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The structures of isofusicoccin and allofusicoccin

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L'allofusicoccina e l'isofusicoccina, due isomeri della fusicoccina isolati dai brodi di coltura diFusicoccum amygdali Del., differiscono dalla fusicoccina solamente per la posizione del gruppo acetossilico sul residuo del glucosio; nella prima questo è sul C-2′ e nella seconda sul C-4′. Fusicoccina, allofusicoccina e isofusicocina, nonchè i loro 19-deacetilderivati ed i sei corrispondenti diidroderivati, si interconvertono a pH leggermente alcalino a temperatura ambiente.

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References

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  15. This work was supported in part by the Italian Research Council (CNR). The technical assistance of Drs.F. Maietta andM. Scotto Lavinia is gratefully acknowledged.

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Ballio, A., Casinovi, C.G., Framondino, M. et al. The structures of isofusicoccin and allofusicoccin. Experientia 28, 126–127 (1972). https://doi.org/10.1007/BF01935707

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