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QSAR Based on Biological Microcalorimetry

On the study of the interaction between hydrazides and Escherichia con and Saccharomyces cerivisiae

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Molecular Modeling and Prediction of Bioactivity

Abstract

QSAR studies may rely upon the correctness of quantitative measurement of drug potencies, that generally starts with in vitro screening.1–3 The screening of drugs using biological microcalorimetry 4–6 to derive quantitative biological potency values is a powerful tool for such studies. Yet, the lipophilicity measurement through partition coefficient, using the diffusion process of Taylor-Axis, log P TA, in the same cells used for the biological screening via biological microcalorimetry7 has been carried out. Thus, in this paper we show an established QSAR between hydrazide potencies against Escherichia colt and Saccharomyces cerivisiae and log P TA.

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References

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© 2000 Springer Science+Business Media New York

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Montanari, M.L.C., Beezer, A.E., Montanari, C.A. (2000). QSAR Based on Biological Microcalorimetry. In: Gundertofte, K., Jørgensen, F.S. (eds) Molecular Modeling and Prediction of Bioactivity. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-4141-7_49

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  • DOI: https://doi.org/10.1007/978-1-4615-4141-7_49

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4613-6857-1

  • Online ISBN: 978-1-4615-4141-7

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