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Communication

Ethoxylate Polymer-Based 96-Well Screen for Protein Crystallization

1
Max-Planck-Institute of Biophysics, Max-von-Laue-Str. 3, D-60438 Frankfurt, Germany
2
Max Planck Institute for Marine Microbiology, Celsiusstr. 1, D-28359 Bremen, Germany
*
Author to whom correspondence should be addressed.
Crystals 2023, 13(10), 1519; https://doi.org/10.3390/cryst13101519
Submission received: 14 September 2023 / Revised: 13 October 2023 / Accepted: 16 October 2023 / Published: 19 October 2023
(This article belongs to the Special Issue Macromolecular Crystallography: Progress and Prospects)

Abstract

:
Crystallization is the limiting step in X-ray structure determination of biological macromolecules. As crystallization experiments can be largely automatized, the diversity of precipitant solutions is often the determinant factor to obtain crystals of high quality. Here, we introduce a 96-well screening kit of crystallization conditions, centered on three ethoxylate-based organic polymers as precipitants and various additional compounds to promote crystal formation. This crystallization screen was tested on various non-standard proteins from bacteria and archaea. Structure determination succeeded for seven out of thirteen targets based on crystals that frequently diffracted to a higher resolution than those obtained with commercially available screening kits. Crystallization hits were rarely similar among the three ethoxylate-based organic polymers and, in comparison, with already available crystallization screens. Hence, the presented crystallization screen is an efficient tool to complement other screens and increase the likelihood of growing crystals suitable for X-ray structure determination.

1. Introduction

Although challenged by single-particle cryo-electron microscopy (cryo-EM [1]) and structure-predicting artificial intelligence approaches (Alphafold2 [2]), X-ray crystallography is still the most widely used and productive method in structural biology [3]. In particular, it is an appropriate tool for the structural characterization of protein-substrate complexes, sufficiently long-living intermediates, turnover processes in a time-resolved manner at room temperature (via X-ray free-electron laser methods), for identification and localization of metals in proteins and for high-throughput screening of a broad palette of compounds relevant for drug development due to rapid synchrotron data collection and full-automatic data processing protocols. On the other hand, X-ray crystallography suffers from different bottlenecks, the major one being the time-consuming trial-and-error process to compel a protein into a highly ordered crystalline form, which is indispensable for X-ray diffraction experiments. Together with the properties of a protein with respect to its size, purity, homogeneity, flexibility and stability, the composition of the precipitate solution is crucial for the success of crystallization. Since the first crystallization screen developed by Jancarik and Kim in 1991 [4], sophisticated screenings with a wide range of compounds have been continuously developed and are often commercially available [5,6,7,8]. The automatization of the screening process and the miniaturization of crystallization experiments using robots allow the handling of a large number of crystallization conditions, save time and protein and thereby increase the success rate. The physicochemical properties of precipitant solutions supplemented with protein are decisively governed by the central precipitant. Precipitants are usually categorized into inorganic salts, organic solvents and organic polymers. Polyethylene glycols (PEGs) are the most applied agents [9], but alternative organic polymers are also powerful candidates [7,10,11,12] whose potential is not completely worked out yet. The efficiency of the precipitate solution is significantly increased using a wide range of additional agents, for example, chaotropic and kosmotropic salts, amino acids, alcohols, polyamines, sugars, detergents, reducing agents and specific bound compounds like regulators or substrates, supplemented in small amounts [13,14,15]. Finally, crystallization behavior is influenced by pH, which is adjusted using a buffer.
Thanks to our long-term experience, we developed a 96-well crystallization screen which is based on three soluble ethoxylate polymers as precipitants, various additives and buffers. The crystallization screen was tested on thirteen prokaryotic proteins that embody a wide range of characteristics regarding their origin, size, flexibility, purification strategies and cofactor content. Its success rate was in the range of other applied screens without indicating any apparent redundancy. The obtained crystals were of sufficient quality to determine structures without further improvement steps. In some cases, the crystals were the best diffracting specimens or even the only ones when compared with commercially available screens performed in parallel.

2. Materials and Methods

2.1. Applied Agents for Crystallization

The three polymers glycerol ethoxylate (GE 1000), trimethylolpropane ethoxylate (TMPE 1014), and glycerol ethoxylate-co-propoxylate triol (GEPT 2600) were purchased from Sigma-Aldrich GmbH. Stock solutions of 60% (w/v) were prepared with the addition of 0.1% sodium azide to prevent the growth of microorganisms, then filtered and stored frozen at −20 °C until use. 4-(2-hydroxyethyl)-1-piperazineethanesulfonic acid (HEPES), tris(hydroxymethyl)aminomethane (TRIS), ammonium sulfate ((NH4)2SO4), potassium chloride (KCl) and glycerol were obtained from Carl Roth GmbH. Buffer solutions were prepared via adjusting the pH of 1 M stock solutions with either HCl or NaOH and subsequent filtering. Magnesium chloride (MgCl2) and calcium chloride (CaCl2) were bought from Merck KGaA, Darmstadt, Germany. We further purchased potassium thiocyanate (KSCN), propane-1,2-diol, L-arginine hydrochloride (L-Arg), trimethylamine-N-oxide (TMAO), D-(+)-trehalose, ectoine, sodium dithionite, dithioerythritol (DTE), adenosine diphosphate (ADP) and flavin adenine dinucleotide (FAD) from Sigma-Aldrich, St. Louis, MO, USA. 2-(N-morpholino)ethanesulfonic acid (MES) from Gerbu Biotechnik GmbH, Heidelberg, Germany, and non-detergent sulfobetaine 256 (NDSB-256) from Santa Cruz Biotechnology, Inc., Dallas, TX, USA. Adenylyl-imidodiphosphate (AMPPNP) was bought from Jena Bioscience, Jena, Germany, dithiothreitol (DTT) from Thermo Fisher Scientific, Waltham, MA, USA and L-glutamic acid (L-Glu) from Acros Organics, Geel, Belgium. The CoA-esters benzoyl-CoA and CN-benzoyl-CoA were provided by the Boll group, University of Freiburg [16] and 8-demethyl-8-amino-riboflavin-5′-phosphate (AFP) by the Mack group, University of Applied Sciences, Mannheim [17]. For all solutions, ultrapure water was used.
The commercial crystallization screens were purchased from Jena Bioscience, Jena, Germany (JBS Classic, JCSG++, JBS Pentaerythritol and PACT++), from Molecular Dimensions, Sheffield, UK (ProPlex, Morpheus I and II, Midas, Wizard Classic and Shot Gun (SG1), from Hampton Research, Aliso Viejo, CA, USA (SaltRx) and from NeXtal Biotech, Holland, MI, USA (JCSG Core Suite).

2.2. Applied Proteins

25-hydroxysteroid kinase (S25-PT) and 25-phosphosteroid lyase (S25-PSL) catalyze one reaction step each in the anaerobic sterol degradation pathway [18]. Both enzymes (Mr 43 kDa and 41 kDa) from Sterolibacterium denitrificans (growth temperature of 30 °C) were heterologously produced in Escherichia coli with a C-terminal Strep-tag. Cyclohex-1-ene-1-carboxyl-CoA dehydrogenases (CH1enDH) play a role in fermentative cyclohexane carboxylic acid degradation. The homotetrameric enzyme (Mr 164 kDa) from Geobacter metallireducens (growth temperature of 30 °C) was heterologously produced in E. coli with an N-terminal His-tag [19]. Benzoyl-CoA reductase I is involved in the aromatic degradation pathway. The heterotetrameric BCR-QONP protein complex (Mr 153 kDa) of Thauera chlorobenzoica 3CB-1 (growth temperature of 30 °C) was heterologously produced in E. coli with a C-terminal Strep-tag [20]. Phthaloyl-CoA decarboxylase (PCD) is involved in the anaerobic degradation pathway of the plastic component phthalate. The homohexameric enzyme (Mr 359 kDa) was prepared from T. chlorobenzoica 3CB-1 strain [21]. The double-cubane cluster protein (WP_235551353, DCCP) catalyzes the reduction of inert substrates like acetylene, but its physiological function is unknown [22]. The homodimeric enzyme (Mr 95 kDa) was isolated from Moorella thermoacetica DSM 521 (growth temperature of 50 °C). Carbon monoxide dehydrogenase/acetyl-CoA synthase (CODH/ACS) is involved in CO oxidation and acetogenesis. The heterotetrameric (α2β2) enzyme (Mr 292 kDa) was directly prepared from the acetogen Clostridium autoethanogenum (growth temperature of 37 °C) as previously described [23]. RosC is a homodimeric enzyme (Mr 51 kDa) of roseoflavin biosynthesis. Its E107Q variant from Streptomyces davaonensis (growth temperature of 28 °C) was heterologously expressed in E. coli with an N-terminal Strep-tag [17]. Citramalate lyase (CML) is a heterotetrameric (α2β2) enzyme (Mr 114 kDa) of the methyl aspartate pathway. It was heterologously produced from Raoultella planticola (growth temperature of 30 °C) with an N-terminal His-tag. Ketol-acid reductoisomerase (WP_042684866, KARI) is involved in amino acid biosynthesis and a putative target for antibiotics [24]. The dimeric (Mr 75 kDa) or dodecameric (Mr 445 kDa) enzyme (depending on the organism) was extracted from the methanogenic archaeon Methermicoccus shengliensis (growth temperature of 50 °C, [25]). Fructose 1,6-diphosphate aldolase (WP_042684469.1, FruA), a homodimeric enzyme (Mr 62 kDa) involved in glycolysis and gluconeogenesis [26] was also directly prepared from M. shengliensis. The 5,10-methylenetetrahydromethanopterin reductase (WP_042686075, Mer) and methenyltetrahydromethanopterin cyclohydrolase (WP_042685591, Mch) are homotetrameric (Mr 141 kDa) and homotrimeric (Mr 102 kDa) enzymes, respectively, applied in methanogenesis [27]. They were natively isolated from the same methanogen.

2.3. Crystallization Method and X-ray Diffraction Measurements

Crystallization was performed using the sitting-drop method with the protein and precipitant solutions listed in Table 1. Attempts under anaerobic conditions were achieved using an Oryx Nano pipetting robot (Douglas Instruments, Hungerford, UK) or manually with SWISSCI MRC 2-well plates and drop sizes of 300 + 300 or 600 + 600 nl, respectively (BCR-QONP, PCD, DCCP, CaCODH/ACS). For oxygen-insensitive proteins, crystallization screens were set up with a Phoenix Rigaku robot system using CrystalMation Intelli-plates with low profile (Art Robbins, Sunnyvale, CA, USA) and a drop size of 100 + 100 nl (RosC, S25-PSL, S25-PT, CML, CH1enDH) or manually with a drop size of 600 + 600 nl (MsKARI, MsFruA, MsMch and MsMer). Crystallization experiments were normally performed at a temperature of 18–20 °C, while for RosC, S25-PSL, S25-PT, CML and CH1enDH, additional experiments were performed at 4 °C. Obtained crystals were either frozen directly or after supplementing with a cryoprotectant. Their X-ray diffraction patterns were recorded at the Swiss-Light synchrotron source PXII (SLS, Villigen, Switzerland) and the Deutsches Elektronen-Synchrotron (DESY, Hamburg, Germany).

3. Results and Discussion

3.1. The Composition of the Crystallization Screen

Organic polymers have proven to be valuable precipitants for protein crystallization [7,10,11,12]. They reduce the protein solubility through modifying the local ionic strength [28], decreasing the masking of proteins and/or neutralizing their charges. The interactions between a protein and its surrounding bulk solvent environment are lowered [13,29], and the magnitude of hydrophobic and hydrogen-bond forces among protein molecules is enhanced. In addition, the altered viscosity influences the kinetics of crystal growth. Preliminary experiments involving lysozyme as the test object pointed toward the organic polymers glycerol ethoxylate (GE 1000), trimethylolpropane ethoxylate (TMPE 1014) and glycerol ethoxylate-co-propoxylate triol (GEPT 2600) (Figure 1) as promising precipitants, which became the major components of the 96-well screening kit (Table 1). Trimethylolpropane ethoxylates with lower molecular masses, such as TMPE 170 and TMPE 450, were also tested for their use as precipitants, but they turned out to be less efficient.
As additional chemical compounds, we used different salts (MgCl2, CaCl2, KCl, (NH4)2SO4 and KSCN) that are well established to support crystal formation [30], as well as a set of small molecules chosen because of their favorable influence on protein stability and crystal nucleation. The cryoprotectant glycerol was used for its role in stabilizing proteins, suppressing their flexibility and aggregation and reducing their nucleation rate [31,32,33]. The additive propane-1,2-diol is used as a stabilizer [34] and cryoprotectant in cryo-crystallography as an alternative to glycerol or ethylene glycol [35,36]. L-Glu and L-Arg (50 mM each) had a synergistic effect on the solubility of the tested proteins [37], and L-Arg was found to prevent aggregation and increase protein stability [38,39]. The disaccharide trehalose (Figure 1) was reported to enhance the nucleation of both lysozyme and thaumatin [40]. The osmolyte trimethylamine N-oxide (TMAO, Figure 1) protects intracellular components against osmotic stress and hydrostatic pressure [41] and increases the stability and nucleation properties of proteins [42]. The amino acid 2-methyl-14,5,6-tetrahydropyrimidine-4-carboxylic acid (ectoine, Figure 1) [43] protects proteins from stress factors like heat, freezing, drying or mechanical forces [44], suppresses aggregation [45] and might increase the crystal size [46]. Finally, NDSB-256 (Figure 1), a non-detergent zwitterionic sulfobetaine, stabilizes proteins, reduces their aggregation and favors the growth of ordered crystals [47,48].
Three buffers at different pH (MES buffer pH 6.5, HEPES buffer pH 7.5 and TRIS buffer pH 8.5) were the final variables of the crystallization screen (Table 1). The pH measurements of the entire crystallization solution indicated ΔpH deviations from the buffer pH of up to 0.2 for GE 1000 and GEPT 2600 as well as about 0.5 for TMPE 1014. Precipitants, additives and buffers were mixed in a matrix of 96 different crystallization conditions, which were tested on different non-standard proteins to determine their practical suitability.

3.2. Application to Proteins

The quality of the ethoxylate-derived screening kit was assessed using a set of thirteen proteins with a wide range of different properties. The protein targets varied in size between 25 and 445 kDa with oligomeric state between dimers and dodecamers. They were natively extracted or heterologously expressed from mesophilic and thermophilic organisms belonging to archaea and bacteria. Some targets contained only the polypeptide, while others contained additional cofactors and individual substrates. Purification and crystallization were attempted under aerobic or anaerobic conditions. The success rate of the thirteen proteins applied was in the range found for the PACT++ and JBS pentaerythritol screens, tested for nine and eight proteins. A summary of each project is given in Table 2. For seven of the tested proteins (BCR-QONP, CODH/ACS, DCCP, S25-PT, RosC-E107Q, MsFruA and MsMch), the crystal quality was sufficient for structure determination (Figure 2, Table 2). For some projects, the crystals from the ethoxylate-based screening kit diffracted to the highest resolution. For one project (S25-PT), only the ethoxylate-based screening kit produced suitable X-ray crystals (Table 2). Furthermore, the overall efficiency may have been underestimated, as optimization was stopped when any of the applied kits provided high-quality crystals of the desired protein or protein state. Altogether, crystallization of the thirteen proteins succeeded at least once in sixty-three out of the ninety-six conditions. The three precipitants provided suitable crystallization conditions in comparable amounts and rarely yielded identical hits under the same buffer and additive conditions. Crystal vitrification for data collection is usually straightforward, as their concentrations have to be increased to 45%–50%, further underscoring the utility of the three precipitants. An analysis of the impact of every additive for successful crystallization puts the salts and the L-Glu/L-Arg mixture at the top. According to limited statistics, the number of crystallization hits is significantly higher at pH values of 6.5 or 8.5 than at neutral pH, which perhaps reflects the extremophilic origin of some of the tested proteins and their accompanying protein stability and rigidity at non-neutral pH values. The statistically most successful solution was, however, obtained at a near-neutral pH with a composition of 35% GEPT 2600, 0.1 M HEPES, pH 7.5 and 0.2 M (NH4)2SO4, resulting in five hits. For the applied proteins, the propensity to crystallize did not appear to be influenced by size but rather by the optimal growth temperature of the host organism (Table 2). The crystallization rate of proteins that originate from thermophilic organisms (M. thermoacetica and M. shengliensis, optimal growth temperatures of 50 °C) is higher than that from mesophilic species (Table 2). However, it is worth mentioning that a larger fraction of the thermophilic proteins is prepared from natural sources and not through heterologous expression. The impact of this factor on crystallization has not yet been explored.
Our results again demonstrate the importance of using multiple crystallization screens. The newly developed ethoxylate-derived screen (Table 1) exhibited a high crystallization success rate and resulted in many crystals with good diffraction, which allowed the structure determination of several non-standard and never-characterized proteins. The ethoxylate-based screening kit is approximately as beneficial as other established commercial screening kits without apparent overlap. It is therefore a suitable tool to complement other kits to maximize the crystallization success of proteins, thereby indicating that the search for new precipitants for crystallization is still possible and worthwhile.

Author Contributions

Conceptualization, U.D. and U.E.; methodology, validation, formal analysis, investigation, resources, data curation, U.D., M.B., O.N.L. and U.E.; writing—original draft preparation, U.D. and U.E.; writing—review and editing, U.D., M.B., O.N.L. and U.E.; visualization, U.D.; supervision, U.E.; project administration, U.D. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Data Availability Statement

Further information about this work can be obtained upon request.

Acknowledgments

We thank Hartmut Michel and Tristan Wagner for their continuous support. We are grateful to Jonathan Fuchs, Christian Jacoby, Robin Geiger, Johannes Kung, Matthias Boll, Jessica Eggers, Ivan Berg, Tanya Joshi and Matthias Mack for providing proteins. We further thank Barbara Rathmann for long-term support in setting up crystallization screens, the Max Planck Society and the staff of both the SLS and DESY synchrotrons for their work and help.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Chemical structures of the precipitants and some additives.
Figure 1. Chemical structures of the precipitants and some additives.
Crystals 13 01519 g001
Figure 2. Best diffracting crystals for three proteins grown with the ethoxylate polymer-based screen. (a) DCCP (1.6 Å), (b) S-25-PT (2.1 Å), (c) BCR-QONP (2.5 Å).
Figure 2. Best diffracting crystals for three proteins grown with the ethoxylate polymer-based screen. (a) DCCP (1.6 Å), (b) S-25-PT (2.1 Å), (c) BCR-QONP (2.5 Å).
Crystals 13 01519 g002
Table 1. Composition of the ethoxylate-based screen.
Table 1. Composition of the ethoxylate-based screen.
No.Precipitant *BufferAdditivesNo.Precipitant *BufferAdditives
115 % TMPE 10140.1 M MES pH 6.54915 % GE 10000.1 M Mes pH 6.5
225 % TMPE 10140.1 M MES pH 6.55025 % GE 10000.1 M Mes pH 6.5
335 % TMPE 10140.1 M MES pH 6.55135 % GE 10000.1 M Mes pH 6.5
445 % TMPE 10140.1 M MES pH 6.55245 % GE 10000.1 M Mes pH 6.5
515 % TMPE 10140.1 M HEPES pH 7.55315 % GE 10000.1 M Hepes pH 7.5
625 % TMPE 10140.1 M HEPES pH 7.55425 % GE 10000.1 M HEPES pH 7.5
735 % TMPE 10140.1 M HEPES pH 7.55535 % GE 10000.1 M HEPES pH 7.5
845 % TMPE 10140.1 M HEPES pH 7.55645 % GE 10000.1 M HEPES pH 7.5
915 % TMPE 10140.1 M TRIS pH 8.55715 % GE 10000.1 M HEPES pH 8.5
1025 % TMPE 10140.1 M TRIS pH 8.55825 % GE 10000.1 M TRIS pH 8.5
1135 % TMPE 10140.1 M TRIS pH 8.55935 % GE 10000.1 M TRIS pH 8.5
1245 % TMPE 10140.1 M TRIS pH 8.56045 % GE 10000.1 M TRIS pH 8.5
1315 % TMPE 10140.1 M MES pH 6.50.05 M MgCl26115 % GE 10000.1 M MES pH 6.50.05 M MgCl2
1425 % TMPE 10140.1 M MES pH 6.50.1 M CaCl26225 % GE 10000.1 M MES pH 6.50.1 M CaCl2
1535 % TMPE 10140.1 M MES pH 6.50.2 M (NH4)2SO46335 % GE 10000.1 M MES pH 6.50.2 M (NH4)2SO4
1645 % TMPE 10140.1 M MES pH 6.50.4 M KCl6445 % GE 10000.1 M MES pH 6.50.4 M KCl
1715 % TMPE 10140.1 M HEPES pH 7.50.05 M MgCl26515 % GE 10000.1 M HEPES pH 7.50.05 M MgCl2
1825 % TMPE 10140.1 M HEPES pH 7.50.1 M CaCl26625 % GE 10000.1 M HEPES pH 7.50.1 M CaCl2
1935 % TMPE 10140.1 M HEPES pH 7.50.2 M (NH4)2SO46735 % GE 10000.1 M HEPES pH 7.50.2 M (NH4)2SO4
2045 % TMPE 10140.1 M HEPES pH 7.50.4 M KCl6845 % GE 10000.1 M HEPES pH 7.50.4 M KCl
2115 % TMPE 10140.1 M TRIS pH 8.50.05 M MgCl26915 % GE 10000.1 M TRIS pH 8.50.05 M MgCl2
2225 % TMPE 10140.1 M TRIS pH 8.50.1 M CaCl27025 % GE 10000.1 M TRIS pH 8.50.1 M CaCl2
2335 % TMPE 10140.1 M TRIS pH 8.50.2 M (NH4)2SO47135 % GE 10000.1 M TRIS pH 8.50.2 M (NH4)2SO4
2445 % TMPE 10140.1 M TRIS pH 8.50.4 M KCl7245 % GE 10000.1 M TRIS pH 8.50.4 M KCl
2515 % TMPE 10140.1 M MES pH 6.510 % (v/v) Propane-1,2-diol7315 % GEPT 26000.1 M MES pH 6.5
2625 % TMPE 10140.1 M MES pH 6.50.2 M KSCN7425 % GEPT 26000.1 M MES pH 6.5
2735 % TMPE 10140.1 M MES pH 6.55 % Glycerol7535 % GEPT 26000.1 M MES pH 6.5
2845 % TMPE 10140.1 M MES pH 6.550 mM L-Arg, 50 mM L-Glu7645 % GEPT 26000.1 M MES pH 6.5
2915 % TMPE 10140.1 M HEPES pH 7.510 % (v/v) Propane-1,2-diol7715 % GEPT 26000.1 M HEPES pH 7.5
3025 % TMPE 10140.1 M HEPES pH 7.50.2 M KSCN7825 % GEPT 26000.1 M HEPES pH 7.5
3135 % TMPE 10140.1 M HEPES pH 7.55 % Glycerol7935 % GEPT 26000.1 M HEPES pH 7.5
3245 % TMPE 10140.1 M HEPES pH 7.550 mM L-Arg, 50 mM L-Glu8045 % GEPT 26000.1 M HEPES pH 7.5
3315 % TMPE 10140.1 M TRIS pH 8.510 % (v/v) Propane-1,2-diol8115 % GEPT 26000.1 M TRIS pH 8.5
3425 % TMPE 10140.1 M TRIS pH 8.50.2 M KSCN8225 % GEPT 26000.1 M TRIS pH 8.5
3535 % TMPE 10140.1 M TRIS pH 8.55 % Glycerol8335 % GEPT 26000.1 M TRIS pH 8.5
3645 % TMPE 10140.1 M TRIS pH 8.550 mM L-Arg, 50 mM L-Glu8445 % GEPT 26000.1 M TRIS pH 8.5
3715 % TMPE 10140.1 M MES pH 6.50.2 M TMAO8515 % GEPT 26000.1 M MES pH 6.50.05 M MgCl2
3825 % TMPE 10140.1 M MES pH 6.50.4 M D-(+)-Trehalose8625 % GEPT 26000.1 M MES pH 6.50.1 M CaCl2
3935 % TMPE 10140.1 M MES pH 6.50.25 M Ectoine8735 % GEPT 26000.1 M MES pH 6.50.2 M (NH4)2SO4
4045 % TMPE 10140.1 M MES pH 6.50.15 M NDSB-2568845 % GEPT 26000.1 M MES pH 6.50.4 M KCl
4115 % TMPE 10140.1 M HEPES pH 7.50.2 M TMAO8915 % GEPT 26000.1 M HEPES pH 7.50.05 M MgCl2
4225 % TMPE 10140.1 M HEEPS pH 7.50.4 M D-(+)-Trehalose9025 % GEPT 26000.1 M HEPES pH 7.50.1 M CaCl2
4335 % TMPE 10140.1 M HEPES pH 7.50.25 M Ectoine9135 % GEPT 26000.1 M HEPES pH 7.50.2 M (NH4)2SO4
4445 % TMPE 10140.1 M HEPES pH 7.50.15 M NDSB-2569245 % GEPT 26000.1 M HEPES pH 7.50.4 M KCl
4515 % TMPE 10140.1 M TRIS pH 8.50.2 M TMAO9315 % GEPT 26000.1 M TRIS pH 8.50.05 M MgCl2
4625 % TMPE 10140.1 M TRIS pH 8.50.4 M D-(+)-Trehalose9425 % GEPT 26000.1 M TRIS pH 8.50.1 M CaCl2
4735 % TMPE 10140.1 M TRIS pH 8.50.25 M Ectoine9535 % GEPT 26000.1 M TRIS pH 8.50.2 M (NH4)2SO4
4845 % TMPE 10140.1 M TRIS pH 8.50.15 M NDSB-2569645 % GEPT 26000.1 M TRIS pH 8.50.4 M KCl
* All percentages are given as weight per volume (w/v), except for those indicated.
Table 2. Results of the tested proteins (x: few crystals, xx: several crystals, xxx: many crystals).
Table 2. Results of the tested proteins (x: few crystals, xx: several crystals, xxx: many crystals).
ProteinBCR-QONPCh1-2en-DHCMLCODH/ACSDCCPMsKARIMsFruA
Added ligands5 mM Benzoyl-CoA
5 mM ADP
5 mM MgCl2
0.1 mM FAD5 mM AMPPNP
Most successful
ethoxylate
precipitant
GE 1000 GE 1000GEPT 2600TMPE 1014TMPE 1014
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Ethoxylate
based screen
xx/2.5 Å
(GE 1000)
xx/2.9 Å
(GE 1000)
xxx/1.6 Å
(GEPT 2600)
xxxxx/2.0Å
(TMPE 1014)
JCSG++ x xx/2.9 Å
(NH4)2SO4
JCSG Core Suite I x/2.1 Å
(PEG 3350)
JBS Classic 1-4xxx/3.0 Å
(PEG 4000)
JBS Classic 5-8xxx
Midasx
Morpheus Ix
Morpheus IIxx
PACT++x xxxxxx
JBS Pentaerythritolxxxx xx
ProPlex x
SaltRx
SG1 xxx xxx/1.9 Å
(PEG 3350)
Wizard Classic 1 x
Wizard Classic 2 x x
Wizard Classic 3 x xx
Wizard Classic 4 x xx
ProteinMsMchMsMerPCDRosC-E107Q25-PSLS25-PT
Added ligands5 mM CN-benzoyl-CoA5 mM AFP5 mM ADP
Most successful
ethoxylate
precipitant
TMPE 1014GEPT 2600GE 1000GE 1000TMPE 1014TMPE 1014
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Screens usedHits/best resolution/
precipitant
Ethoxylate
based screen
xx/2.7 Å
(TMPE 1014)
xxx xxx/3.5 Å
(GE 1000)
xxx/2.1 Å
(TMPE 1014)
JCSG++ xx/2.2 Å
(PEG 3350)
JCSG Core Suite I
JBS Classic 1-4 xxxx
JBS Classic 5-8 xx/3.0 Å
(PEG 8000)
Midas
Morpheus I xx/2.0 Å
(PEG 8000)
xx
Morpheus II xxx
PACT++ xx/2.9 Å
(PEG 3350)
xxx
JBS Pentaerythritol xxx
ProPlex
SaltRx x
SG1xx/2.0 Å
(PEG 3350)
xx
Wizard Classic 1
Wizard Classic 2
Wizard Classic 3
Wizard Classic 4
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Demmer, U.; Lemaire, O.N.; Belhamri, M.; Ermler, U. Ethoxylate Polymer-Based 96-Well Screen for Protein Crystallization. Crystals 2023, 13, 1519. https://doi.org/10.3390/cryst13101519

AMA Style

Demmer U, Lemaire ON, Belhamri M, Ermler U. Ethoxylate Polymer-Based 96-Well Screen for Protein Crystallization. Crystals. 2023; 13(10):1519. https://doi.org/10.3390/cryst13101519

Chicago/Turabian Style

Demmer, Ulrike, Olivier N. Lemaire, Mélissa Belhamri, and Ulrich Ermler. 2023. "Ethoxylate Polymer-Based 96-Well Screen for Protein Crystallization" Crystals 13, no. 10: 1519. https://doi.org/10.3390/cryst13101519

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