Abstract
An approach is proposed to the estimation of the total concentration of sulfonamides in milk based on their adsorption isolation and preconcentration from whole milk with magnetic hypercrosslinked polystyrene followed by the spectrophotometric determination in an acetonitrile eluate by the reaction with p-dimethylaminocinnamaldehyde. The procedure was used for the determination of the total concentration of sulfonamides in milk at a level of the maximum residue limits.
Similar content being viewed by others
References
Cháfer-Pericás, C., Maquieira, Á., and Puchades, R., TrAC, Trends Anal. Chem., 2010, vol. 29, p. 1038.
Pereira Lopes, R., de Freitas Passos, E.E., de Alkimim Filho, J.F., Vargas, E.A., Augusti, D.V., and Augusti, R., Food Control, 2012, vol. 28, p. 192.
Baran, W., Adamek, E., Ziemianska, J., and Sobczak, A., J. Hazard. Mater., 2011, vol. 196, p. 1.
SanPiN (Santary Rules and Regulations) 2.3.2.2804-10: Additions and Changes no. 22 to SanPiN 2.3.2.1078-01 on Hygienic Requirements on Safety and Nutritional Value of Food Products, Moscow, 2010.
Wang, S., Zhang, H.Y., Wang, L., Duan, Z.J., and Kennedy, I., Food Addit. Contam., 2006, vol. 23, p. 362.
Samanidou, V. and Nisyriou, S., J. Sep. Sci., 2008, vol. 31, p. 2068.
Dmitrienko, S.G., Kochuk, E.V., Apyari, V.V., Tolmacheva, V.V., and Zolotov, Yu.A., Anal. Chim. Acta, 2014, vol. 850, p. 6.
Gamba, V., Terzano, C., Fioronic, L., Moretti, S., Dusia, G., and Galarinic, R., Anal. Chim. Acta, 2009, vol. 637, p. 18.
Granja, R.H.M.M., de Lima, A.C., Salerno, A.G., and Wanschel, A.C.B.A., Food Control, 2012, vol. 28, p. 304.
Nebot, C., Regal, P., Miranda, J.M., Fente, C., and Cepeda, A., Food Chem., 2013, vol. 141, p. 2294.
Mamani, M.C.V., Reyes, F.G.R., and Rath, S., Food Chem., 2009, vol. 117, p. 545.
D’Orazio, G., Rocchi, S., and Fanali, S., J. Chromatogr. A, 2012, vol. 1255, p. 277.
Tang, J.H.H., You, L., Yuan, L., Liu, Z., Zhu, J., Lu, K., and Chen, X., Chromatographia, 2013, vol. 76, p. 959.
Berger, T.A. and Berger, B.K., Chromatographia, 2013, vol. 76, p. 1631.
Macedo, A.N., Brondi, S.H.G., and Vieira, E.M., Food Anal. Methods, 2013, vol. 6, p. 1466.
Arroyo-Manzanares, N., Gámiz-Gracia, L., and García-Campaña, A.M., Food Chem., 2014, vol. 143, p. 459.
Amelin, V.G., Volkova, N.M., Timofeev, A.A., and Tret’yakov, A.V., J. Anal. Chem., 2015, vol. 70, no. 9, p. 1076.
Gao, Q., Luo, D., Ding, J., and Feng, Y.-Q., J. Chromatogr. A, 2010, vol. 1217, p. 5602.
Ibarra, I.S., Miranda, J.M., Rodriguez, J.A., Nebot, C., and Cepeda, A., Food Chem., 2014, vol. 157, p. 511.
Li, Y., Wu, X., Li, Z., Zhong, S., Wang, W., Wang, A., and Chen, J., Talanta, 2015, vol. 144, p. 1279.
Tolmacheva, V.V., Apyari, V.V., Kochuk, E.V., and Dmitrienko, S.G., J. Anal. Chem., 2016, vol. 71, no. 4, p. 321.
Chung, H.-H., Lee, J.-B., Chung, Y.-H., and Lee, K.-G., Food Chem., 2009, vol. 113, p. 297.
Zhang, H. and Wang, S., J. Immunol. Methods, 2009, vol. 350, nos. 1–2, p. 1.
Nesterenko, I.S., Nokel’, M.A., and Eremin, S.A., J. Anal. Chem., 2009, vol. 64, no. 5, p. 435.
Rodríguez, N., Ortiz, M.C., Sarabia, L.A., and Herrero, A., Anal. Chim. Acta, 2010, vol. 657, p. 136.
Dmitrienko, S.G., Kochuk, E.V., Tolmacheva, V.V., Apyari, V.V., and Zolotov, Yu.A., Food Chem., 2015, vol. 188, p. 51.
Zolotov, Yu.A., Zh. Anal. Khim., 2004, vol. 59, no. 7, p. 677.
Baena, J.R., TrAC, Trends Anal. Chem., 2003, vol. 22, p. 641.
Vershinin, V.I., Antonova, T.V., and Fedorova, M.A., Zavod. Lab., Diagn. Mater., 2013, vol. 70, p. 3.
Vershinin, V.I., Talanta, 2015, vol. 131, p. 293.
Vlasova, I.V., Vershinin, V.I., and Tsyupko, T.G., J. Anal. Chem., 2011, vol. 66, no. 1, p. 22.
Vershinin, V.I., Vlasova, I.V., Tsyupko, T.G., Nikolaeva, N.A., and Khar’kova, M.A., J. Anal. Chem., 2011, vol. 66, no. 7, p. 595.
Vershinin, V.I., Brilenok, N.S., and Tsyupko, T.G., J. Anal. Chem., 2012, vol. 67, no. 7, p. 649.
Tolmacheva, V.V., Apyari, V.V., Ibragimova, B.N., Kochuk, E.V., Dmitrienko, S.G., and Zolotov, Yu.A., J. Anal. Chem., 2015, vol. 70, no. 11, p. 1313.
Klokova, E.V. and Dmitrienko, S.G., Moscow Univ. Chem. Bull. (Engl. Transl.), 2008, vol. 63, no. 5, p. 284.
Author information
Authors and Affiliations
Corresponding author
Additional information
Original Russian Text © V.V. Tolmacheva, V.V. Apyari, D.I. Yarykin, S.G. Dmitrienko, 2016, published in Zhurnal Analiticheskoi Khimii, 2016, Vol. 71, No. 8, pp. 867–873.
Rights and permissions
About this article
Cite this article
Tolmacheva, V.V., Apyari, V.V., Yarykin, D.I. et al. Spectrophotometric determination of the total concentration of sulfonamides in milk after adsorption separation using magnetic hypercrosslinked polystyrene. J Anal Chem 71, 834–839 (2016). https://doi.org/10.1134/S1061934816080153
Received:
Accepted:
Published:
Issue Date:
DOI: https://doi.org/10.1134/S1061934816080153