Veterinary medicine
Supplementation of antioxidant micronutrients reduces stress and improves immune function/response in periparturient dairy cows and their calves

https://doi.org/10.1016/j.jtemb.2021.126718Get rights and content

Highlights

  • Vitamin A, E and Zinc supplemented to prepartum cows.

  • Supplementation decreased maternal and neonatal cortisol as compared to control.

  • Somatic cells decreased and total immunoglobulins increased in colostrum.

  • Phagocytic activity of neutrophils improved in both cows and calf after supplementation.

Abstract

Background

Periparturient period induces stress in cows which fluctuates hormonal and metabolic function and causes immune suppression. Apart from impairing the health, production, and reproduction of cows, it also influences the well-being of newborn calves by decreasing the colostrum quality. Micronutrients are known for optimal health and production and their effects on parturition stress, immune response in both cow and its calf need to be explored.

Aim

The aim of this study was to see the effect of oral supplementation of micronutrients during the prepartum period on the health status of crossbred dairy cows and subsequently on their newborn calves.

Methods

A total of 42 healthy multiparous cows were selected and randomly divided into five groups with seven cows in each group, i.e. control (Basal Diet, BD), VA group (BD + vitamin A, 105 IU), Zn group (BD + zinc sulphate, 60 ppm), VE group (BD + vitamin E, 2500 IU), and combined supplementation (CS) group (BD + combination of VA, Zn, and VE). The supplements were offered in compounded concentrate DM (100 g) to individual cows once daily before the morning feeding and the remaining portion was incorporated in the TMR. Feeding was started one month before the expected days of calving till calving. Blood samples were collected from cows at days -15, -7, -3, 0, +3, +7, and +15 relative to the day of calving. Blood samples from newborn calves and milk samples of cows were collected at days 0, +3, +7, and +15. Milk somatic cell counts (SCC) were estimated using a cell counter. Cortisol was estimated by ELISA kit in blood and milk plasma of cows and in the blood plasma of their calves. Total immunoglobulins (Ig) were estimated in milk of cows and serum of calves using zinc sulphate turbidity method. Blood neutrophils from cows and calves were studied for phagocytic activity (PA) using nitro blue tetrazolium (NBT) assay.Data were analysed by repeated-measures two-way ANOVA using the mixed procedure of SAS, and the pairwise comparison was performed using a multiple comparison test (Tukey).

Results

Combined supplementation of micronutrients decreased (P < 0.05) maternal blood plasma (control vs. CS group, 5.98 ± 0.20 vs. 3.86 ± 0.23 ng/mL) and milk plasma (3.96 ± 0.13 vs. 2.71 ± 0.10 ng/mL) cortisol, milk SCC (3.05 ± 0.11 vs. 2.12 ± 0.10 × 105 cells/mL) and increased (P < 0.05) total milk Ig concentration (18.80 ± 0.11 vs. 23.04 ± 0.57 mg/mL) and the PA of blood neutrophils (0.84 ± 0.03 vs. 1.07 ± 0.03). Similarly, lower blood cortisol concentration (9.69 ± 0.35 vs. 6.02 ± 0.18 ng/mL) and higher (P < 0.05) total Ig (23.26 ± 0.11 vs. 30.34 ± 0.70 mg/mL) and PA of blood neutrophils (0.37 ± 0.02 vs. 0.52 ± 0.02) were observed in the calves born to CS group of cows as compared to the control. Highest (P < 0.05) positive effects (lower stress levels and higher immune response) of treatment were noticed in CS group followed by VE group and then Zn group. However, VA group didn’t differ from the control group.

Conclusion

Our results indicate that micronutrient interventions during the prepartum period can improve the health status of dairy calves and subsequently the well-being of their calves.

Introduction

Since decades, different attempts have been made by researchers to understand the transition physiologyof cows as well as to formulate various management tactics to reduce stress during calving [[1], [2], [3]].Stress experienced by the periparturient dairy cows is detrimental to health, and different stress hormones released during this period including glucocorticoids, act as immunosuppressive agents [[4], [5], [6]]. Also, changes in the concentrations of acute phase response and inflammatory mediators make the transition cows susceptible to a variety of diseases including mastitis [7]. Moreover, several host immune functions such as phagocytosis, antibody development, and cytokine production get suppressed during the transition period [8].The health status of newborn calves is one of the most important animal health issues facing the livestock industry and safeguarding its well-being is equally essential as today’s calves are known to be tomorrow’s herd [9,10]. The newborn calves cannot fight the infectious agents as their immune system is underdeveloped at birth. Therefore, they depend immunologically on the successful passive transfer of maternal Ig from colostrum after birth [11]. Besides Ig, colostrum is also the main source of many essential ingredients such as cytokines and growth factors and has a superior nutritional value compared to milk [12].

Supplementation of various trace elements and vitamins to periparturient cows is one of the promising management interventions to boost the immune response as it improves the quality of colostrum and milk, and also reduces the incidence of various diseases associated with parturition [[13], [14], [15]].Supplementation of trace elements and vitamins can be either oral or parenteral. Oral method is most commonly used way to supplement the transition cows and newborn calves with various micronutrients [13,15,16]. However, parenteral supplementation of micronutrients is also found to be efficient [17,18]. Mattioli et al. [18]reported that parenteral supplementation of copper, zinc, selenium, manganese and vitamins A and E prevented the decrease in TAS and GPx activity, improved antibody response and had positive effects on body weight. Vitamins A and E, and the trace elements such as zinc are critical for optimum health and production of dairy cows and calves [13,[15], [16], [17], [18]].These micronutrients act as antioxidants to prevent cellular oxidative damage in cell membranes (vitamins) as well as in the cytoplasm (trace elements). Moreover, these micronutrients strengthen the immune system and reduce the level of stress in animals around parturition [[19], [20], [21]].

We hypothesized that oral supplementation of antioxidant micronutrients to periparturient dairy cows may reduce parturition stress, boost immune response, and improve the quality of colostrum which ultimately impacts the health status of newborn calves. Therefore, the present study was carried out to explore the effects of supplementation of vitamin A, vitamin E, zinc sulphate, and their combination during the pre-calving stage on the stress levels and immune response in both cows and calves after parturition.

Section snippets

Ethical permission

The guidelines for animal experiments outlined by the Animal Ethics Committee of the ICAR-National Dairy Research Institute (NDRI), Karnal, India according to article 13 of the CPCSEA rules, laid down by the Government of India were followed during all the experiments.

Location and climatic conditions of the study area

The present study was carried out at the Livestock Research Centre of NDRI, Karnal, India. This institute is located at 290 43’ N latitude and 760 58’ E longitudes at an altitude of 245 m above the mean sea level in the bed of

Colostrum/milk total immunoglobulins in cows

Maximum total Ig concentration (mg/mL) was recorded in the CS group (23.04 ± 0.57) group of cows, followed by VE group (21.45 ± 0.29), Zn group (21.22 ± 0.19), VA group (18.89 ± 0.30), and finally control group (18.80 ± 0.09). The supplementation of vitamin A didn’t affect the concentration of total Ig in the colostrum in the VA group as compared to the control group. Moreover, no difference was observed in the concentrations of total Ig between Zn and VE groups during different days of the

Discussion

According to LeBlank et al. about 75 % of diseases in dairy cows occur during the first month of calving [28].Therefore, understanding of transition cow physiology and implementation of transition management in dairy cows has remained a focal point for so many years [[1], [2], [3]]. During the transition period, many endocrine changes occur which are accompanied by high nutrient demand both by the developing fetus and impending lactogenesis. This significantly influences the health status of

Conclusions

Our results reveal that dietary supplementation of antioxidant micronutrients (vitamin A, vitamin E, zinc) to the preparturient cows reduces the level of stress (low cortisol) and enhances their health status (low SCC, increased total Ig, and PA of neutrophils). In addition, lower cortisol concentration, and higher total Ig and PA of neutrophils in the blood of calves indicatethe improved quality of colostrum of their supplemented dams and thus may improve calf health and

CRediT authorship contribution statement

Mohanned Naif Alhussien: Conceptualization, Investigation, Formal analysis, Writing - original draft, Writing - review & editing. Sadhana Tiwari: . Bibhudatta Samanta Kumar Panda: Visualization, Formal analysis, Writing - review & editing. Yogesh Pandey: Methodology. Surender Singh Lathwal: Supervision, Project administration. Ajay Kumar Dang: Conceptualization, Supervision, Funding acquisition, Project administration, Writing - review & editing.

Declaration of Competing Interest

The authors report no declarations of interest.

Acknowledgements

The authors gratefully acknowledge the Department of Biotechnology, Ministry of Science and Technology, Government of India for providing financial support to conduct the study (Grant number BT/PR29298/AAQ/1/735/2018; Dated: 01/03/2019).

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      As a matter of facts, parturition signaling such as the fetal stress to stimulate the mechanisms of parturition, activates the HPA axis and sympathetic nervous system, which stimulate the release of stress hormones including glucocorticoids and catecholamines. Therefore, the high concentration of cortisol around calving is expected in cows and it can be attributed to fetal cortisol secretion, parturition induced stress activation of the HPA axis as well as stress associated with the initiation of lactation [28]. Noteworthy, a strong positive correlation was found between the cortisol values measured in cows at calving day and those obtained in calves after birth but before colostrum intake.

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