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Journal of Clinical Endocrinology & Metabolism, doi:10.1210/jc.2004-1756
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The Journal of Clinical Endocrinology & Metabolism Vol. 90, No. 10 5559-5565
Copyright © 2005 by The Endocrine Society

The Role of Intramyocellular Lipids during Hypoglycemia in Patients with Intensively Treated Type 1 Diabetes

Elisabeth Bernroider, Attila Brehm, Martin Krssak, Christian Anderwald, Zlatko Trajanoski, Gary Cline, Gerald I. Shulman and Michael Roden

Division of Endocrinology and Metabolism, Department of Internal Medicine III, Medical University of Vienna (E.B., A.B., M.K., C.A., M.R.), A-1090 Vienna, Austria; Institute of Biomedical Engineering, University of Technology (Z.T.), A-8020 Graz, Austria; Howard Hughes Medical Institute, Department of Internal Medicine, Yale University School of Medicine (G.C., G.I.S.), New Haven, Connecticut 06536-8012; and First Medical Department, Hanusch Hospital (M.R.), A-1140 Vienna, Austria

Address all correspondence and requests for reprints to: Dr. Michael Roden, First Medical Department, Hanusch Hospital, Heinrich Collin Strasse 30, A-1140 Vienna, Austria. E-mail: michael.roden{at}meduniwien.ac.at.

Context: Endocrine defensive mechanisms provide for energy supply during hypoglycemia. Intramyocellular lipids (IMCL) were recently shown to contribute to energy supply during exercise.

Objective: The objective of this study was to assess the contribution of IMCL compared with lipolysis and endogenous glucose production (EGP) to insulin-mediated hypoglycemia counterregulation in patients with type 1 diabetes mellitus (T1DM).

Design and Setting: This was a prospective explorative study preformed in a university research facility.

Participants: Six well-controlled T1DM (age, 29 ± 4 yr; body mass index, 23.4 ± 1.0 kg/m2; hemoglobin A1c, 6.3 ± 0.1%) and six nondiabetic humans (controls; age, 28 ± 2 yr; body mass index, 23.4 ± 1.0 kg/m2; hemoglobin A1c, 5.1 ± 0.1%) were studied.

Interventions: We performed 240-min hypoglycemic (~3 mM)-hyperinsulinemic (0.8 mU/kg·min) clamps on separate days to measure: 1) systemic lipolysis ([2H5]glycerol turnover), EGP ([6,6-2H2]glucose), and local lipolysis in abdominal sc adipose tissue and gastrocnemius muscle (microdialysis); and 2) IMCL (by 1H nuclear magnetic resonance spectroscopy) in soleus and tibialis anterior muscle.

Main Outcome Measures: The main outcome measures were changes in IMCL during prolonged hypoglycemia.

Results: At baseline, EGP, glycerol turnover, and IMCL were not different between the groups. During hypoglycemia, hormonal counterregulation was blunted in T1DM (peak: glucagon, 68 ± 4 vs. 170 ± 37 pg/ml; cortisol, 16 ± 2 vs. 24 ± 2 µg/dl; epinephrine, 274 ± 84 vs. 597 ± 212 pg/ml; all P < 0.05 vs. control). T1DM had approximately 50% lower EGP (4.6 ± 0.6 vs. 10.9 ± 0.5 µmol/kg·min; P < 0.005), but approximately 40% higher glycerol turnover (374 ± 21 vs. 272 ± 19 µmol/kg·min; P < 0.01). Glycerol concentrations in muscle (T1DM, 302 ± 22 control, 346 ± 17 µmol/liter) and adipose tissue (264 ± 25 vs. 318 ± 25 µmol/liter) did not differ between groups. IMCL in soleus and tibialis anterior muscle did not change from baseline during hypoglycemia.

Conclusions: In well-controlled T1DM, impaired hypoglycemia counterregulation is associated with decreased glucose production and augmented whole body lipolysis, which cannot be explained by either hydrolysis of muscle triglycerides or increased abdominal sc adipose tissue lipolysis.







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