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ISHS Acta Horticulturae 73: I International Symposium on Spices and Medicinal plants

THE EFFECT OF PLANT AGE ON CONTENT AND COMPOSITION OF DILL ESSENTIAL OIL ANETHUM GRAVEOLENS L.

Authors:   S.E. El-Gengaihi, L. Hornok
DOI:   10.17660/ActaHortic.1978.73.26
Abstract:
The essential oil from dill herb was determined in the different developmental stages. Both thin layer and gas liquid chromatography techniques were used to indicate the changes and occurrence of different constituents of the volatile oil.

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