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BY-NC-ND 3.0 license Open Access Published by De Gruyter June 2, 2014

Triacylglycerols, Fucosterol, Diacylglyceroglycolipids and Fucoxanthin from Fucus virsoides

  • G. Falsone , F. Cateni , E. Vrech , L. Birkofer , V. Lucchini , H. Wagner , O. Seligmann and L. Coassini Lokar

From the marine brown macroalga Fucus virsoides J. AG. (Fucales, Phaeophyceae), a mixture of triacylglycerols 1 -3, fucosterol 4, a mixture of galactosyldiacylglycerols 5-8 and fucoxanthin 9 have been isolated. Normal phase column flash chromatography was effective for the isolation of the marine compounds. FAB-MS, CI-MS spectrometry, 1H NMR, 13C NMR, 1H-1H COSY and 1H-13C COSY experiments were useful in providing informations for their structure elucidation

Received: 1994-3-3
Published Online: 2014-6-2
Published in Print: 1994-9-1

© 1946 – 2014: Verlag der Zeitschrift für Naturforschung

This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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