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Nutrition of the bacon pig: XIII. The minimum level of protein intake consistent with the maximum rate of growth (Part V)

Published online by Cambridge University Press:  27 March 2009

H. E. Woodman  and
R. E. Evans
H. E. Woodman
Affiliation:
School of Agriculture, University of Cambridge
R. E. Evans
Affiliation:
School of Agriculture, University of Cambridge
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Summary

The metabolism trials described in the present communication were undertaken with the object of testing the conclusions arrived at in farm-scale feeding trials, designed in accordance with the requirements of the modern statistical lay-out, respecting the minimum protein supply needed to support the maximum rate of growth in bacon pigs.

Type
Research Article
Information
The Journal of Agricultural Science , Volume 38 , Issue 3 , July 1948 , pp. 354 - 365
Copyright
Copyright © Cambridge University Press 1948

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References

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