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Chemosphere
Volume 65, Issue 11, December 2006, Pages 2054-2062
 
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doi:10.1016/j.chemosphere.2006.06.056    How to Cite or Link Using DOI (Opens New Window)
Copyright © 2006 Elsevier Ltd All rights reserved.

Speciation and quantification of vapor phases in soy biodiesel and waste cooking oil biodiesel

Chiung-Yu Penga, Corresponding Author Contact Information, E-mail The Corresponding Author, Cheng-Hang Lanb and Yu-Tung Daib

aGraduate Institute of Occupational Safety and Health, Kaohsiung Medical University, Kaohsiung 807, Taiwan bDepartment of Occupational Safety and Health, Chung-Hwa College of Medical Technology, Tai-Nan County 717, Taiwan

Received 27 April 2005; 
revised 17 June 2006; 
accepted 21 June 2006. 
Available online 10 August 2006.

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Abstract

This study characterizes the compositions of two biodiesel vapors, soy biodiesel and waste cooking oil biodiesel, to provide a comprehensive understanding of biodiesels. Vapor phases were sampled by purging oil vapors through thermal desorption tubes which were then analyzed by the thermal desorption/GC/MS system. The results show that the compounds of biodiesel vapors can be divided into four groups. They include methyl esters (the main biodiesel components), oxygenated chemicals, alkanes and alkenes, and aromatics. The first two chemical groups are only found in biodiesel vapors, not in the diesel vapor emissions. The percentages of mean concentrations for methyl esters, oxygenated chemicals, alkanes and alkenes, and aromatics are 66.1%, 22.8%, 4.8% and 6.4%, respectively for soy biodiesel, and 35.8%, 35.9%, 27.9% and 0.3%, respectively for waste cooking oil biodiesel at a temperature of 25 ± 2 °C. These results show that biodiesels have fewer chemicals and lower concentrations in vapor phase than petroleum diesel, and the total emission rates are between one-sixteenth and one-sixth of that of diesel emission, corresponding to fuel evaporative emissions of loading losses of between 106 μg l−1 and 283 μg l−1. Although diesels generate more vapor phase emissions, biodiesels still generate considerable amount of vapor emissions, particularly the emissions from methyl esters and oxygenated chemicals. These two chemical groups are more reactive than alkanes and aromatics. Therefore, speciation and quantification of biodiesel vapor phases are important.

Keywords: Vaporization tendency; Oxygenated chemical; Emission estimation; Thermal desorption tube

Article Outline

1. Introduction
2. Materials and methods
3. Results and discussion
3.1. Composition and concentrations of fuels and their vapor phases
3.2. A comparison of fuels and their vapors
3.3. A comparison between vapor phases of biodiesels and diesels
3.4. Limitation and application of vapor emission results
4. Conclusions
Acknowledgements
References



Chemosphere
Volume 65, Issue 11, December 2006, Pages 2054-2062
 
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