Incremental effect of a calcium salt of cis-monounsaturated fatty acids supplement on milk fatty acid composition in cows fed maize silage-based diets
Under an Elsevier user license
open archive
Key words
milk fatty acid
calcium salt
monounsaturated fatty acid
trans fatty acid
Cited by (0)
Copyright © 2013 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.