Special Series: Adolescent HealthTranstheoretical individualized multimedia expert systems targeting adolescents' health behaviors*
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2013, Eating BehaviorsCitation Excerpt :For both follow-up reports, they were also compared to their prior assessment. More details regarding TTM-tailored intervention protocols can be found elsewhere (Redding et al., 1999; Velicer and Prochaska, 1999). The intervention targeted the following dietary changes: 1) moderating intake of high fat foods, 2) substituting lower fat foods such as reduced fat dairy products for higher fat products, 3) modifying cooking techniques to reduce fried foods, and 4) increasing consumption of healthful foods such as fruits, vegetables and whole grains.
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This research was partially supported by Grants #CA50087, #CA63745, #CA27821 (P.I.-J.O. Prochaska) from the National Cancer Institute and an Administrative Supplement from the Office of Women's Health to C. A. Redding. Portions of this article were presented at the annual meeting of the Association for Advancement of Behavior Therapy in Atlanta, GA, November 1997, and the Society of Behavioral Medicine in New Orleans, LA, March 1998. Authors also wish to gratefully acknowledge all the input from our various collaborators and participants on projects, as well as the assistance and expertise in the areas of systems development and programming (Guy Natelli) and multimedia components (David Masher).