Kansenshogaku Zasshi
Online ISSN : 1884-569X
Print ISSN : 0387-5911
ISSN-L : 0387-5911
Molecular Epidemiology ofSalmonellaEnteritidis Food Poisoning by Pulsed-Field Gel Electrophoresis
Noritoshi KITAMOTOYoji KATOKanako HAMADAShihono KANZYATakashi ONAKAMasaharu YOKOTATomoyuki TANAKA
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2005 Volume 79 Issue 2 Pages 122-128

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Abstract

During the years 1983 to 1999, a total of 120 Salmonella Enteritidis (SE) isolates from various sources, patient's stool, foods, kitchen wear, river water etc., in 61 cases of food poisoning in the Sakai City, were typed by pulsed-field gel electrophoresis (PFGE) afterXbaIorNotIdigestion of chromosomal DNA.XbaIandNotIrestriction produced 2 (X1 and X2) and 3 (Ni, N2 and N3) pulse-field profiles, respectively. The X1 and Ni types were further divided into 8 (X1a-X1h) and 6 (N1a-N1f) subtypes, respectively. However, these strains of subtypes showed only 0-4 fragment changes in PFGE patterns and the index of discrimination of over 0.75, indicating that SE isolates belong to the same clonal lineage, or are revealing closely clonal relationships. These results suggested a possible strain transmission in case of food poisoning, and epidemiologically related SE isolates were spread in the Sakai City district during a long period.

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© The Japansese Association for Infectious Diseases
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