Hemijska industrija 2016 Volume 70, Issue 4, Pages: 473-483
https://doi.org/10.2298/HEMIND150531053S
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Optimization of extraction conditions for secondary biomolecules from various plant species
Šibul Filip S. (Faculty of Sciences, Department for Chemistry, Biochemistry and Environmental Protection, Novi Sad)
Orčić Dejan Z. (Faculty of Sciences, Department for Chemistry, Biochemistry and Environmental Protection, Novi Sad)
Svirčev Emilija (Faculty of Sciences, Department for Chemistry, Biochemistry and Environmental Protection, Novi Sad)
Mimica-Dukić Neda M. (Faculty of Sciences, Department for Chemistry, Biochemistry and Environmental Protection, Novi Sad)
Extraction of plant secondary metabolites is an essential step in isolation
of natural products. Non-optimized extraction conditions can lead to losses,
degradation and modification of the biomolecules. In this paper, the
influence of different solvent mixtures, solvent amounts, temperature,
extraction time, and procedures for defatting on yield and profile of various
classes of secondary metabolites was investigated. Rumex alpinus was used for
the extraction of anthraquinones, Glycine max for isoflavonoids,
Chaerophyllum bulbosum for flavonoids and phenolic acids, Anthriscus
sylvestris for lignans and coumarins, alkaloids were extracted from Lupinus
albus and sesquiterpene lactones from Artemisia absinthium. Extraction
efficiency was evaluated by use of LC-DAD-ESI-MS/MS. The compromise
extraction solvent for all of the examined compounds is 80 % methanol, mixed
in ratio 13 : 1 with plant material. Maceration should last for six hours,
repeated four times with fresh solvent. Defatting of the extracts does not
lead to significant losses of the compounds of interest. It is acceptable to
use extraction and evaporation temperature of 60ºC, while the extracts should
be stored in the dark, on -20ºC.
Keywords: extraction, secondary biomolecules, plant phenolics, flavonoids, phenolic acids
Projekat Ministarstva nauke Republike
Srbije, br. 172058