Abstract
Bacillus thuringiensis (Bt) has been used as a biopesticide in agriculture, forestry and mosquito control because of its advantages of specific toxicity against target insects, lack of polluting residues and safety to non-target organisms. The insecticidal properties of this bacterium are due to insecticidal proteins produced during sporulation. Despite these ecological benefits, the use of Bt biopesticides has lagged behind the synthetic chemicals. Genetic improvement of Bt natural strains, in particular Bt recombination, offers a promising means of improving efficacy and cost-effectiveness of Bt-based bioinsecticide products to develop new biotechnological applications.
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Acknowledgements
We thank VIEP (project) and CONACyT (project N° 80915) for financial support. We wish to thank Professor Herbert Höpfl (from Morelos State University, UAEM) for critical reading of the manuscript. We want to give a special acknowledgement to the referees who revised the manuscript and made a great effort to improve it.
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Sansinenea, E., Vázquez, C. & Ortiz, A. Genetic manipulation in Bacillus thuringiensis for strain improvement. Biotechnol Lett 32, 1549–1557 (2010). https://doi.org/10.1007/s10529-010-0338-1
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DOI: https://doi.org/10.1007/s10529-010-0338-1