12Leadership and team building in gastrointestinal endoscopy
Section snippets
Background
In many places endoscopy services have grown up in an ad hoc fashion, in a variety of settings and with a variety of business models. As a consequence, endoscopy services have not had the same recognition as other diagnostic services such as radiology or pathology. Moreover, there has not been a tradition of leadership and management structures that other diagnostic services take for granted.
There has been a massive growth in the volume of endoscopy in the last 20–30 years [6]. Procedures have
Service delivery
If you ask different people what constitutes an excellent service you will get different answers. Endoscopists, most of whom are doctors, will focus on quality and safety [9]. Nurses will primarily focus on team working and the patient experience [10]. The key concern for managers will be waiting lists, throughput, efficiency and productivity [11]. Most patients don't understand what quality really means and naively assume that quality is at least adequate. Their main concerns relate to
What makes a highly effective endoscopy service?
Ultimately it is a clinical team that delivers the service to patients. However, a number of things need to be in place before the team can be effective; including training, appropriate equipment, administration support, scheduling, a suitable environment, and policies and procedures to name just a few. It is the leaders of the service who ensure that the team has all it requires and that it is supported to do its job properly.
Most endoscopy services do not exist in isolation so the leaders, in
Summary
A modern endoscopy unit requires highly competent leaders supported by great teams to provide high volume, high quality, safe, efficient and patient-centred endoscopy. Team members need to be clear as to what is expected of them, trained to do their job, motivated to excel and provided with all the necessary support. It is the leaders of the service who provide team members with the guidance, training and support they need. Very importantly, they are responsible for developing a culture within
Conflict of interest statement
We declare the following interest: Roland Valori and Debbie Johnston are members of Quality Solutions for Healthcare LLP, a small consulting company based in the United Kingdom which specializes in service improvement and quality assurance of clinical services.
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Acquiring and maintaining competency in gastrointestinal endoscopy
2016, Best Practice and Research: Clinical GastroenterologyCitation Excerpt :This is equally true for the education and training components of the endoscopy service. As Valori and Johnston discuss [28], any successful high quality endoscopy service starts with effective leadership and team structure. These are the key factors that will ultimately allow the service to fulfill its responsibilities towards its users, such as the patients, and, most relevant to this chapter, the trainees.
Strategic resource planning of endoscopy services using hybrid modelling for future demographic and policy change
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