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Moleküle definieren unsere Nahrung

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Biophysik der Ernährung

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Zusammenfassung

Vom Anbeginn des Universums, über die Bildung von Atomen und Molekülen, von den ersten selbstorganisierten Zellen bis zu den heutigen komplexen Biosystemen folgt jeder Vorgang strikten Naturgesetzen. Daher ist es vonnöten, auch Lebensmittel und ihren Nährwert aus dieser Sicht zu betrachten. Dies eröffnet eine andere Sichtweise und erweitert selbst das Verständnis zu Ernährungsfragen, klärt manche Missverständnisse auf und eröffnet neue Perspektiven.

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    Thomas A. Vilgis

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Vilgis, T.A. (2022). Moleküle definieren unsere Nahrung. In: Biophysik der Ernährung. Springer Spektrum, Berlin, Heidelberg. https://doi.org/10.1007/978-3-662-65108-7_4

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