Phenylpropanoids and their metabolites are the major compounds responsible for blood-cell protection against oxidative stress after administration of Lippia citriodora in rats
Introduction
Lippia citriodora (lemon verbena), a shrub indigenous to South America, was introduced into Europe at the end of the 17th century and has been widely used in infusions for its antispasmodic, antipyretic, sedative, and digestive properties (Carnat et al., 1999, Pascual et al., 2001, Valentao et al., 1999). L. citriodora leaves contain a large number of polar compounds such as phenylpropanoids, flavonoids, phenolic acids, and iridoid glycosides, verbascoside being the most abundant (Quirantes-Pine et al. 2009). Several properties have been described for this compound, such as anti-inflammatory (Deepak and Handa, 2000, Diaz et al., 2004), antimicrobial (Avila et al. 1999), and antitumor (Ohno et al. 2002) activity. These protective effects have been attributed, among other factors, to its antioxidant activity (Valentao et al., 2002, Wong et al., 2001).
Reactive oxygen species (ROS) have been associated with the mediation of several pathological processes, including inflammatory diseases, cancer, and atherosclerosis. Phenolic compounds can help to limit the oxidative damage caused by ROS either by acting directly on ROS or by stimulating endogenous defence systems. These defence systems include antioxidant enzymes, namely catalase (CAT), glutathione reductase (GRed), and glutathione peroxidase (GPx), which act as scavengers of the ROS. CAT catalyses the conversion of H2O2 to water, preventing the generation of hydroxyl radicals, GRed reduces glutathione disulfide to the sulfhydryl form, and GPx reduces lipid hydroperoxides to their corresponding alcohols and free hydrogen peroxide to water (Aymoto Hassimotto et al. 2008).
Other studies in humans have reported that the intake of L. citriodora extract promotes the protection of blood cells by activating GRed and CAT in erythrocytes and lymphocytes, and by decreasing sport-induced oxidative damage in neutrophils (Carrera-Quintanar et al., 2012, Funes et al., 2011). Nevertheless, these studies have not reported any metabolite derived from L. citriodora in the plasma of human volunteers. Therefore, there is a lack of knowledge about the effects of L. citriodora metabolites on the antioxidant defences of white and red blood cells.
The in vivo antioxidant activity of L. citriodora depends on its absorption and metabolism in the gut. Although the pharmacokinetics of verbascoside has been investigated (Funes et al., 2009, Wu et al., 2006), little is known about its metabolism as well as the bioavailability of the other compounds present in this plant.
Therefore, the aim of this study was to test the effect of L. citriodora extract intake on the antioxidant response of lymphocytes, erythrocytes, and neutrophils, and to correlate it with the phenolic metabolites found in plasma. In this way, the metabolites present in plasma samples and probably related to blood-cell protection activity against oxidative stress by L. citriodora were determined.
Section snippets
Chemicals
All chemicals were of analytical reagent grade and used as received. Verbascoside and taxifolin were from Sigma–Aldrich (St. Louis, MO, USA). The stock solutions containing these analytes were prepared in methanol at a concentration of 100 μg/ml and stored at −20 °C until used. Acetonitrile, methanol, and ammonia were from Panreac (Barcelona, Spain), hydrochloric acid from Scharlau (Barcelona, Spain), and formic acid as well as 2,2-diphenyl-1-picrylhydrazyl (DPPH) from Sigma–Aldrich. The Ficoll
L. citriodora extract composition and radical scavenging activity
The L. citriodora extract administered to the rats was analyzed by the HPLC–ESI-TOF-MS method described above. Fig. 1 shows the base peak chromatogram of an aqueous solution of the extract at a concentration of 1 mg/ml where the peaks have been numbered according to their elution order. The compounds were identified by interpretation of their MS spectra obtained by TOF-MS combined with the data provided in the literature and their relative retention time values, and they are summarized in Table 1
Conclusion
In conclusion, these findings demonstrate that the consumption of L. citriodora extract protects blood cells by powering endogenous antioxidant defences of the different cell types, especially in lymphocytes, and shows potential anti-inflammatory and antiatherogenic activities through the inhibition of MPO in neutrophils. This finding may indicate a protective effect of these metabolites in neutrophils against free radicals which may compromise immune function. As derived from the metabolites
Acknowledgements
This work was supported by projects AGL2011-29857-C03-02 and AGL2011-29857-C03-03 (Spanish Ministry of Science and Innovation), as well as P09-CTS-4564, P10-FQM-6563 and P11-CTS-7625 (Andalusian Regional Government Council of Innovation and Science), PROMETEO/2012/007, and ACOMP/2013/093 from Generalitat Valenciana, and CIBER (CB12/03/30038, Fisiopatología de la Obesidad y la Nutrición, CIBERobn, Instituto de Salud Carlos III). The authors are grateful to Danone Intitute for a grant and to
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Both these authors contributed equally to this study.