低碳经济:我国绿色餐饮发展的机遇与挑战
唐秀丽辜应康
上海杉达学院上海第二工业大学
Abstract: 随着环境保护和低碳经济日益为人们所关注,我国绿色餐饮迎来了一个难得的发展良机。本文在诠释绿色餐饮内涵的基础上,深入分析了低碳经济给我国绿色餐饮发展带来的机遇与挑战,并为我国绿色餐饮未来发展提出了几点建议。
- DOI：
10.13395/j.cnki.issn.1009-0061.2011.02.014
- Series：
- Subject：
- Classification Code：
F719.3;F205
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