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A carbohydrate inhibitor of cathepsin B activity associated with haptoglobin

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Zusammenfassung

Die Natur von Proteinase-Inhibitoren, die mit gewissen Plasmaproteinen assoziiert sind, wurde untersucht und gezeigt, dass die hemmende Wirkung des Haptoglobins, isoliert aus Tumor Ascitesflüssigkeit, auf Cathepsin B1 auf einer Kohlehydrat-Komponente des Haptoglobins beruht.

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Reference

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Grants from the Anti-Cancer Society of Stockholm and the Gustaf V's Jubilee Fund are gratefully acknowledged.

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Snellman, O., Sylvén, B. A carbohydrate inhibitor of cathepsin B activity associated with haptoglobin. Experientia 30, 1114–1115 (1974). https://doi.org/10.1007/BF01923639

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