S. Yaowalak
Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Mahasarakham University, 44150, Thailand
S. Wilaiwan
The Central Instrument, Faculty of Science, Mahasarakham University, 44150, Thailand
S. Prasong
Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Mahasarakham University, 44150, Thailand
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How to cite this article
S. Yaowalak, S. Wilaiwan and S. Prasong, 2009. Preparation and Characterization of Eri (Philosamia ricini) Silk Fibroin Powder. Journal of Applied Sciences, 9: 2992-2995.
DOI: 10.3923/jas.2009.2992.2995
URL: https://scialert.net/abstract/?doi=jas.2009.2992.2995
DOI: 10.3923/jas.2009.2992.2995
URL: https://scialert.net/abstract/?doi=jas.2009.2992.2995