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December 1, 2007, Vol. 231, No. 11, Pages 1657-1661
doi: 10.2460/javma.231.11.1657

Responses of dogs to dietary omega-3 fatty acids

John E. Bauer, DVM, PhD, DACVN
Department of Small Animal Clinical Sciences, College of Veterinary Medicine and Biomedical Sciences, Texas A&M University, College Station, TX 77843-4474. (Bauer)

The author thanks Drs. Mark K. Waldron and Steven S. Hannah for contributions to several of the described studies.

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John E. Bauer
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