Simulation of the Metabolism of Absorbed Energy-Yielding Nutrients in Young Sheep: Efficiency of Utilization of Acetate1
Literature Cited (43)
- et al.
Influence of metabolizable energy content of the diet and of feeding level on lamb performances. II. Utilization of metabolizable energy for growth and fattening
Livest. Prod. Sci
(1982) - et al.
Energetics of sheep concerned with the utilization of acetic acid
J. Nutr
(1970) - et al.
Some factors which influence thermal energy losses during the metabolism of ruminants
Livest. Prod. Sci
(1982) - et al.
Simulation of growth and production in sheep— model 1: A computer program to estimate energy and nitrogen utilization, body composition and empty liveweight change day by day for sheep of any age
Agric. Syst
(1976) - et al.
Simulation of the metabolism of absorbed energyyielding nutrients in young sheep; the efficiency of utilization of lipid and amino acid
J. Nutr
(1987) - et al.
Futile cycles in isolated perfused rat liver and in isolated rat liver parenchymal cells
Biochem. Biophys. Res. Comm
(1975) Gluconeogenesis in cattle: significance and methodology
J. Dairy Sci
(1977)- Agricultural Research Council (1965) Nutrient Requirements of Farm Livestock, No. 2. Ruminants. Agricultural Research...
Nutrient Requirements of Ruminant Livestock
(1980)- et al.
The estimation of the nutritive value of feeds as energy sources for ruminants and the derivation of feeding systems
J. Agric. Sci. Camb
(1978)
Digestion and utilization of energy
The Energy Metabolism of Ruminants
The utilization of acetic, propionic and butyric acids by fattening sheep
Br. J. Nutr
The utilization of acetic, propionic and butyric acids by growing heifers
Br. J. Nutr
Utilization of salts of volatile fatty acids by growing sheep. I. Acetate, propionàte and butyrate as sources of energy for young growing lambs
Br. J. Nutr
Utilization of salts of volatile fatty acids by growing sheep. V. Effects of type of fermentation of the basal diet on the utilization of salts of acetic acid for body gains
Br. J. Nutr
The utilization of diets containing acetate salts by growing lambs as measured by comparative slaughter and respiration calorimetry, together with rumen fermentation
Br. J. Nutr
Efficiency of utilization of volatile fatty acids for maintenance and energy retention by sheep
Br. J. Nutr
Effect of diet on partial efficiency of acetate use for body tissue synthesis by mature cattle
J. Anim. Sci
Carbohydrate metabolism in ruminants and energy supply
Gluconeogenesis and lipogenesis in tissues from ruminant and non-ruminant animals
Fed. Proc
Cited by (33)
Peanut skin in diet alters average daily gain, ruminal and blood metabolites, and carcass traits associated with Haemonchus contortus infection in meat goats
2019, Animal NutritionCitation Excerpt :It has been reported that an inhibition in cellulolytic bacterial activity in the presence of tannins is apparently a fundamental factor of such VFA shift for lowering the acetate production (Jayanegara et al., 2012). Black et al. (1987) reported that the efficiency of use of metabolizable energy is lower in ruminants fed forage-based diets for feed conversion per weight gain, with high A:P ratios. This inefficiency is due to insufficient nicotinamide adenine dinucleotide phosphate, a coenzyme produced from glucose metabolism, which allows for the acetate to be incorporated into body lipid.
The effect of diets on milk production and composition, and on lactation curves in pastured dairy goats
2005, Journal of Dairy ScienceEffects of oilseed meal and grain-urea supplements fed infrequently on digestion in sheep 1. Low quality grass hay diets
2003, Animal Feed Science and TechnologyLeaf content of straw diets influences supplementation responses by sheep
2002, Animal Feed Science and TechnologyThe effect of pyromellitic diimide upon the rumen fermentation of sheep fed a forage diet
1990, Animal Feed Science and TechnologyA revised model of energy transactions and body composition in sheep
2024, Journal of Animal Science
- 2
Present address: East of Scotland College of Agriculture, Animal Production Advisory and Development Department, Bush Estate, Nr Penicuik, Midlothian, E26 00E.
- 3
Present name: Animal and Grassland Research Institute.
- 1
J. L. Black received financial assistance from the Underwood Fund and MG from the British Society of Animal Production. This support is gratefully acknowledged. The Grassland Research Institute and The National Institute for Research in Dairying are financed by the Agricultural and Food Research Council; the work was in part commissioned by The Ministry of Agriculture, Fisheries and Food.