BaselineMonitoring of trace metal accumulation in two South African farmed mussel species, Mytilus galloprovincialis and Choromytilus meridionalis
Section snippets
Acknowledgements
We would like to acknowledge the significant assistance and repeated samples supplied by The Imbaza Mussel Farm in Saldanha Bay. This research was supported by the South African Research Chairs Initiative (SARChI) and funded by the Department of Science and Technology, Republic of South Africa (UID: 84633), as administered by the National Research Foundation (NRF) of South Africa. The financial assistance of the NRF towards this research is hereby acknowledged. The opinions expressed, and
References (48)
- et al.
Seasonal changes in technological and nutritional quality of Mytilus galloprovincialis from suspended culture in the Gulf of Trieste (North Adriatic Sea)
Food Chem.
(2015) - et al.
Heavy metal accumulation and toxicity in smoothhound (Mustelus mustelus) shark from Langebaan Lagoon, South Africa
Food Chem.
(2016) Comparison of results of Mussel Watch programs of the United States and France with Worldwide Mussel Watch studies
Mar. Pollut. Bull.
(1998)- et al.
Gulfwatch: monitoring spatial and temporal patterns of trace metal and organic contaminants in the Gulf of Maine (1991–1997) with the blue mussel, Mytilus edulis L.
Mar. Pollut. Bull.
(2001) - et al.
Cadmium bioaccumulation and detoxification in the gill and digestive gland of the Antarctic bivalve Laternula elliptica
Comp. Biochem. Physiol. - C Toxicol. Pharmacol.
(2007) - et al.
Methylmercury in molluscs along the French Coast
Mar. Pollut. Bull.
(2001) - et al.
Sexual maturation as a source of variation in the relationship between cadmium concentration and body weight of Mytilus edulis L.
Mar. Pollut. Bull.
(1979) - et al.
A baseline study of metal contamination along the Namibian coastline for Perna perna and Choromytilus meridionalis
Mar. Pollut. Bull.
(2014) - et al.
Seasonal and geographical variations in the biochemical composition of the blue mussel (Mytilus edulis L.) from Ireland
Food Chem.
(2015) The mussel watch - a first step in global marine monitoring
Mar. Pollut. Bull.
(1975)
Temporal and spatial variations in proximate composition and Condition Index of mussels Mytilus galloprovincialis cultured in suspension in a shellfish farm
Aquaculture
(2015)
Biomonitoring of organochlorine compounds and trace metals along the Eastern Adriatic coast (Croatia) using Mytilus galloprovincialis
Mar. Pollut. Bull.
(2010)
Organochlorine compounds and heavy metals in the soft tissue of the mussel Mytilus galloprovincialis collected from Lake Faro (Sicily, Italy)
Environ. Int.
(2004)
Seasonal changes in meat content, condition index and chemical composition of mussels (Mytilus galloprovincialis) cultured in two different Italian sites
Food Chem.
(2002)
Biomonitoring of heavy metals and arsenic on the east coast of the Middle Adriatic Sea using Mytilus galloprovincialis
Nucl. Instruments Methods Phys. Res. Sect. B Beam Interact. with Mater. Atoms
(2006)
Variations in trace metal content of the mussel Choromytilus meridionalis (Kr.) with season and sex
Top. Catal.
(1980)
Biomonitoring of heavy metal availability in the marine environment
Mar. Pollut. Bull.
(1995)
The effect of size, weight, body compartment, sex and reproductive status on the bioaccumulation of 19 trace elements in rope-grown Mytilus galloprovincialis
Ecol. Indic.
(2014)
An analysis of historical Mussel Watch Programme data from the west coast of the Cape Peninsula, Cape Town
Mar. Pollut. Bull.
(2014)
Human exposure to organic arsenic species from seafood
Sci. Total Environ.
(2017)
Heavy metal concentrations in molluscs from the Atlantic coast of southern Spain
Chemosphere
(2005)
Physiological energetics of four South African mussel species in relation to body size, ration and temperature
Comp. Biochem. Physiol. - Part A Physiol.
(1992)
Factors affecting relative rates of growth in four South African mussel species
Aquaculture
(1993)
Trace metals in Choromytilus meridionalis
Mar. Pollut. Bull.
(1976)
Cited by (0)
© 2019 Elsevier Ltd. All rights reserved.