Saffron extract self-assembled nanoparticles to prolong the precorneal residence of crocin

https://doi.org/10.1016/j.jddst.2022.103580Get rights and content

Abstract

Saffron has been widely proposed for the treatment of different ocular pathologies, thanks to the anti-inflammatory properties of crocin and crocetin. The aim of this study was to prepare self-assembling saffron extract nanoparticles (SE-NPs) in the presence of chitosan without the addition of any cross-linker. After lyophilization by adding trehalose, SE-NP resulted spherical, 311.6 ± 7.7 nm in size and having a zeta potential of 25.4 ± 0.9 mV. Furthermore, SE-NP were able to protect both polyphenols and crocin from degradation for at least 4 h in simulated tear fluid. NPs formation was due to hydrogen bonds and hydrophobic interaction between saffron extract and chitosan, as demonstrated by FTIR spectra. Thanks to their positive surface charge, SE-NP were able to increase the residence time of crocin in the precorneal area by 2.7 times compared to free crocin. Since lyophilized SE-NP showed a good storage stability they could represent a manageable formulation for application in the eyes.

Introduction

The main causes of blindness are correlated with neurodegenerative disorders such as glaucoma, retinitis pigmentosa, diabetic retinopathy (DR), etc., of which no efficient therapy is now available. Nevertheless, some natural products, especially thanks to their low toxicity, play an important role in preventing the above neurodegenerative pathologies of the eye. In fact, natural products derived from plants exhibit defense mechanisms against microbic agents, xenobiotics and/or detrimental physical factors. Among agri-food products saffron (dried stigmas of Crocus sativus L.) has widely been proposed for the treatment of different ocular pathologies [1] because its active compounds, such as crocin and crocetin, exhibiting antioxidant properties, could be effective in the treatment of inflammatory diseases [2]. For example, it has been demonstrated that saffron reduces insulin-resistance thus controlling microglia activation in DR [3]. In glaucoma, a saffron extract dose of 30 mg/die produced a decrease in intraocular pressure and, consequently, a retina protection from damage [4]. This protective effect could be related to the anti-inflammatory properties of crocin and crocetin, which scavenge ROS and stimulate the production of endogenous antioxidant enzymes. The ability of crocin to scavenge ROS has indeed been demonstrated with human corneal epithelial cells [5]. Some studies have shown that crocin can protect retina against cell apoptosis thanks to multifactorial-induced oxidative stress [6] and neuroprotective effects on retinal neural cells [7]. In particular, it seems that crocin protects retinal photoreceptors damage caused by light exposure, maintaining their morphology and function and acting as a regulator of programmed cell death [8]. Furthermore, oral administration of crocin has been shown to prevent the damage caused by an increased intraocular pressure in the retinal tissue [9]. Saffron has been shown to counteract the harmful effects on retina by the same neuroprotection mechanism as cannabinoids [10].

However, high doses are required for orally administered saffron to exert therapeutic effects, while it is well-documented that adverse effects (e.g., nausea, diarrhea, vomit, etc.) occur at as low doses as 5 g/die. Actually, a 20 g/die dose could be lethal [11].

The main constituent of saffron stigmas, crocin, has poor storage stability and is prone to degradation, as it contains multiple double bonds [12]. Numerous studies have been carried out to improve the stability of crocin by incapsulating it in nanosystems [[13], [14], [15]]. For example, chitosan/alginate nanoparticles entrapping crocin have shown to enhance the stability of crocin itself into gastrointestinal tract exhibiting antioxidant and anticancer properties [13,16]. Crocin-solid lipid nanoparticles showed a more prolonged antioxidant activity compared to free crocin [17].

The potential of nanosystems in ocular delivery has extensively been reported in the literature [18]. One of the polymers of choice to prepare colloidal drug carriers is chitosan (Ch) and its derivatives, indeed, chitosan-based nanosystems interact with corneal or conjunctival epithelium cells [19]. Once internalized by epithelial cells, these nanosystems might make the conjunctival and corneal epithelia reservoirs for drug delivery to the exterior or interior of the eye [20]. In addition, Ch, in virtue of its proved safety, has been approved by the Food and Drug Administration (FDA) for the preparation of functional foods.

Recently, nanoparticles (NPs) based on Ch and hyaluronic acid were developed for the potential release of crocin and actinoquinol in the eye demonstrating in vitro a good ability to promote the absorption of the active ingredients [21]. For this reason, we decided to optimize the conditions for the preparation of self-assembling saffron extract nanoparticles (SE-NP) in the presence of chitosan without the addition of any cross-linker. In fact, the objective of this study has been to develop an ocular formulation based on self-assembling and mucoadhesive nanoparticles to prolong the residence time of the crocin contained in the saffron extract in the precorneal area. In the present study, the nature of the interaction between SE and Ch to form self-assembling nanoparticles, as well as the ability of SE-NP to protect crocin from degradation and to improve the precorneal residence time in the rabbit eyes have been investigated.

Section snippets

Materials

Folin-Ciocalteau reagent, gallic acid, trehalose dihydrate, type II mucin from porch stomach, albumin, crocetin digentiobiose ester standard (CRO), tripolyphosphate disodium salt (TPP), Dulbecco's Modified Eagles Medium (MEM), complete Dulbecco's Modified Eagles Medium (DMEM), non-essential amino acid, 0.01 M pH 7.4 Dulbecco's phosphate-buffered saline (DPBS), phosphate buffered-saline free of calcium and magnesium (PBSA), fetal bovine serum (FBS), and Hank's balanced solution, as well as all

UHPLC-HR-ESI-Orbitrap/MS analysis

The chemical fingerprint of SE was obtained by UHPLC-HR-ESI-Orbitrap/MS, a sensitive and accurate technique useful for the chemical characterization of components in a complex mixture. The chromatogram registered in negative ionization mode is shown in Fig. 1.

According to the literature, the chemical composition of SE is characterized by the presence of monoterpenoids (compounds 1, 35, 8), flavonol glycosides (compounds 2, 7, and 9), crocins (1016), and picrocrocin (6) [[30], [31], [32]]. All

Conclusions

When a ChHCl water solution comes into contact with one of SE, NPs form spontaneously. NP formation is due both to hydrogen bonds and hydrophobic interactions between ChHCl and SE as demonstrated by FTIR spectra, leading to spherical nanometer-scale particles. The lyophilized NPs show a good storage stability for at least 6 months at room temperature and are able to protect saffron extract from degradation. Thanks to their positive surface charge, these NPs interact with ocular mucus thereby

Author statement

Angela Fabiano: Conceptualization; Methodology; Formal analysis; investigation; data curation; Writing-original draft; writing-review and editing; supervision, Marinella De Leo: Methodology; Formal analysis; investigation; data curation; Writing-original draft; writing-review and editing, Luca Cerri: Methodology; Formal analysis; investigation; data curation, Anna Maria Piras: Methodology; Formal analysis; investigation; data curation; writing-review and editing, Alessandra Braca: Methodology;

Funding

This research was funded by Dn 360 S.r.l.

Declaration of competing interest

The authors declare no conflict of interest.

References (57)

  • Y. Zambito et al.

    Is dialysis a reliable method for studying drug release from nanoparticulate systems?—a case study

    Int. J. Pharm.

    (2012)
  • M.H. Asim et al.

    Thiolated cyclodextrins: mucoadhesive and permeation enhancing excipients for ocular drug delivery

    Int. J. Pharm.

    (2021)
  • F. Lallemand et al.

    A novel water-soluble cyclosporine A prodrug: ocular tolerance and in vivo kinetics

    Int. J. Pharm.

    (2005)
  • R. Rocchi et al.

    Crocins pattern in saffron detected by UHPLC-MS/MS as marker of quality, process and traceability

    Food Chem.

    (2018)
  • N.M. Hegazi et al.

    Authentication of saffron spice accessions from its common substitutes via a multiplex approach of UV/VIS fingerprints and UPLC/MS using molecular networking and chemometrics

    Food Chem.

    (2022)
  • H. Caballero-Ortega et al.

    HPLC quantification of major active components from 11 different saffron (Crocus sativus L.) sources

    Food Chem.

    (2007)
  • M. Mohammady et al.

    Freeze-drying of pharmaceutical and nutraceutical nanoparticles: the effects of formulation and technique parameters on nanoparticles characteristics

    J. Pharmacol. Sci.

    (2020)
  • L.M. Crowe et al.

    Is trehalose special for preserving dry biomaterials?

    Biophys. J.

    (1996)
  • T. Musumeci et al.

    Polymeric nanoparticles augment the ocular hypotensive effect of melatonin in rabbits

    Int. J. Pharm.

    (2013)
  • A. Fabiano et al.

    Impact of mucoadhesive polymeric nanoparticulate systems on oral bioavailability of a macromolecular model drug

    Eur. J. Pharm. Biopharm.

    (2018)
  • D.R. Janagam et al.

    Nanoparticles for drug delivery to the anterior segment of the eye

    Adv. Drug Deliv. Rev.

    (2017)
  • J.A. Fernández-Albarral et al.

    Beneficial effects of saffron (Crocus sativus L.) in ocular pathologies, particularly neurodegenerative retinal diseases

    Neural Regen. Res.

    (2020)
  • S. Sepahi et al.

    Pharmacological effects of saffron and its constituents in ocular disorders from in vitro studies to clinical trials: a systematic review

    Curr. Neuropharmacol.

    (2021)
  • M.H. Jabbarpoor Bonyadi et al.

    The ocular hypotensive effect of saffron extract in primary open angle glaucoma: a pilot study

    BMC Compl. Alternative Med.

    (2014)
  • S. Ali et al.

    Crosslinked hyaluronic acid with liposomes and crocin confers cytoprotection in an experimental model of dry eye

    Molecules

    (2021)
  • L. Chen et al.

    Neuroprotective effects of crocin against oxidative stress induced by ischemia/reperfusion injury in rat retina

    Ophthalmic Res.

    (2015)
  • A. Laabich et al.

    Protective effect of crocin against blue light–and white light–mediated photoreceptor cell death in bovine and primate retinal primary cell culture

    Investig. Ophthalmol. Vis. Sci.

    (2006)
  • J.A. Fernández-Albarral et al.

    Neuroprotective and anti-inflammatory effects of a hydrophilic saffron extract in a model of glaucoma

    Int. J. Mol. Sci.

    (2019)
  • Cited by (2)

    • Crocin-loaded nanocarriers; approaches and applications

      2023, Current Opinion in Food Science
    View full text