Recent Progress in Techniques for the Detection and Analysis of Genetically Modified Foods
WANG Chen-guang, XU Wen-tao, HUANG Kun-lun, LUO Yun-bo
1. College of Food Science and Nutritional Engineering, China Agricultural University, Beijing 100083, China; 2. The Supervision,
Inspection and Testing Center of Genetically Modified Organisms Food Safety, Ministry of Agriculture, Beijing 100083, China
WANG Chen-guang, XU Wen-tao, HUANG Kun-lun, LUO Yun-bo. Recent Progress in Techniques for the Detection and Analysis of Genetically Modified Foods[J]. FOOD SCIENCE, doi: 10.7506/spkx1002-6630-201421058.