected among the three organs, while 55 (KL and KS), 11 (KL and KR) and 27 (KS and KR) metabolites were uniquely detected in the pairwise group of organs (Supplementary Figure S2; Supplementary Table S1). The high number of common compounds among the three organs indicates that the leaf and stem could be exploited for medicinal, nutritional and other industrial uses.
We performed cluster analysis on the samples based on the metabolite ion intensity. The three organs with their biological repeats were clustered into two main groups. Cluster I exclusively comprised KL samples, whereas Cluster II consisted of KS and KR samples (Figure 3). This suggests that KL is relatively different from either KS or KR. However, the metabolite concentration and composition in the stems and roots share relatively high similarity.

3.2. Specific Metabolites in the Different Organs of K. coccinea

Identification of unique metabolites among the three organs used in the present study will deepen our understanding of their potential uses in the food and pharmaceutical industries. We identified a number of specific metabolites in each organ. Leaf samples (KL) contained 21 unique metabolites with 7 phenolic acid compounds (5′-glucosyloxyjasmanic acid, dicaffeoylquinic acid-o-glucoside, 2-o-galloyl-glucose, chlorogenic acid methyl ester, 5-o-galloyl-methyl quinine ester, maleoyl-caffeoylquinic acid and p-hydroxyphenyl acetic acid) and 6 flavonoid compounds (kaempferol-3-o-arabinoside, quercetin-3-o-glucosyl(1→4)rhamnoside-7-o-rutinoside, avicularin (quercetin-3-o-α-l-arabinofuranoside), luteolin-7-o-glucoside (cynaroside), limocitrin-7-o-glucoside and kaempferol-3-o-neohesperidoside-7-o-glucoside) (Supplementary Table S1). Additionally, two compounds each from lignans, coumarins, organic acids and derivatives and one compound each from alkaloids, lipids, terpenoids and others were identified solely in the leaf sample (Supplementary Table S2a).
Thirteen unique metabolites were found in the stem sample (KS), comprising seven phenolic acids, three organic acids and derivatives, two lipids and one other compound (Supplementary Table S2a). The seven phenolic acid compounds include o-anisic acid (2-methoxybenzoic acid), 4-hydroxy-3-methoxymandelate, 5-o-galloylshikimic acid, 1′-o-(3,4-dihydroxyphenethyl)-o-caffeoyl-glucoside, sinapyl alcohol, dimethyl phthalate and hydroquinone.
Twenty-six metabolites were unique in the root sample (KR) (Supplementary Figure S1; Table 1). These consisted of 6 classes of compounds (i.e., 1 alkaloid, 3 flavonoids, 14 lignans and coumarins, 3 lipids, 1 phenolic acid and 4 terpenoids) (Table 1). These unique compounds may be the basis for the wide usage of black tiger roots.

3.3. Identification of Differentially Accumulated Metabolites in Different Organs of Black Tiger

Upon application of PLS-DA with thresholds of log2FC ≥ 1 and VIP ≥ 1 (Supplementary Figure S3), the highest number (442) of differentially accumulated metabolites (DAMs) was found in KL_vs_KR, out of which 256 decreased in abundance (−), while 186 increased in abundance (+) in the KL_vs_KR group (Figure 3). This was followed by KL_vs_KS with 397 DAMs (−214 and +183) and KS_vs_KR with 393 DAMs (−249 and +144) (Figure 4). The high proportion of DAMs detected between the different organs further highlights their specific metabolome composition. These DAMs were dominated by phenolic acids, lipids and flavonoids, whilst tannins were the least identified. The DAMs were further divided into six sub-clusters based on their accumulation patterns in the different organs (Supplementary Figure S4). Metabolites in each of these six sub-clusters were highly enriched in specific organs. For instance, metabolites of sub-clusters 1, 5 and 6 were highly enriched in KR, while those of sub-clusters 2 and 3 were enriched in KL and KS (Supplementary Figure S4).
The most abundant class of compounds (based on summation of ion intensities) detected in KL was phenolic compounds followed by flavonoid compounds (Figure 5). Similarly, the two top classes of compounds in KS were phenolic acids and flavonoids (Figure 5). Conversely, the amino acids and derivatives and alkaloids were the most abundant metabolites in KR (Figure 5).
Comparatively, 188 DAMs (33% of the total DAMs) were detected mutually among the three pairwise groups (KL_vs_KR, KL_vs_KS and KS_vs_KR), while 70–121 DAMs were detected in two of the pairwise groups (Figure 6; Supplementary Table S5). However, KL_vs_KS, KL_vs_KR and KS_vs_KR had 18, 25 and 27 unique DAMs. This indicates that several metabolites are present in the three organs concurrently at different levels of abundance. This supports our earlier assertion that the leaf and stem of K. coccinea may be useful for food, pharmaceutical and industrial uses.

3.4. Pathway Enrichment Analyses of Differentially Accumulated Metabolites among the Three Organs of K. coccinea

We subjected the DAMs detected in the pairwise groups to KEGG pathway enrichment analyses, yielding several significantly enriched pathways (p-value < 0.05). The most enriched pathway among the three pairwise groups was flavone and flavonol biosynthesis (Table 2; Supplementary Figure S4A–C). This prominent pathway had 12 DAMs with varied levels of abundance in KL, KS and KR (Figure 7). Out of these, 10 DAMs (luteoloside, scolymoside, kaempferol, astragalin, nictofrin, trifolin, quercetin, isoquercitrin, quercetin 3-o-[beta-d-xylosyl-(1→2)-beta-d-glucoside and rutin) showed significantly higher abundance in KL than either in KS or KR (Figure 7). The remaining two DAMs (3,7-o-dimethylquercetin and syringetin) were more abundant in KR compared to KL and KS. These results show that the K. coccinea leaf organ (and, to a lesser extent, the stem) is highly endowed with flavone- and flavonol-related metabolites.
Phenolic acids are produced in plants through the phenylpropanoid biosynthesis pathway with shikimic acid [28,29]. Sixteen phenolic compounds were only accumulated in KS and KR (Table 3). Of these, caffeic aldehyde, sinapyl alcohol, 5-o-caffeoylshikimic acid and syringin increased in abundance in KS compared to KR (Table 3).
Another enriched pathway detected was arginine and proline metabolism, with 16 DAMs (Table 2 and Table 4). These comprised 2, 11 and 3 metabolites from alkaloids, amino acids and derivatives and organic acid compounds, respectively (Table 4). Among these, two alkaloid compounds (p-coumaroylputrescine and n-feruloylagmatine), three amino acids and derivates (trans-4-hydroxy-L-proline, s-adenosyl-l-methionine and guanidinoacetate) and two organic acids (4-acetamidobutyric acid and γ-aminobutyric acid) were abundant in both KL and KR but absent in KS (Table 4). Conversely, five amino acids and derivatives (L-aspartic acid, n-acetyl-l-glutamic acid, L-glutamine, L-proline and n-α-acetyl-l-ornithine) and one organic acid (α-ketoglutaric acid) were not identified in KR but mostly exhibited high abundance in KS and KL (Table 4). The remaining three amino acids and derivatives (L-ornithine, L-arginine and L-glutamic acid) were abundantly accumulated in the three organs (Table 4).
Phenylalanine and, to a lesser extent, tyrosine are the two main amino acids that are usually involved in the synthesis of phenolic acids in plants [30]. We detected tyrosine metabolism as one of the enriched pathways with 11 DAMs (3 amino acids and derivatives, and 8 phenolic acids) (Table 2 and Table 5). These compounds were highly enriched only in KL and KS (Table 5).
In addition to the above enriched pathways, the 2-oxocarboxylic acid metabolism pathway was also enriched and included 19 DAMs (10 amino acids and derivatives, and 9 organic acids) (Table 2 and Table 6). These DAMs were abundant exclusively in KL and KS organs (Table 6).
The above pathway enrichment analyses revealed that the three organs (KL, KS and KR) share a number of metabolites in common, while many metabolites are unique or significantly abundant in a single organ.

4. Discussion

Metabolome profiling has become a state-of-the-art technique for practical genomic research due to the current advancement in mass spectrometric innovations [31,32]. Nearly 200,000 compounds have been profiled in plants, including approximately 10,000 secondary metabolites [33,34]. In this study, widely targeted metabolome profiling was adopted to explore the metabolites available in the leaves, stems and roots of K. coccinea. The study aimed at unraveling the potential metabolites in the leaf or stem which may play similar or unique functions to those found in the root, which is the main exploited organ [5,6,35,36]. The black tiger root holds significant economic, medicinal and nutritional value. However, the present study reveals that the stem and root share a large number of common metabolites as evidenced from our hierarchical clustering analysis (Figure 3). Thus, the stem may be as useful as the root. Notwithstanding, the high number of metabolites (555) mutually detected among the leaf, stem and root underscores the potential utility of the leaf and stem, in addition to the root (Supplementary Figure S1; Supplementary Table S1). For example, the leaf and stem contain high levels of quercetin and its derivatives (Supplementary Table S3), which account for 50% of the total dietary flavonoids in fruits, vegetables and beans and are essential in maintaining good human health as a result of their ubiquitous antioxidant property [10]. Additionally, this compound has an antiviral activity against various viral strains along with other flavonoids [37]. It works as an anticancer agent by regulating the cell cycle in human breast cancer MCF-7 cells [38]. Moreover, Tanwar and Modgil [39] reported several pharmacological effects of quercetin in various diseases such as neurogenerative disorders, inflammation, liver disorders, cardiovascular diseases and bacterial and fungal infections.
Each organ was found to have unique compounds (Table 1; Supplementary Table S2a,b). For instance, the leaf contains kaempferol-3-o-neohesperidoside-7-o-glucoside (flavonoid), which has recently been isolated and characterized to have antimicrobial [40], antioxidant [41], anticancer [42], neuroprotective [43], antidiabetic [44], immunomodulatory [45], anti-osteoporotic and antiestrogenic [46], anxiolytic [47], analgesic [48] and anti-allergic activities [45]. These varied properties of kaempferol-3-o-neohesperidoside-7-o-glucoside in the leaf make it a potential candidate for pharmaceutical use. Chlorogenic acid methyl ester, a phenolic acid, was also exclusively detected in the leaf (Supplementary Table S2a), which is useful in the food, health, cosmetic and pharmaceutical industries due to its anti-mutagenic, anti-proliferative and antioxidant potentials [49,50].
Likewise, the stem contains 13 unique compounds made up of 2 lipids, 3 organic acids, 7 phenolic acids and other compounds (Supplementary Table S2b). These metabolites include hydroquinone which is readily oxidized into quinines and further undergoes ring opening to produce muconic, maleic and fumaric acid derivatives of the starting phenolic compounds [51]. Hydroquinone is mainly used as an inhibitor in polymerization to produce antioxidants from food, rubber, plastic and other industrial antioxidants [51]. It is also useful in the production of polyetheretherketone for use in advanced material engineering in the aerospace and automotive industries [52]. This further makes the stem of black tiger a potential candidate for commercial exploitation.
The root contains 26 unique metabolites of phenolic compounds (flavonoids, lignans, coumarins and phenolic acids), lipids, alkaloids and terpenoids (Table 1). The high abundance of unique phenolic compounds in the root may explain the high commercial demand on the root compared to the leaf and stem. Phenolic compounds play a vital role in defense responses and anti-aging, anti-inflammatory, antioxidant and anti-proliferative activities in humans [28,29]. Additionally, phenolic compounds, through oxidative stress management, can reduce the incidence and severity of diabetes, cancers and cardiovascular diseases [29]. The alkaloids (indole), lipids (LysoPE 15:0, LysoPE 18:0 and LysoPE 20:5) and terpenoids (kadcoccilactone A, madasiatic acid, 2α,3β,19α,23-tetrahydroxyurs-12-en-28-oic acid and kadcoccilactone M) (Table 1) are some of the most active constituents/secondary metabolites involved in wound healing [53], anti-inflammatory actions [54], anti-diabetic activity [55], anti-tumor action [56] and anxiolytic [57], antiviral [58] and anti-proliferative activities [59,60].

5. Conclusions

The present study employed a widely targeted metabolomics approach to profile the metabolites in the leaf, stem and root of K. coccinea. Diverse metabolites were identified and characterized. The different organs share large numbers of metabolites in common, indicating that either the leaf or stem could be exploited for its potential valorization. Our metabolomic profiling highlighted the unique metabolites housed in the leaves, stems and roots of black tiger, identifying them as candidates for valorization in diverse industries. The information provided here would be valuable for applications in plant biotechnology to enhance secondary metabolite production from K. coccinea. The unique metabolites identified in the leaves and stems call for further studies on their commercial exploitation.

Supplementary Materials

The following are available online at https://www.mdpi.com/article/10.3390/life11060544/s1. Figure S1: UPLC-ESI-MS/MS system chromatograms of the three organs of Kadsura coccinea (Lem), Figure S2: Venn diagram of metabolites detected in each, Figure S3: Discriminant analysis of orthogonal partial least squares (OPLS-DA) of metabolites in three pairwise groups: (A) KL_vs_KS; (B) KL_vs_KR; (C) KS_vs_KR. KL, KS and KR represent the leaf, stem and root of K. coccinea, respectively, Figure S4: K-means clustering of differentially accumulated metabolites based on ion intensity among the three organs of K. coccinea (leaf (KL), stem (KS) and root (KR)). Figure S5: Pathway enrichment by KEGG of differentially accumulated metabolites (DAMs) detected among the three pairwise groups, Table S1: Ion intensities (untransformed) of metabolites mutually detected in at least two parts of Kadsura coccinea Lem (leaf (KL); stem (KS) and root (KR)), Table S2a: Twenty-one unique metabolites identified in the leaf of K. coccinea. Table S2b: Thirteen unique metabolites identified in the stem of K. coccinea. Table S3: One hundred and eighty-eight differentially accumulated metabolites mutually detected among the three pairwise groups (KL_vs_KR, KL_vs_KS and KS_vs_KR) in K. coccinea.

Author Contributions

Conceptualization, J.G. and K.X.; methodology, J.G., W.Z. and W.L.; formal analysis, J.G.; validation, J.G., W.Z. and W.L.; writing—original draft preparation, J.G.; writing—review and editing, K.X.; supervision, K.X.; project administration, K.X.; funding acquisition, K.X. All authors have read and agreed to the published version of the manuscript.

Funding

This work was funded by the Key Project of Science and Technology Program of Guizhou Province: Poverty Alleviation Model and Technology demonstration for Eco-industries Derived from the karst desertification control (No. 5411 2017 Qiankehe Pingtai Rencai) and the Guizhou Province Science and Technology Plan Project “Guizhou medicinal and food dual-purpose fruit cold rice ball high-quality cultivation and product development (Qian Science and Technology Cooperation Support [2016] No. 2627) and the National Key Research and Development Program during the 13th Five-Year Plan Period of China (No. 2016YFC0502601).

Data Availability Statement

The datasets used and/or analyzed during the current study are available in the manuscript and its Supplementary Files.

Conflicts of Interest

The authors declare no conflict of interest.

Abbreviations

DAMsDifferentially accumulated metabolites
KLLeaves of K. coccinea
KSStems of K. coccinea
KRRoots of K. coccinea
KEGGKyoto Encyclopedia of Genes and Genomes
VIPVariable Importance in Projection

References

  1. Trisonthi, C.; Trisonthi, P. A new description of Kadsura ananosma Kerr (Schisandraceae). Thai. Bull. 1999, 27, 31–35. [Google Scholar]
  2. Sun, J.Y.; Jiang, I.; Amin, Z.; Li, K.N.; Prasad, X.; Duan, B.Y.; Yang, B.; Xu, L. An exotic fruit with high nutritional value: Kadsura coccinea fruit. Int. Food Res. J. 2011, 18, 651–657. [Google Scholar]
  3. Gao, X.M.; Pu, J.X.; Xiao, W.L.; Huang, S.X.; Lou, L.G.; Sun, H.D. Kadcoccilactones K-R, triterpenoids from Kadsura coccinea. Tetrahedron 2008, 64, 11673–11679. [Google Scholar] [CrossRef]
  4. Sritalahareuthai, V.; Aursalung, A.; On-nom, N.; Temviriyanukul, P.; Charoenkiatkul, S.; Suttisansanee, U. Nutritional composition of conserved Kadsura spp. plants in Northern Thailand. Heliyon 2020, 6, e04451. [Google Scholar] [CrossRef] [PubMed]
  5. Rehman, J.U.; Wang, M.; Yang, Y.; Liu, Y.; Li, B.; Qin, Y.; Wang, W.; Chittiboyina, A.G.; Khan, I.A. Toxicity of Kadsura coccinea (Lem.) A.C. Sm. essential oil to the bed bug, Cimex lectularius L. (hemiptera: Cimicidae). Insects 2019, 10, 162. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  6. Sritalahareuthai, V.; Temviriyanukul, P.; On-Nom, N.; Charoenkiatkul, S.; Suttisansanee, U. Phenolic profiles, antioxidant, and inhibitory activities of Kadsura heteroclita (Roxb.) craib and Kadsura coccinea (Lem.) A.C. Sm. Foods 2020, 9, 1222. [Google Scholar] [CrossRef] [PubMed]
  7. Li, H.X.; Fan, J.; Hu, W.; Wang, C.; Kitanaka, S.; Li, H.R. Triterpenes from Kadsura coccinea. J. Tradit. Complement. Med. 2012, 2, 154–157. [Google Scholar] [CrossRef] [Green Version]
  8. Ban, N.K.; Van Thanh, B.; Van Kiem, P.; Van Minh, C.; Cuong, N.X.; Nhiem, N.X.; Huong, H.T.; Anh, H.T.; Park, E.J.; Sohn, D.H.; et al. Dibenzocyclooctadiene lignans and lanostane derivatives from the roots of Kadsura coccinea and their protective effects on primary rat hepatocyte injury induced by t-butyl hydroperoxide. Planta Med. 2009, 75, 1253–1257. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  9. Mulyaningsih, S.; Youns, M.; El-Readi, M.Z.; Ashour, M.L.; Nibret, E.; Sporer, F.; Herrmann, F.; Reichling, J.; Wink, M. Biological activity of the essential oil of Kadsura longipedunculata (Schisandraceae) and its major components. J. Pharm. Pharm. 2010, 62, 1037–1044. [Google Scholar] [CrossRef]
  10. Pu, J.X.; Yang, L.M.; Xiao, W.L.; Li, R.T.; Lei, C.; Gao, X.M.; Huang, S.X.; Li, S.H.; Zheng, Y.T.; Huang, H.; et al. Compounds from Kadsura heteroclita and related anti-HIV activity. Phytochemistry 2008, 69, 1266–1272. [Google Scholar] [CrossRef]
  11. Liang, C.Q.; Shi, Y.M.; Luo, R.H.; Li, X.Y.; Gao, Z.H.; Li, X.N.; Yang, L.M.; Shang, S.Z.; Li, Y.; Zheng, Y.T.; et al. Kadcoccitones A and B, two new 6/6/5/5-fused tetracyclic triterpenoids from Kadsura coccinea. Org. Lett. 2012, 14, 6362–6365. [Google Scholar] [CrossRef]
  12. Corona, G.; Tang, F.; Vauzour, D.; Rodriguez-Mateos, A.; Spencer, J.P.E. Assessment of the anthocyanidin content of common fruits and development of a test diet rich in a range of anthocyanins. J. Berry Res. 2011, 1, 209–216. [Google Scholar] [CrossRef] [Green Version]
  13. Yao, Y.; Yang, X.; Tian, J.; Liu, C.; Cheng, X.; Ren, G. Antioxidant and antidiabetic activities of black mung bean (Vigna radiata L.). J. Agric. Food Chem. 2013, 61, 8104–8109. [Google Scholar] [CrossRef]
  14. Xiang, Y.; Zhang, T.; Yin, C.; Zhou, J.; Huang, R.; Gao, S.; Zheng, L.; Wang, X.; Manyande, A.; Tian, X.; et al. Effects of the stem extracts of Schisandra glaucescens Diels on collagen-induced arthritis in Balb/c mice. J. Ethnopharmacol. 2016, 194, 1078–1086. [Google Scholar] [CrossRef]
  15. Chen, Y.; Zhang, R.; Song, Y.; He, J.; Sun, J.; Bai, J.; An, Z.; Dong, L.; Zhan, Q.; Abliz, Z. RRLC-MS/MS-based metabonomics combined with in-depth analysis of metabolic correlation network: Finding potential biomarkers for breast cancer. Analyst 2009, 134, 2003–2011. [Google Scholar] [CrossRef]
  16. Lim, V.; Gorji, S.G.; Daygon, V.D.; Fitzgerald, M. Untargeted and targeted metabolomic profiling of australian indigenous fruits. Metabolites 2020, 10, 114. [Google Scholar] [CrossRef] [Green Version]
  17. Chen, W.; Gong, L.; Guo, Z.; Wang, W.; Zhang, H.; Liu, X.; Yu, S.; Xiong, L.; Luoa, J. A novel integrated method for large-scale detection, identification, and quantification of widely targeted metabolites: Application in the study of rice metabolomics. Mol. Plant. 2013, 6, 1769–1780. [Google Scholar] [CrossRef] [Green Version]
  18. Kotwal, S.; Kaul, S.; Sharma, P.; Gupta, M.; Shankar, R.; Jain, M.; Dhar, M.K. De novo transcriptome analysis of medicinally important Plantago ovata using RNA-seq. PLoS ONE 2016, 11, e0150273. [Google Scholar] [CrossRef]
  19. Xin, J.; Zhang, R.C.; Wang, L.; Zhang, Y.Q. Researches on Transcriptome Sequencing in the Study of Traditional Chinese Medicine. Evid. Based Complement. Altern. Med. 2017, 2017, 7521363. [Google Scholar] [CrossRef] [Green Version]
  20. Wang, Y.; Zeng, X.; Xu, Q.; Mei, X.; Yuan, H.; Jiabu, D.; Sang, Z.; Nyima, T. Metabolite profiling in two contrasting Tibetan hulless barley cultivars revealed the core salt-responsive metabolome and key salt-tolerance biomarkers. AOB Plants 2019, 11, 1–14. [Google Scholar] [CrossRef] [Green Version]
  21. Zhu, G.; Wang, S.; Huang, Z.; Zhang, S.; Liao, Q.; Zhang, C.; Lin, T.; Qin, M.; Peng, M.; Yang, C.; et al. Rewiring of the Fruit Metabolome in Tomato Breeding. Cell 2018, 172, 249–261.e12. [Google Scholar] [CrossRef] [Green Version]
  22. Cox, D.M.; Zhong, F.; Du, M.; Duchoslav, E.; Sakuma, T.; McDermott, J.C. Multiple reaction monitoring as a method for identifying protein posttranslational modifications. J. Biomol. Tech. 2005, 16, 83–90. [Google Scholar]
  23. Kanehisa, M.; Goto, S. KEGG: Kyoto Encyclopedia of Genes and Genomes. Nucleic Acids Res. 2000, 28, 27–30. [Google Scholar] [CrossRef]
  24. Xia, J.; Wishart, D.S. MSEA: A web-based tool to identify biologically meaningful patterns in quantitative metabolomic data. Nucleic Acids Res. 2010, 38, 71–77. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  25. Bylesjö, M.; Rantalainen, M.; Cloarec, O.; Nicholson, J.K.; Holmes, E.; Trygg, J. OPLS discriminant analysis: Combining the strengths of PLS-DA and SIMCA classification. J. Chemom. 2006, 20, 341–351. [Google Scholar] [CrossRef]
  26. Kolde, R. pheatmap: Pretty Heatmaps. R Package Version 1.0.12. R Package Version 1.0.8 2019, 015. Available online: https://rdrr.io/cran/pheatmap/ (accessed on 8 June 2021).
  27. Chong, J.; Xia, J. MetaboAnalystR: An R package for flexible and reproducible analysis of metabolomics data. Bioinformatics 2018, 34, 4313–4314. [Google Scholar] [CrossRef] [Green Version]
  28. Lin, D.; Xiao, M.; Zhao, J.; Li, Z.; Xing, B.; Li, X.; Kong, M.; Li, L.; Zhang, Q.; Liu, Y.; et al. An overview of plant phenolic compounds and their importance in human nutrition and management of type 2 diabetes. Molecules 2016, 21, 1374. [Google Scholar] [CrossRef]
  29. Silpa, P.; Roopa, K.; Dennis Thomas, T. Production of plant secondary metabolites: Current status and future prospects. In Biotechnological Approaches for Medicinal and Aromatic Plants: Conservation, Genetic Improvement and Utilization; Springer: Singapore, 2018; pp. 3–25. [Google Scholar]
  30. Meskin, M.S.; Bidlack, W.R.; Davies, A.J.; Omaye, S.T. Phytochemicals in Nutrition and Health; CRC Press: Boca Raton, FL, USA, 2002. [Google Scholar]
  31. Kumar, R.; Bohra, A.; Pandey, A.K.; Pandey, M.K.; Kumar, A. Metabolomics for Plant Improvement: Status and Prospects. Front. Plant Sci. 2017, 8, 1302. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  32. Sharanya, C.S.; Sabu, A.; Haridas, M. Plant Metabolomics: Current Status and Prospects. In Plant Metabolites: Methods, Applications and Prospects; Sukumaran, S.T., Sugathan, S., Abdulhameed, S., Eds.; Springer: Berlin, Germany, 2020; p. 21. [Google Scholar]
  33. Razzaq, A.; Sadia, B.; Raza, A.; Hameed, M.K.; Saleem, F. Metabolomics: A way forward for crop improvement. Metabolites 2019, 9, 303. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  34. Que, F.; Hou, X.L.; Wang, G.L.; Xu, Z.S.; Tan, G.F.; Li, T.; Wang, Y.H.; Khadr, A.; Xiong, A.S. Advances in research on the carrot, an important root vegetable in the Apiaceae family. Hortic. Res. 2019, 6, 1–15. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  35. Woo, M.H.; Nguyen, D.H.; Choi, J.S.; Park, S.E.; Thuong, P.T.; Min, B.S.; Le, D.D. Chemical constituents from the roots of Kadsura coccinea with their protein tyrosine phosphatase 1B and acetylcholinesterase inhibitory activities. Arch. Pharm. Res. 2020, 43, 204–213. [Google Scholar] [CrossRef]
  36. Yang, J.; Wang, X.A.; Gao, M.Y.; Wei, X.X. The complete chloroplast genome of ‘black tiger 2′ (Kadsura coccinea (lem.) A.C. Smith) in southeast of China and phylogenetic relationshipsAQ1. Mitochondrial DNA Part B Resour. 2020, 5, 296–297. [Google Scholar] [CrossRef] [Green Version]
  37. Dixon, R.A.; Pasinetti, G.M. Flavonoids and isoflavonoids: From plant biology to agriculture and neuroscience. Plant Physiol. 2010, 154, 453–457. [Google Scholar] [CrossRef] [Green Version]
  38. Chou, C.C.; Yang, J.S.; Lu, H.F.; Ip, S.W.; Lo, C.; Wu, C.C.; Lin, J.P.; Tang, N.Y.; Chung, J.G.; Chou, M.J.; et al. Quercetin-mediated cell cycle arrest and apoptosis involving activation of a caspase cascade through the mitochondrial pathway in human breast cancer MCF-7 cells. Arch. Pharm. Res. 2010, 33, 1181–1191. [Google Scholar] [CrossRef]
  39. Yao, L.H.; Jiang, Y.M.; Shi, J.; Tomás-Barberán, F.A.; Datta, N.; Singanusong, R.; Chen, S.S. Flavonoids in food and their health benefits. Plant Foods Hum. Nutr. 2004, 2, 59–68. [Google Scholar] [CrossRef]
  40. Li, Y.; Yang, W.; Ma, Y.; Sun, J.; Shan, L.; Zhang, W.D.; Yu, B. Synthesis of Kaempferol 3-O-[2″,3″- and 2″,4″-Di-O-(E)-p-coumaroyl]-α-Lrhamnopyranosides. Synlett 2011, 75, 6879–6888. [Google Scholar]
  41. Choi, I.S.; Choi, E.-Y.; Jin, J.-Y.; Park, H.R.; Choi, J.-I.; Kim, S.-J. Kaempferol Inhibits P. intermedia Lipopolysaccharide-Induced Production of Nitric Oxide through Translational Regulation in Murine Macrophages: Critical Role of Heme Oxygenase-1-Mediated ROS Reduction. J. Periodontol. 2013, 84, 545–555. [Google Scholar] [CrossRef]
  42. Chen, A.Y.; Chen, Y.C. A review of the dietary flavonoid, kaempferol on human health and cancer chemoprevention. Food Chem. 2013, 11, 298–344. [Google Scholar] [CrossRef] [Green Version]
  43. Filomeni, G.; Graziani, I.; de Zio, D.; Dini, L.; Centonze, D.; Rotilio, G.; Ciriolo, M.R. Neuroprotection of kaempferol by autophagy in models of rotenone-mediated acute toxicity: Possible implications for Parkinson’s disease. Neurobiol. Aging 2012, 33, 767–785. [Google Scholar] [CrossRef]
  44. Habtemariam, S. The chemical and pharmacological basis of okra (Abelmoschus esculentus (L.) Moench) as potential therapy for type 2 diabetes. In Medicinal Foods as Potential Therapies for Type-2 Diabetes and Associated Diseases; Elsevier: Amsterdam, The Netherlands, 2019; pp. 307–332. [Google Scholar]
  45. Kim, D.S.; Ha, K.C.; Kwon, D.Y.; Kim, M.S.; Kim, H.R.; Chae, S.W.; Chae, H.J. Kaempferol Protects Ischemia/Reperfusion-Induced Cardiac Damage through the Regulation of Endoplasmic Reticulum Stress. Immunopharmacol. Immunotoxicol. 2008, 30, 257–270. [Google Scholar] [CrossRef]
  46. Seung, M.O.; Yeon, P.K.; Kyu, H.C. Biphasic effects of kaempferol on the estrogenicity in human breast cancer cells. Arch. Pharm. Res. 2006, 29, 354–362. [Google Scholar]
  47. Vissiennon, C.; Nieber, K.; Kelber, O.; Butterweck, V. Route of administration determines the anxiolytic activity of the flavonols kaempferol, quercetin and myricetin-are they prodrugs? J. Nutr. Biochem. 2012, 23, 733–740. [Google Scholar] [CrossRef]
  48. Tatsimo, S.J.N.; Tamokou, J.D.D.; Havyarimana, L.; Csupor, D.; Forgo, P.; Hohmann, J.; Kuiate, J.R.; Tane, P. Antimicrobial and antioxidant activity of kaempferol rhamnoside derivatives from Bryophyllum pinnatum. BMC Res. Notes 2012, 5, 158. [Google Scholar] [CrossRef] [Green Version]
  49. Akyol, S.; Ozturk, G.; Ginis, Z.; Armutcu, F.; Yigitoglu, M.R.; Akyol, O. In vivo and in vitro antineoplastic actions of Caffeic acid phenethyl ester (CAPE): Therapeutic perspectives. Nutr. Cancer 2013, 65, 515–526. [Google Scholar] [CrossRef]
  50. Salsabila, R.; Perdani, M.S.; Kitakawa, N.S.; Hermansyah, H. Production of methyl caffeate as an intermediate product to produce caffeic acid phenethyl ester by esterification using cation-exchange resin. Energy Rep. 2020, 6, 528–533. [Google Scholar] [CrossRef]
  51. Enguita, F.J.; Leitão, A.L. Hydroquinone: Environmental pollution, toxicity, and microbial answers. Biomed. Res. Int. 2013, 23, 542168. [Google Scholar] [CrossRef] [Green Version]
  52. Panayotov, I.V.; Orti, V.; Cuisinier, F.; Yachouh, J. Polyetheretherketone (PEEK) for medical applications. J. Mater. Sci. Mater. Med. 2016, 27, 118. [Google Scholar] [CrossRef]
  53. Somboonwong, J.; Kankaisre, M.; Tantisira, B.; Tantisira, M.H. Wound healing activities of different extracts of Centella asiatica in incision and burn wound models: An experimental animal study. BMC Complement. Altern. Med. 2012, 12, 1. [Google Scholar] [CrossRef] [Green Version]
  54. Park, J.H.; Choi, J.Y.; Son, D.J.; Park, E.K.; Song, M.J.; Hellström, M.; Hong, J.T. Anti-inflammatory effect of titrated extract of Centella asiatica in phthalic anhydride-induced allergic dermatitis animal model. Int. J. Mol. Sci. 2017, 18, 738. [Google Scholar] [CrossRef]
  55. Chauhan, P.K.; Pandey, I.P.; Dhatwalia, V.K.; Singh, V. Anti-diabetic effect of ethanolic and methanolic leaves extract of Centella asiatica on alloxan induced diabetic rats. Int. J. Pharma. Bio. Sci. 2010, 4, 27–30. [Google Scholar]
  56. Bunpo, P.; Kataoka, K.; Arimochi, H.; Nakayama, H.; Kuwahara, T.; Bando, Y.; Izumi, K.; Vinitketkumnuen, U.; Ohnishi, Y. Inhibitory effects of Centella asiatica on azoxymethane-induced aberrant crypt focus formation and carcinogenesis in the intestines of F344 rats. Food Chem. Toxicol. 2004, 42, 1987–1997. [Google Scholar] [CrossRef] [PubMed]
  57. Saxena, R.; Pal, Y. Pharmacognostic review and phytochemical screening of Centella asiatica Linn. J. Med. Plants Stud. JMPS 2016, 4, 160–164. [Google Scholar]
  58. Yoosook, C.; Bunyapraphatsara, N.; Boonyakiat, Y.; Kantasuk, C. Anti-herpes simplex virus activities of crude water extracts of Thai medicinal plants. Phytomedicine 2000, 6, 411–419. [Google Scholar] [CrossRef]
  59. Mohd Heikal, M.Y.; Siti Mariam, H.; Mohd Ilham, A.; Mee Fong, C.; Aminuddin, B.S.; Ruszymah, B. Anti-proliferative activities of Centella asiatica extracts on human respiratory epithelial cells in vitro. J. Med. Plants Res. 2014, 31, 1322–1327. [Google Scholar]
  60. Dossa, K.; Wei, X.; Niang, M.; Liu, P.; Zhang, Y.; Wang, L.; Liao, B.; Cissé, N.; Zhang, X.; Diouf, D. Near-infrared reflectance spectroscopy reveals wide variation in major components of sesame seeds from Africa and Asia. Crop J. 2018, 6, 202–206. [Google Scholar] [CrossRef]
Figure 1. Organs of Kadsura coccinea used for metabolite profiling: (A) leaf, (B) stem and (C) root.
Figure 1. Organs of Kadsura coccinea used for metabolite profiling: (A) leaf, (B) stem and (C) root.
Life 11 00544 g001
Figure 2. Number of metabolites detected in each class of compounds in different organs of K. coccinea, including leaf (KL), stem (KS) and root (KR).
Figure 2. Number of metabolites detected in each class of compounds in different organs of K. coccinea, including leaf (KL), stem (KS) and root (KR).
Life 11 00544 g002
Figure 3. Hierarchical clustering based on the ion intensity of metabolites from leaf (KL), stem (KS) and root (KR) of K. coccinea represented by green, chocolate and purple colors at top of the figure. All analyses were conducted in triplicates, KL (KL1–KL3), KS (KS1–KS3) and KR (KR1–KR3). The color intensity of each metabolite is shown in the legend on right-hand side of the figure, and thus green color represents decreased abundance, red color represents increased abundance and white color represents not detected.
Figure 3. Hierarchical clustering based on the ion intensity of metabolites from leaf (KL), stem (KS) and root (KR) of K. coccinea represented by green, chocolate and purple colors at top of the figure. All analyses were conducted in triplicates, KL (KL1–KL3), KS (KS1–KS3) and KR (KR1–KR3). The color intensity of each metabolite is shown in the legend on right-hand side of the figure, and thus green color represents decreased abundance, red color represents increased abundance and white color represents not detected.
Life 11 00544 g003
Figure 4. Differentially accumulated metabolites (DAMs) in leaf (KL), stem (KS) and root (KR) of K. coccinea in pairwise comparisons. “Decreased” and “increased” represent number of DAMs that decreased and increased in abundance, respectively, while “total” is the summation of number of DAMs that decreased and increased in abundance. Partial least squares discriminant analysis thresholds of log2fold change ≥ 1 and variable importance in projection ≥ 1 were used to screen for DAMs.
Figure 4. Differentially accumulated metabolites (DAMs) in leaf (KL), stem (KS) and root (KR) of K. coccinea in pairwise comparisons. “Decreased” and “increased” represent number of DAMs that decreased and increased in abundance, respectively, while “total” is the summation of number of DAMs that decreased and increased in abundance. Partial least squares discriminant analysis thresholds of log2fold change ≥ 1 and variable importance in projection ≥ 1 were used to screen for DAMs.
Life 11 00544 g004
Figure 5. Abundance of compound class of differentially accumulated metabolites detected in different organs of K. coccinea. (A) Leaf (KL). (B) Stem (KS). (C) Root (KR). Each bar represents summation of ion intensities of compound classes.
Figure 5. Abundance of compound class of differentially accumulated metabolites detected in different organs of K. coccinea. (A) Leaf (KL). (B) Stem (KS). (C) Root (KR). Each bar represents summation of ion intensities of compound classes.
Life 11 00544 g005
Figure 6. Venn diagram of differentially accumulated metabolites (DAMs) among the three pairwise groups (KL_vs_KR; KL_vs_KS; and KS_vs_KR). Leaf, stem and root of K. coccinea are designated as KL, KS and KR, respectively. n represents the number of DAMs detected in each pairwise group. Partial least squares discriminant analysis thresholds of log2 fold change ≥1 and variable importance in projection ≥ 1 were used to screen for DAMs.
Figure 6. Venn diagram of differentially accumulated metabolites (DAMs) among the three pairwise groups (KL_vs_KR; KL_vs_KS; and KS_vs_KR). Leaf, stem and root of K. coccinea are designated as KL, KS and KR, respectively. n represents the number of DAMs detected in each pairwise group. Partial least squares discriminant analysis thresholds of log2 fold change ≥1 and variable importance in projection ≥ 1 were used to screen for DAMs.
Life 11 00544 g006
Figure 7. Metabolites involved in flavone and flavonol biosynthesis pathway. Metabolites with black dot denote non-differentially accumulated metabolites, while those with red dot denote differentially accumulated metabolites detected in K. coccinea leaf (KL), stem (KS) and root (KR). The heatmap near each differentially accumulated metabolite gives the level of abundance in each organ. Those with red and green colors indicate increase and decrease in abundance, while black indicates abundance near zero (see legend on right side of the figure). The abundance level of each metabolite was transformed by log10.
Figure 7. Metabolites involved in flavone and flavonol biosynthesis pathway. Metabolites with black dot denote non-differentially accumulated metabolites, while those with red dot denote differentially accumulated metabolites detected in K. coccinea leaf (KL), stem (KS) and root (KR). The heatmap near each differentially accumulated metabolite gives the level of abundance in each organ. Those with red and green colors indicate increase and decrease in abundance, while black indicates abundance near zero (see legend on right side of the figure). The abundance level of each metabolite was transformed by log10.
Life 11 00544 g007
Table 1. Unique metabolites detected in root of K. coccinea.
Table 1. Unique metabolites detected in root of K. coccinea.
Index aCompoundsClassIon Intensity
pmb1096IndoleAlkaloids23,589.33
Lmjp0034022′-Hydroxy-3,4,5,3′,4′,6′-hexameth-oxychalconeFlavonoids1277.59
Hmhp007382AltisinFlavonoids1277.59
pmp0001095,7,8,4′-TetramethoxyflavoneFlavonoids1277.59
Lmhn008558Kadangustin ILignans and Coumarins4380.50
pmp000934Gomisin NLignans and Coumarins4380.50
pmp000949Benzoylisogomisin OLignans and Coumarins4380.50
pmp000955Schinsanlignone ALignans and Coumarins4380.50
pmp000953Gomisin JLignans and Coumarins4380.50
pmp000950Gomisin GLignans and Coumarins4380.50
pmp000941Iso-schisandrin ethyl alcoholLignans and Coumarins4380.50
pmp000959Schisantherin DLignans and Coumarins4380.50
pmp000961Angeloylgomisin QLignans and Coumarins4380.50
Lmhn009930Kadangustin FLignans and Coumarins4380.50
Lmhp010106Acetylepigomisin RLignans and Coumarins4380.50
mws2164Schisantherin ALignans and Coumarins4380.50
Lmhn008287Kadsuralignan ALignans and Coumarins4380.50
Lmhn010428Kadsuralignan HLignans and Coumarins4380.50
Lmhp008885LysoPE 15:0Lipids1234.38
pmb0880LysoPE 18:0Lipids1234.38
Lmhp008688LysoPE 20:5Lipids1234.38
Lmtn002324Benzyl-(2″-O-glucosyl) glucosidePhenolic acids1861.37
Xmhn007019Kadcoccilactone ATerpenoids2582.27
Hmjn003948Madasiatic acidTerpenoids2582.27
Lmsn0095892α,3β,19α,23-Tetrahydroxyurs-12-en-28-oic acidTerpenoids2582.27
Xmhn007682Kadcoccilactone MTerpenoids2582.27
a Obtained from the self-built MetWare database.
Table 2. Enriched pathways of metabolites detected in leaf (KL), stem (KS) and root (KR) of K. coccinea by KEGG.
Table 2. Enriched pathways of metabolites detected in leaf (KL), stem (KS) and root (KR) of K. coccinea by KEGG.
Enriched PathwaysKL_vs._KRKL_vs._KSKS_vs_KR
DAMs (%) ap-Value bDAMs (%) ap-Value bDAMs (%) ap-Value b
Flavone and flavonol biosynthesis12/164 (7.32)< 0.0111/157 (7.01)0.0111/135 (8.15)< 0.01
Phenylpropanoid biosynthesis----16/135 (11.85)< 0.01
Arginine and proline metabolism11/164 (6.71)0.02----
Arginine biosynthesis--8/157 (5.10)0.04--
Tyrosine metabolism--11/157 (7.01)0.03--
2-Oxocarboxylic acid metabolism--19/157 (12.10)0.03--
a represents differentially accumulated metabolites in relation to the total number of metabolites in the pathway; b indicates the significance level.
Table 3. DAMs involved in phenylpropanoid biosynthesis pathway in K. coccinea leaf (KL), stem (KS) and root (KR).
Table 3. DAMs involved in phenylpropanoid biosynthesis pathway in K. coccinea leaf (KL), stem (KS) and root (KR).
Index aCompoundsClassKLKSKR
pmb0142Caffeic aldehydePhenolic acids-27,205.00-
mws0853Sinapyl alcoholPhenolic acids-12,342.67202,186.67
Hmln0028065-O-Caffeoylshikimic acidPhenolic acids-74,540.6735,183.33
mws0011SyringinPhenolic acids-98,131.3320,744.33
pmb30745-O-p-Coumaroylquinic acidPhenolic acids-343,880.00121,613.33
mws0178Chlorogenic acidPhenolic acids-67,665.67491,066.67
mws2212Caffeic acidPhenolic acids-69,809.00-
pma0149Sinapoyl malatePhenolic acids-262,770.0030,502.33
pmb0751Trans-5-O-(p-Coumaroyl) shikimatePhenolic acids-53,514.67-
mws0009ConiferaldehydePhenolic acids-98,313.3317,062.00
HJN0031-O-Sinapoyl-d-glucosePhenolic acids-81,737.0029,457.00
mws0093Coniferyl alcoholPhenolic acids-2,050,366.67492,696.67
mws0898IsoeugenolPhenolic acids-62,786.6719,059.67
mws0014Ferulic acidPhenolic acids-231,966.67-
mws0906ConiferinPhenolic acids-364,470.0042,258.00
Lmmn0016432-Hydroxycinnamic acidPhenolic acids-286,560.00139,856.67
a Obtained from on the self-built MetWare database.
Table 4. DAMs involved in arginine and proline metabolism in K. coccinea leaf (KL), stem (KS) and root (KR).
Table 4. DAMs involved in arginine and proline metabolism in K. coccinea leaf (KL), stem (KS) and root (KR).
Index aCompoundsClassKLKSKR
pmb0490p-CoumaroylputrescineAlkaloids24,160.00-9.00
pmb0496N-FeruloylagmatineAlkaloids383,776.67-33,663.33
mws0216Trans-4-Hydroxy-l-prolineAmino acids and derivatives7825.67-43,322.67
mws0219l-Aspartic AcidAmino acids and derivatives524,910.002,464,966.67-
mws0260l-ArginineAmino acids and derivatives71,618.00411,153.331,850,500.00
pme0006l-ProlineAmino acids and derivatives1,422,000.00-3,054,933.33
pme0014l-Glutamic acidAmino acids and derivatives6,100,933.3318,427,333.3315,762,666.67
pme0066GuanidinoacetateAmino acids and derivatives8755.87-2220.20
pme0075N-Acetyl-l-glutamic acidAmino acids and derivatives351,523.33115,753.33-
pme0193l-GlutamineAmino acids and derivatives284,776.671,102,136.67-
pme2527l-OrnithineAmino acids and derivatives2016.0750,564.6733,644.67
pme2735S-Adenosyl-l-methionineAmino acids and derivatives64,168.67-16,608.00
Zmyn000155N-α-Acetyl-l-ornithineAmino acids and derivatives431,730.001,393,533.33-
pme02954-Acetamidobutyric acidOrganic acids127,520.00--
pme2380α-Ketoglutaric acidOrganic acids52,782.67135,200.00-
pme3011γ-Aminobutyric acidOrganic acids61,506.67-1,043,233.33
a Obtained from the self-built MetWare database.
Table 5. DAMs involved in tyrosine metabolism in K. coccinea leaf (KL), stem (KS) and root (KR).
Table 5. DAMs involved in tyrosine metabolism in K. coccinea leaf (KL), stem (KS) and root (KR).
Index aCompoundsClass KLKSKR
pme1002l-TyramineAmino acids and derivatives60,308.331,298,266.67-
mws0250l-TyrosineAmino acids and derivatives1,057,733.33442,476.67-
pme38273,4-Dihydroxy-l-phenylalanine (L-Dopa)Amino acids and derivatives35,464.6710,650.10-
MA10014775HydroquinonePhenolic acids-14,767.00-
Lmbn0019812,5-DihydroxybenzaldehydePhenolic acids125,690.00894,363.33-
mws2368TyrosolPhenolic acids4810.0043,634.67-
mws0182p-Hydroxyphenyl acetic acidPhenolic acids25,320.00--
mws01802,5-Dihydroxybenzoic acid; Gentisic AcidPhenolic acids936,700.0012,454,333.33-
pme1292Homogentisic acidPhenolic acids128,503.3316,948.00-
pme25983,4-Dihydroxybenzeneacetic acidPhenolic acids-55,338.33-
pme0085Rosmarinic acidPhenolic acids135,003.33498,560.00-
a Obtained from the self-built MetWare database.
Table 6. DAMs involved in 2-oxocarboxylic acid metabolism in K. coccinea leaf (KL), stem (KS) and root (KR).
Table 6. DAMs involved in 2-oxocarboxylic acid metabolism in K. coccinea leaf (KL), stem (KS) and root (KR).
Index aCompoundsClass KLKSKR
pme2527l-OrnithineAmino acids and derivatives2016.0750,564.67-
mws0219l-Aspartic AcidAmino acids and derivatives524,910.002,464,966.67-
pme0026l-LysineAmino acids and derivatives4976.4321,966.00-
pme0014l-Glutamic acidAmino acids and derivatives6,100,933.3318,427,333.33-
pme1210l-MethionineAmino acids and derivatives16,588.67141,423.33-
pme0021l-PhenylalanineAmino acids and derivatives3,238,400.00975,633.33-
Zmyn000155N-α-Acetyl-l-ornithineAmino acids and derivatives431,730.001,393,533.33-
mws0250l-TyrosineAmino acids and derivatives1,057,733.33442,476.67-
pme0075N-Acetyl-l-glutamic acidAmino acids and derivatives351,523.33115,753.33-
mws0282l-TryptophanAmino acids and derivatives640,426.672,035,900.00-
mws08233-Methyl-2-Oxobutanoic acidOrganic acids14,985.0040,875.00-
mws0425Citraconic acidOrganic acids-163,850.00-
Lmbn0012882-Hydroxy-2-methyl-3-oxobutanoic acidOrganic acids70,115.6729,645.67-
pme2380α-Ketoglutaric acidOrganic acids52,782.67135,200.00-
Lmbn0016092-Acetyl-2-Hydroxybutanoic AcidOrganic acids13,660.6732,683.67-
Lmbn0016763-Hydroxy-3-Methyl-2-Oxopentanoic AcidOrganic acids13,364.67--
mws0159Phenylpyruvic acidOrganic acids160,270.0023,230.00-
Lmbn0017543-Isopropylmalic AcidOrganic acids247,716.67104,970.67-
pmb31012-Isopropylmalic AcidOrganic acids248,146.67102,494.00-
a Obtained from the self-built Metware database.
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Gao, J.; Xiong, K.; Zhou, W.; Li, W. Extensive Metabolite Profiling in the Unexploited Organs of Black Tiger for Their Potential Valorization in the Pharmaceutical Industry. Life 2021, 11, 544. https://doi.org/10.3390/life11060544

AMA Style

Gao J, Xiong K, Zhou W, Li W. Extensive Metabolite Profiling in the Unexploited Organs of Black Tiger for Their Potential Valorization in the Pharmaceutical Industry. Life. 2021; 11(6):544. https://doi.org/10.3390/life11060544

Chicago/Turabian Style

Gao, Jianfei, Kangning Xiong, Wei Zhou, and Weijie Li. 2021. "Extensive Metabolite Profiling in the Unexploited Organs of Black Tiger for Their Potential Valorization in the Pharmaceutical Industry" Life 11, no. 6: 544. https://doi.org/10.3390/life11060544

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop