Original articleIntegrating the rapid constituent profiling strategy and multivariate statistical analysis for herb ingredients research, with Chinese official rhubarb and Tibetan rhubarb as an example
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open access
Keywords
Constituent identification
Multivariate statistical analysis
UHPLC-QTOF-MS/MS
Chinese official rhubarb
Tibetan rhubarb
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Peer review under responsibility of King Saud University.
© 2021 The Author(s). Published by Elsevier B.V. on behalf of King Saud University.