Research Article
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Year 2018, Volume: 2 Issue: 4, 135 - 138, 20.12.2018

Nilda Ersoy Volkan Okatan Deniz Hazar İbrahim Baktır

https://doi.org/10.31015/jaefs.18023

Abstract

References

  • Anonymous, (1999). Export Promotion Center (IGEME) Records, Ankara. Url: www.igeme.com.tr (Access date: 10.01.2014)
  • Anonymous, (2014). http://www.gida2000.com/gidalarda-pestisit-kalintilari-ve-kalinti-analizleri.html. Pesticide residues and residue analysis in foods. (Murat Yayla). (Access date: 10.01.2014)
  • Akgül, A. (1993). Spice Science & Technology. First Edition, Ankara, Food Technology Association Edition Number: 15, Ankara
  • Abou-Arab, A.A.K. (1999). Behavior of pesticides in tomatoes during commercial and home preparation. Food Chemistry, 65: 509-514https://dx.doi.org/10.1016/S0308-8146(98)00231-3. PubMed
  • Abou-Arab, A.A.K., Kawther, M.S., El Tantawy, M.E., Badeaa, R.I., Khayria, N. (1999). Quantity estimation of some contaminants in commonly used medicinal plants in the Egyptian market. Food Chemistry,  67: 357-363 https://dx.doi.org/10.1016/S0308-8146(99)00082-5. PubMed
  • Abou-Arab, A.A.K., Abou Donia, M.A. (2001). Pesticide residues in some Egyptian spices and medicinal plants as affected by processing. Food Chem., 72(4): 439-445https://dx.doi.org/10.1016/S0308-8146(00)00254-5. PubMed
  • Baytop, T. (1994). Turkish Plant Names Dictionary. Turkish Language Institution Publications. No. 578, Ankara. 508. 1994.
  • Baytop, T. (1999). Therapy with Medicinal Plants in Turkey. 2nd Edition, Nobel Tıp Kitabevleri, Istanbul.
  • Baydar, H. (2005). Medical and Aromatic and Public Plants Science and Technology. Süleyman Demirel University Faculty of Agriculture SDU Publication No: 51: 154 s.
  • Ceylan, A. (1997). Medical Plants II (Essential Oil Plants) Ege Univ. Faculty of Agriculture Publication No.:481
  • Czygane, F.C. (1989). Fenchel: Teedrogen, 2nd Edition, Wichtl, M.: Ed.; Wissenscaftliche Verlagsgesellscaht: Stuttgart, pp 171-173.
  • Davis, P.H. (1982). Flora of Turkey and The East Agean Islands. Labiatae, University Press, Edinburg Volume 7, p 462-463.
  • Ernst, E. (2001). The Desktop Guide to Complementary and Alternative Medicine. Mosby, Toronto.
  • Ersoy, N., Tatlı, Ö., Özcan, S., Evcil, E., Coşkun, L.Ş., Erdoğan, E., Keskin, G. (2011a). Determination of Pesticide Residues in Grape and Strawberry by LC-MS / MS and GC-MS / MS. Selçuk Journal of Agriculture and Food Sciences, 25 (2): 70-80 ISSN: 1309-0550
  • Ersoy, N., Tatlı, Ö., Özcan, S., Evcil, E., Coşkun, L.Ş., Erdoğan E. (2011b). Detection of pesticide residues in some vegetable species with LC-MS / MS and GC-MS. Selcuk Journal of Agriculture and Food Sciences, 25 (2): 79-85 ISSN: 1309-0550
  • Kurt, R., Çabuk, Y., Karayılmazlar, S. (2011). Foreign Trade Analysis of Spices and Spices Derivates as Non-Wood Forest Products of Turkey. 2nd International Non- Wood Forest Products Symposium, 8-10 September 2011- Isparta/TURKEY
  • Özçelikay, G., Sar, S., Asil, E. (1997). A study on imported and production licenses issued by the Ministry of Health between 1989-1995 for herbal medicines. XI. B_HAT, 22-24 May 1997 Ankara, Proceedings book. Editor: Coskun M, Ankara Univ Pharmacy Faculty Publication No: 75: 482-490.
  • Santamaria, P., Elia, A., Serio, F., Todaro, E. (1999).  A survey of nitrate and oxalate content in fresh vegetables. J Sci  Food  Agric, 9:1882-1888   https://doi.org/10.1002/(SICI)1097-0010(199910)79:13<1882::AID-JSFA450> 3.0.CO;2-D. PubMed
  •  Uzun, A., Kevseroğlu, K., Özçelik, H., Yılmaz, S. (2012).  Stability analysis of fennel (Foeniculum vulgare Mill. Var. Dulce) developed for Middle Black Sea Region and stability analysis of essential oil ratios. Journal of Anatolian Agriculture Science, 27 (1): 23-30.

Investigation of pesticide ruins by LC-MS/MS and GC-MS chromatography in sweet fennel seed (Foeniculum vulgare Mill.)

Year 2018, Volume: 2 Issue: 4, 135 - 138, 20.12.2018

Nilda Ersoy Volkan Okatan Deniz Hazar İbrahim Baktır

https://doi.org/10.31015/jaefs.18023

Abstract










The aim of present study was to investigate the
effects of the pesticide residues on the seeds of sweet fennel, Foeniculum
vulgare Mill. cv. Dulce,
grown by good agricultural practices. The sweet fennel was grown in Tefenni town
of Burdur provience in South Western Part of Turkey. The residue analyses were
done by GC-MS/MS and LC-MS/MS chromatographies. Total 186 active substances in
used pesticides during the cultivation period were analyzed by LC-MS/MS
chromatography meanwhile 116 active substances of pesticides by GC-MS/MS
chromatography device were analyzed in sweet fennel seed. This study was conducted
in years of 2012 and 2013 consecutively. 
Detectable pesticide residues have not been measured in the samples.

Keywords

Fennel Pesticides Residues Chromatography Burdur

References

  • Anonymous, (1999). Export Promotion Center (IGEME) Records, Ankara. Url: www.igeme.com.tr (Access date: 10.01.2014)
  • Anonymous, (2014). http://www.gida2000.com/gidalarda-pestisit-kalintilari-ve-kalinti-analizleri.html. Pesticide residues and residue analysis in foods. (Murat Yayla). (Access date: 10.01.2014)
  • Akgül, A. (1993). Spice Science & Technology. First Edition, Ankara, Food Technology Association Edition Number: 15, Ankara
  • Abou-Arab, A.A.K. (1999). Behavior of pesticides in tomatoes during commercial and home preparation. Food Chemistry, 65: 509-514https://dx.doi.org/10.1016/S0308-8146(98)00231-3. PubMed
  • Abou-Arab, A.A.K., Kawther, M.S., El Tantawy, M.E., Badeaa, R.I., Khayria, N. (1999). Quantity estimation of some contaminants in commonly used medicinal plants in the Egyptian market. Food Chemistry,  67: 357-363 https://dx.doi.org/10.1016/S0308-8146(99)00082-5. PubMed
  • Abou-Arab, A.A.K., Abou Donia, M.A. (2001). Pesticide residues in some Egyptian spices and medicinal plants as affected by processing. Food Chem., 72(4): 439-445https://dx.doi.org/10.1016/S0308-8146(00)00254-5. PubMed
  • Baytop, T. (1994). Turkish Plant Names Dictionary. Turkish Language Institution Publications. No. 578, Ankara. 508. 1994.
  • Baytop, T. (1999). Therapy with Medicinal Plants in Turkey. 2nd Edition, Nobel Tıp Kitabevleri, Istanbul.
  • Baydar, H. (2005). Medical and Aromatic and Public Plants Science and Technology. Süleyman Demirel University Faculty of Agriculture SDU Publication No: 51: 154 s.
  • Ceylan, A. (1997). Medical Plants II (Essential Oil Plants) Ege Univ. Faculty of Agriculture Publication No.:481
  • Czygane, F.C. (1989). Fenchel: Teedrogen, 2nd Edition, Wichtl, M.: Ed.; Wissenscaftliche Verlagsgesellscaht: Stuttgart, pp 171-173.
  • Davis, P.H. (1982). Flora of Turkey and The East Agean Islands. Labiatae, University Press, Edinburg Volume 7, p 462-463.
  • Ernst, E. (2001). The Desktop Guide to Complementary and Alternative Medicine. Mosby, Toronto.
  • Ersoy, N., Tatlı, Ö., Özcan, S., Evcil, E., Coşkun, L.Ş., Erdoğan, E., Keskin, G. (2011a). Determination of Pesticide Residues in Grape and Strawberry by LC-MS / MS and GC-MS / MS. Selçuk Journal of Agriculture and Food Sciences, 25 (2): 70-80 ISSN: 1309-0550
  • Ersoy, N., Tatlı, Ö., Özcan, S., Evcil, E., Coşkun, L.Ş., Erdoğan E. (2011b). Detection of pesticide residues in some vegetable species with LC-MS / MS and GC-MS. Selcuk Journal of Agriculture and Food Sciences, 25 (2): 79-85 ISSN: 1309-0550
  • Kurt, R., Çabuk, Y., Karayılmazlar, S. (2011). Foreign Trade Analysis of Spices and Spices Derivates as Non-Wood Forest Products of Turkey. 2nd International Non- Wood Forest Products Symposium, 8-10 September 2011- Isparta/TURKEY
  • Özçelikay, G., Sar, S., Asil, E. (1997). A study on imported and production licenses issued by the Ministry of Health between 1989-1995 for herbal medicines. XI. B_HAT, 22-24 May 1997 Ankara, Proceedings book. Editor: Coskun M, Ankara Univ Pharmacy Faculty Publication No: 75: 482-490.
  • Santamaria, P., Elia, A., Serio, F., Todaro, E. (1999).  A survey of nitrate and oxalate content in fresh vegetables. J Sci  Food  Agric, 9:1882-1888   https://doi.org/10.1002/(SICI)1097-0010(199910)79:13<1882::AID-JSFA450> 3.0.CO;2-D. PubMed
  •  Uzun, A., Kevseroğlu, K., Özçelik, H., Yılmaz, S. (2012).  Stability analysis of fennel (Foeniculum vulgare Mill. Var. Dulce) developed for Middle Black Sea Region and stability analysis of essential oil ratios. Journal of Anatolian Agriculture Science, 27 (1): 23-30.
There are 19 citations in total.

Details

Primary Language English
Subjects Agricultural Engineering
Journal Section Research Articles
Authors

Nilda Ersoy 0000-0001-5787-7573

Volkan Okatan 0000-0001-5787-7573

Deniz Hazar This is me 0000-0001-5787-7573

İbrahim Baktır This is me 0000-0001-5787-7573

Publication Date December 20, 2018
Submission Date July 3, 2018
Acceptance Date September 24, 2018
Published in Issue Year 2018 Volume: 2 Issue: 4

Cite

APA Ersoy, N., Okatan, V., Hazar, D., Baktır, İ. (2018). Investigation of pesticide ruins by LC-MS/MS and GC-MS chromatography in sweet fennel seed (Foeniculum vulgare Mill.). International Journal of Agriculture Environment and Food Sciences, 2(4), 135-138. https://doi.org/10.31015/jaefs.18023
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