Protective effect of tomato (<i>Lycopersion esculentum</i>) against lead poisoning in wistar rats

Abstract

No Abstract.

International Journal of Tropical Agriculture and Food Systems Vol. 1 (4) 2007: pp. 335-339

Please note: AJOL received the following updates from the IJOTAFS editor:

In Volume 1 Number 4 of the International Journal of Tropical Agriculture and Food Systems, 2007. A. O. Odetola was erroneously rendered A. O. Otedola in the articles Protective effects of tomato (Lycopersion esculentum) against lead poisoning. Pp: 335-339

The correct citations for the articles should read as shown below

1. A. O. Ebunlomo, J. N. Egwurugwu, C. R. Nwokocha, C. S. Ufearo, N. N. Obaji, A. O. Odetola, G. S. Adeleye, I. C. Anetor and P. P. E. Mounmbegna (2007). Protective effects of tomato (Lycopersion esculentum) against lead poisoning. International Journal of Tropical Agriculture and Food Systems, 1(4): 335-339.

All inconveniences are regretted,

Dr. Emma U. Onweremadu  PhD

Editor – In – Chief 

Department of Soil Science and Technology, Federal University of Technology PMB 1526, Owerri, Nigeria Email: uzomaonweremadu@yahoo.com