Abstract
The wall of the yeast Saccharomyces cerevisiae is a shell of about 120 nm thick, made of two distinct layers, which surrounds the cell. The outer layer is constituted of highly glycosylated proteins and the inner layer is composed of β-glucan and chitin. These two layers are interconnected through covalent linkages leading to a supramolecular architecture that is characterized by physical and chemical properties including rigidity, porosity and biosorption. The later property results from the presence of highly negative charged phosphate and carboxylic groups of the cell wall proteins, allowing the cell wall to act as an efficient barrier to metals ions, toxins and organic compounds. An intimate connection between cell wall and plasma membrane is indicated by the fact that changes in membrane fluidity results in change in cell wall nanomechanical properties. Finally, cell wall contributes to transport processes through the use of dedicated cell wall mannoproteins, as it is the case for Fit proteins implicated in the siderophore-iron bound transport and the Tir/Dan proteins family in the uptake of sterols.
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Acknowledgments
The author is grateful to his close collaborators and to several colleagues for stimulating discussion and for providing unpublished data. Research in my laboratory has been supported by grants from EU (6thFP, Fungcellwall project), European Science Foundation (ESF, Fuminomics project), Agence Nationale de la Recherche (ANR contract NT05-2_42127 & R-11-JSV5-001-01), Region Midi Pyrénées (grant n°10051296) and industrial biotechnologies.
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Francois, J.M. (2016). Cell Surface Interference with Plasma Membrane and Transport Processes in Yeasts. In: Ramos, J., Sychrová, H., Kschischo, M. (eds) Yeast Membrane Transport. Advances in Experimental Medicine and Biology, vol 892. Springer, Cham. https://doi.org/10.1007/978-3-319-25304-6_2
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