Requested article is recognized. But, there is no holdings information available for it.
A notification was automatically sent to our data department to investigate. The information below was supplied.Please check in a few days to see if it has been corrected.
URL:
https://linkinghub.elsevier.com/retrieve/pii/S17667305183012
93
Date/Time of Error: 04/25/2024 04:57:39 PM
Referring URL: https://dx.doi.org/10.1016/j.pranut.2018.09.008
Article: Vers une classification des aliments selon leur degré de transformation : approches holistique et/ou réductionniste
Source: Pratiques en nutrition, Volume 14, Issue 56, Pages 32-36
