Diversity of edible caterpillars and their host plants in the Republic of the Congo
Creators
- 1. Laboratoire de Nutrition et Alimentation Humaine
- 2. Department of Nutrition and Dietetics, Institut Supérieur Des Techniques Médicales de Bukavu
- 3. Independent researcher, 57 rue Genot B 4022 Chênée, Belgium
- 4. Retired Officer of the Salvation Army, U.K
- 5. No recent contact and no email address available
- 6. Bioengineer in Management of Forests and Natural Areas, Gembloux Agro-Bio Tech, Université de Liège, Centre d'Enseignement et de Recherche Terra, Forest is Life, Passage des Déportés,2, B-5030, Gembloux (Belgique)
- 7. Biologist, Research Institut in Health Sciences (I.R.S.S.), Kinshasa, D.R. Congo
- 8. Laboratoire d'Entomologie fonctionnelle et évolutive, Gembloux Agro-Bio Tech, Liège University, Belgium
- 9. Manager of a farm at Kafindo village in the vicinity of Lubumbashi, Democratic Republic of Congo.
- 10. Research Assistant, CIFOR-ICRAF, Value Chain Finance and Investments (VFI) Team, CIFOR-ICRAF, Yaoundé-Cameroon.
- 11. Professor emeritus, Biodiversity and Landscape Unit, Gembloux Agro-Bio Tech, Liège University, Belgium
Description
A systematic study of edible caterpillars and their host plants was carried out in different departments and localities of the Republic of the Congo. Twenty-nine (29) species of edible caterpillars were identified, of which 22 were determined to species level, i.e., namely 75.9 % of the species collected. The dominance of the Saturniidae and Notodontidae taxonomic families was established. The botanical study of the hosting plants revealed 90 plant species, belonging to 26 botanical families. The Fabaceae family was predominant (with a total of 33 species or 36.7% out of 90), followed by the Phyllanthaceae family (11,1%). Climate change could likely cause a light decrease of the host plants population by the year 2050. This information aims to guide conservation efforts and ensure sustainable use of edible caterpillars as food. It is recommended to particularly focus on the promotion of semi-domestication of edible caterpillars and awareness raising on cultivation techniques of host plants.
Files
Mabossy-Mobouna-et-al-2022-AJTER-vol-1.1-002-1.pdf
Files
(2.3 MB)
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