Skip to main content
Log in

Making Better Sense of Animal Disenhancement: A Reply to Henschke

  • Original Paper
  • Published:
NanoEthics Aims and scope Submit manuscript

Abstract

In "Making Sense of Animal Disenhancement" Adam Henschke provides a framework for fully understanding and evaluating animal disenhancement. His conclusion is that animal disenhancement is neither morally nor pragmatically justified. In this paper I argue that Henschke misapplies his own framework for understanding disenhancement, resulting in a stronger conclusion than is justified. In diagnosing his misstep, I argue that the resources he has provided us, combined with my refinements, result in two new avenues for inquiry: an application of concepts from political theory to disenhancement, and an inquiry in to the mode of valuation that underlies industrial animal agriculture and disenhancement proposals.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Similar content being viewed by others

Notes

  1. I would like to thank an anonymous referee for encouraging me to explore this issue in more detail.

  2. In particular, various studies have shown a link between the affective dimension of pain and the AC1 and AC8 enzymes, the peptide P311, and the SCN9A gene [34, 31, 3].

  3. The assumption, noted explicitly by Shriver in reference to a personal communication with one of the scientists working with the ‘knockout mice’ is that at least some of the genes, peptides or enzymes relevant to the affective dimension of pain in mice will ‘play a similar role in all mammals.’ [27: 118]

  4. I would like to thank an anonymous referee for encouraging me to note some of the underlying assumptions at work in these proposals that may be making it easier to reach the conclusion that disenhancement is justified.

  5. It should be noted, as indicated to me by an anonymous referee, that disenhancement has also been discussed in the context of companion animals, but of course the reasons are likely much different in such cases.

  6. Interestingly, the success of this argument depends on it taking quite a bit of time to travel the hundreds of kilometers to Chicago, and an assumption that the paperclips are not worth such a journey. Were there to be a very quick mode of transportation that took Jack to Chicago in, say, 5 min, then it is possible that buying paperclips would make sense of the action. This seems to strengthen Henschke and Korsgaard’s claim that context matters, but even the wider context matters—that our modes of transport are such that hundreds of kilometers is a lengthy journey is relevant to determining which reason makes sense of the action.

  7. It is important to note here that there is not a clear settled position on what the ideal/non-ideal distinction is, but rather a family of various ways to deploy the distinction. So I do not intend to claim that this is the ideal/non-ideal distinction, but is rather one version of that distinction. For more on the complexities and vagueness of the ideal/nonideal distinction see, e.g., [28].

  8. This is clear from Shriver’s deployment of Singer’s argument. Shriver’s argument for disenhancement takes the basic principle of reducing unnecessary suffering that Singer uses, but combines it with the empirical claim that meat consumption will continue in order to justify his conclusion. However, Ferrari has offered an alternative reading of Singer’s view that she believes avoids this result [5: 71]. I have my doubts about animals having the conceptual capacity to have a preference for a ‘Peopled Universe’ rather than a ‘Nonsentient one’, and thus disagree with Ferrari’s analysis on this point.

  9. Of course this does not mean that all-things-considered the racist’s preference wins out.

  10. Ferrari [5] has rightly noted that Regan does discuss his own ‘kingdom of ends’—a regulative ideal of what the world would look like if we interacted with animals appropriately [22]. It looks as though such an ideal could work exactly as I am discussing here, but I am skeptical that Regan’s theory provides any resources for us to use that regulative ideal when deciding whether or not an action such as disenhancement is permissible. For Regan, as for most deontologists, it seems we evaluate such an action not based on how close it is to the ideal but rather whether any wrongs are committed in a more narrow sense. This is especially true given the agent focus of most deontological theories.

  11. To clarify: we often reflect on historical instances of oppressed peoples fighting an unjust system and evaluate their actions (or at least some of them) positively, even if they include violence or other actions that would not be approved of in circumstances that do not involve oppression or injustice. So my point is much like Henschke’s regarding a soldier fighting a just war—an action that is generally evaluated negatively may be positively evaluated once certain contextual features are brought to light.

References

  1. Anderson E (1995) Value in ethics and economics. Harvard University Press, Cambridge

    Google Scholar 

  2. Bhat ZF, Bhat H (2011) Animal-free meat biofabrication. Am J Food Technol 6(6):441–459

    Article  Google Scholar 

  3. Cox JJ et al (2006) An SCN9A channelopathy causes congenital inability to experience pain. Nature 444:894–898

    Article  Google Scholar 

  4. Donaldson S, Kymlicka W (2011) Zoopolis: a political theory of animal rights. Oxford University Press, New York

    Google Scholar 

  5. Ferrari A (2012) Animal disenhancement for animal welfare: the apparent philosophical conundrums and the real exploitation of animals. A response to Thompson and Palmer. NanoEthics 6(1):65–76

    Article  Google Scholar 

  6. Foltz EL, White LE (1962) Pain relief by frontal cingulotomy. J Neurosurg 19:89–100

    Article  Google Scholar 

  7. Gardner RM, Goldberg AM (2007) Pain-free animals: an acceptable refinement? Jpn Soc Altern Anim Exp 14:145–149

    Google Scholar 

  8. Gavrell Ortiz SE (2004) Beyond welfare: animal integrity, animal dignity, and genetic engineering. Ethics Environ 9(1):94–120

    Google Scholar 

  9. Gifford F (2002) Biotechnology. In: Comstock G (ed) Life science ethics. Iowa State, Ames, pp 191–224

    Google Scholar 

  10. Global Perspectives Study Unit (2006) World agriculture: towards 2030/2050 interim report. Food and Agriculture Organization of the United. Nations, Rome

    Google Scholar 

  11. Grandin T (2013) Making slaughterhouses more humane for cattle, pigs, and sheep. Annu Rev Anim Biosci 1:491–512

    Article  Google Scholar 

  12. Hadley J (2012) Confining ‘Disenhanced’ animals. NanoEthics 6(1):41–46

    Article  Google Scholar 

  13. Henschke A (2012) Making sense of animal disenhancement. NanoEthics 6(1):55–64

    Article  Google Scholar 

  14. Hongladarom S (2012) The disenhancement problem in agriculture: a reply to Thompson. NanoEthics 6(1):47–54

    Article  Google Scholar 

  15. The Humane Society of the United States (2012) Barren, Cramped Cages; Available from: http://www.humanesociety.org/issues/confinement_farm/facts/battery_cages.html

  16. Kastenbaum D (2001) Analysis: debate over genetically altered fish and meat. Morning edition (December 4, 2001). Transcript available online at http://www.npr.org/templates/story/story.php?storyId=1134248 (accessed October 7, 2013)

  17. Korsgaard CM (2009) Self-constitution: agency, identity, and integrity. Oxford University Press, New York

    Book  Google Scholar 

  18. Lein ES et al (2007) Genome-wide atlas of gene expression in the adult mouse brain. Nature 445:168–176

    Article  Google Scholar 

  19. Maslow A (1966) The psychology of science. Joanna Cotler Books

  20. Palmer C (2011) Animal disenhancement and the non-identity problem: a response to Thompson. NanoEthics 5(1):43–48

    Article  Google Scholar 

  21. Pluhar EB (2010) Meat and morality: alternatives to factory farming. J Agric Environ Ethics 23(5):455–468

    Article  Google Scholar 

  22. Regan T (1983) The case for animal rights. The University of California Press, Berkeley

    Google Scholar 

  23. Roberts P (2008) The end of food: the coming crisis in the world food industry. Bloomsbury, London

    Google Scholar 

  24. Romanelli P et al (2004) Ablative procedures for chronic pain. Neurosurg Clin N Am 15:335–342

    Article  Google Scholar 

  25. Sandler R (2010) Ethical theory and the problem of inconsequentialism: why environmental ethicists should be virtue-oriented ethicists. J Agric Environ Ethics 23:167–183

    Article  Google Scholar 

  26. Sandøe PB, Nielsen L, Christen LG, Sørensen P (1999) Staying good while playing God—the ethics of breeding farm animals. Anim Welf 8:313–328

    Google Scholar 

  27. Shriver A (2009) Knocking out pain in livestock: can technology succeed where morality has stalled? Neuroethics 2(3):115–124

    Article  Google Scholar 

  28. Simmons AJ (2010) Ideal and nonideal theory. Philos Public Aff 38(1):5–36

    Article  Google Scholar 

  29. Singer P (2002) Animal liberation. HarperCollins, New York

    Google Scholar 

  30. Smith KK (2012) Governing animals: animal welfare and the liberal state. Oxford University Press, New York

    Book  Google Scholar 

  31. Sun Y et al (2008) Involvement of P311 in the affective, but not in the sensory component of pain. Mol Pain 4:23

    Article  Google Scholar 

  32. Thompson P (2008) The opposite of human enhancement: nanotechnology and the blind chicken problem. NanoEthics 2(3):305–316

    Article  Google Scholar 

  33. Weary DM et al (2006) Identifying and preventing pain in animals. Appl Anim Behav Sci 100(1–2):64–76

    Article  Google Scholar 

  34. Wei F et al (2002) Genetic elimination of behavioral sensitization in mice lacking calmodulin-stimulated adenylyl cyclases. Neuron 36:713–726

    Article  Google Scholar 

Download references

Acknowledgements

I would like to thank Tatiana Gracyk, Ben Bryan, Scott Simmons, and Alexander Francis for comments on earlier versions of this paper. I would also like to acknowledge the helpful feedback of two anonymous referees. Finally, I need to thank John Basl, Richard Chappell, and Matthew Pianalto for their varied assistance in my formulation of the arguments in this paper.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Marcus Schultz-Bergin.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Schultz-Bergin, M. Making Better Sense of Animal Disenhancement: A Reply to Henschke. Nanoethics 8, 101–109 (2014). https://doi.org/10.1007/s11569-014-0190-1

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s11569-014-0190-1

Keywords

Navigation