Abstract
DESPITE much conjecture, there is almost no direct evidence of the effect of endotrophic mycorrhizal infection on plant growth. It may therefore be appropriate to give the results of some preliminary experiments designed to compare the growth of mycorrhizal and non-mycorrhizal apples.
This is a preview of subscription content, access via your institution
Access options
Subscribe to this journal
Receive 51 print issues and online access
$199.00 per year
only $3.90 per issue
Buy this article
- Purchase on Springer Link
- Instant access to full article PDF
Prices may be subject to local taxes which are calculated during checkout
Similar content being viewed by others
References
Garner, R. J., Hatcher, E. S. J., Nicoll, C. P., Rep. East Malling Res. Sta. for 1953, 158 (1954).
Mosse, B., Nature, 171, 974 (1953).
Mosse, B., Ann. Bot., 20, 349 (1956).
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
MOSSE, B. Growth and Chemical Composition of Mycorrhizal and Non-mycorrhizal Apples. Nature 179, 922–924 (1957). https://doi.org/10.1038/179922b0
Issue Date:
DOI: https://doi.org/10.1038/179922b0
This article is cited by
-
A historical perspective on mycorrhizal mutualism emphasizing arbuscular mycorrhizas and their emerging challenges
Mycorrhiza (2021)
-
MtCOPT2 is a Cu+ transporter specifically expressed in Medicago truncatula mycorrhizal roots
Mycorrhiza (2020)
-
Arbuscular mycorrhiza and soil organic nitrogen: network of players and interactions
Chemical and Biological Technologies in Agriculture (2019)
-
The extent of mycorrhizal colonization of roots and its influence on plant growth and phosphorus content
Plant and Soil (2013)
-
A history of research on arbuscular mycorrhiza
Mycorrhiza (2004)
Comments
By submitting a comment you agree to abide by our Terms and Community Guidelines. If you find something abusive or that does not comply with our terms or guidelines please flag it as inappropriate.
