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Originally published In Press as doi:10.1074/jbc.M203902200 on June 27, 2002

J. Biol. Chem., Vol. 277, Issue 38, 34773-34784, September 20, 2002
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Exposure of Yeast Cells to Anoxia Induces Transient Oxidative Stress
IMPLICATIONS FOR THE INDUCTION OF HYPOXIC GENES*

Reinhard Dirmeier, Kristin M. O'Brien, Marcella Engle, Athena Dodd, Erick SpearsDagger , and Robert O. Poyton§

From the Department of Molecular, Cellular, and Developmental Biology, University of Colorado, Boulder, Colorado 80309-0347 and Dagger  AMC Cancer Research Center, Denver, Colorado 80214

The mitochondrial respiratory chain is required for the induction of some yeast hypoxic nuclear genes. Because the respiratory chain produces reactive oxygen species (ROS), which can mediate intracellular signal cascades, we addressed the possibility that ROS are involved in hypoxic gene induction. Recent studies with mammalian cells have produced conflicting results concerning this question. These studies have relied almost exclusively on fluorescent dyes to measure ROS levels. Insofar as ROS are very reactive and inherently unstable, a more reliable method for measuring changes in their intracellular levels is to measure their damage (e.g. the accumulation of 8-hydroxy-2'-deoxyguanosine (8-OH-dG) in DNA, and oxidative protein carbonylation) or to measure the expression of an oxidative stress-induced gene, e.g. SOD1. Here we used these approaches as well as a fluorescent dye, carboxy-H2-dichloro-dihydrofluorescein diacetate (carboxy-H2-DCFDA), to determine whether ROS levels change in yeast cells exposed to anoxia. These studies reveal that the level of mitochondrial and cytosolic protein carbonylation, the level of 8-OH-dG in mitochondrial and nuclear DNA, and the expression of SOD1 all increase transiently during a shift to anoxia. These studies also reveal that carboxy-H2-DCFDA is an unreliable reporter of ROS levels in yeast cells shifted to anoxia. By using two-dimensional electrophoresis and mass spectrometry (matrix-assisted laser desorption ionization time-of-flight), we have found that specific proteins become carbonylated during a shift to anoxia and that some of these proteins are the same proteins that become carbonylated during peroxidative stress. The mitochondrial respiratory chain is responsible for much of this carbonylation. Together, these findings indicate that yeast cells exposed to anoxia experience transient oxidative stress and raise the possibility that this initiates the induction of hypoxic genes.


* This work was supported by National Institutes of Health Grant GM 30228 (to R. O. P.) and a National Institutes of Health postdoctoral fellowship (to K. O.).The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.

§ To whom correspondence should be addressed. Tel.: 303-493-3823; Fax: 303-492-3883; E-mail: Poyton@spot.Colorado.edu.


Copyright © 2002 by The American Society for Biochemistry and Molecular Biology, Inc.
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