References
J. Bailer, T. Aichinger, G. Hackl, K. Hueber, and M. Dachler, Ind. Crops Prod., 14, 229 (2001).
I. E. Akopov, Most Important Domestic Medicinal Plants and Their Application [in Russian], Meditsina, Tashkent (1990).
K. O. Osterhaven, K. J. Hartmans, and J. J. C. Scheffer, Potato Res., 38, No. 2, 219 (1995).
S. K. Lee, R. Tsao, C. Peterson, and J. R. Coats, J. Econ. Entomol., 90, No. 4, 883 (1997).
H. Kruger and K. Hammer, J. Essent. Oil Res., 8, 205 (1996).
J. R. Lazutka, J. Mierauskiene, G. Slapsyte, and V. Dedonyte, Food Chem. Toxicol., 39, 485 (2001).
Author information
Authors and Affiliations
Additional information
__________
Translated from Khimiya Prirodnykh Soedinenii, No. 4, p. 394, July–August, 2006.
Rights and permissions
About this article
Cite this article
Yili, A., Yimamu, H., Maksimov, V.V. et al. Chemical composition of essential oil from seeds of Anethum graveolens cultivated in China. Chem Nat Compd 42, 491–492 (2006). https://doi.org/10.1007/s10600-006-0190-7
Received:
Issue Date:
DOI: https://doi.org/10.1007/s10600-006-0190-7