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Licensed Unlicensed Requires Authentication Published by De Gruyter August 14, 2013

Evaluation of selective extraction methods for recovery of polyphenols from pine

  • Wenwen Fang EMAIL logo , Jarl Hemming , Markku Reunanen , Patrik Eklund , Enma Conde Pineiro , Ida Poljanšek , Primož Oven and Stefan Willför EMAIL logo
From the journal Holzforschung

Abstract

The extraction conditions have been evaluated concerning the recovery of specific polyphenols from Scots pine (Pinus sylvestris) knots by means of an accelerated solvent extractor. The composition of the extracts was determined by gas chromatography, gas chromatography-mass spectrometry, and high-performance size-exclusion chromatography. The main phenolic compounds are the stilbenes pinosylvin and its monomethyl ether and the lignan nortrachelogenin (NTG), and their amounts vary a lot from sample to sample. The sequential extraction with a nonpolar solvent as a first step for removing the lipophilic compounds was the most efficient approach for the recovery of both pinosylvins and NTG. For food applications, hot water and 85% aqueous ethanol were good solvents for the production of the substances in focus. An industrial knotwood sample from a pulp mill was sequentially extracted with cyclohexane and ethanol/water (95:5) in a large-scale Soxhlet equipment. The results show that the industrial production of pinosylvins and NTG from knots is feasible.


Corresponding authors: Wenwen Fang and Stefan Willför, Laboratory of Wood and Paper Chemistry, Åbo Akademi University, Porthansgatan 3, FIN-20500 Turku/Åbo, Finland, e-mail: ;

The research leading to these results has received funding from the WoodWisdom-Net Research Programme, which is a transnational R&D program jointly funded by national funding organizations within the framework of the ERA-NET WoodWisdom-Net 2. This work was also part of the activities at the Process Chemistry Centre at Åbo Akademi University. Metsä Fibre Oy is acknowledged for providing the industrial pine wood samples.

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Received: 2013-1-4
Accepted: 2013-3-18
Published Online: 2013-08-14
Published in Print: 2013-12-01

©2013 by Walter de Gruyter Berlin Boston

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