Elsevier

Carbohydrate Research

Volume 345, Issue 17, 22 November 2010, Pages 2516-2522
Carbohydrate Research

Degradation of carbohydrate moieties of arabinogalactan-proteins by glycoside hydrolases from Neurospora crassa

https://doi.org/10.1016/j.carres.2010.09.006Get rights and content

Abstract

Arabinogalactan-proteins (AGPs) are a family of plant proteoglycans having large carbohydrate moieties attached to core-proteins. The carbohydrate moieties of AGPs commonly have β-(1→3)(1→6)-galactan as the backbone, to which other auxiliary sugars such as l-Ara and GlcA are attached. For the present study, an α-l-arabinofuranosidase belonging to glycoside hydrolase family (GHF) 54, NcAraf1, and an endo-β-(1→6)-galactanase of GHF 5, Nc6GAL, were identified in Neurospora crassa. Recombinant NcAraf1 (rNcAraf1) expressed in Pichia pastoris hydrolyzed radish AGPs as well as arabinan and arabinoxylan, showing relatively broad substrate specificity toward polysaccharides containing α-l-arabinofuranosyl residues. Recombinant Nc6GAL (rNc6GAL) expressed in P. pastoris specifically acted on β-(1→6)-galactosyl residues. Whereas AGP from radish roots was hardly hydrolyzed by rNc6GAL alone, β-(1→6)-galactan side chains were reduced to one or two galactan residues by a combination of rNcAraf1 and rNc6GAL. These results suggest that the carbohydrate moieties of AGPs are degraded by the concerted action of NcAraf1 and Nc6GAL secreted from N. crassa.

Graphical abstract

β-(1→6)-Galactan side chains of arabinogalactan-proteins are reduced to one or two galactan residues by a combination of an α-l-arabinofuranosidase belonging to glycoside hydrolase family (GHF) 54, NcAraf1, and an endo-β-(1→6)-galactanase of GHF 5, Nc6GAL, of Neurospora crassa.

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Introduction

Arabinogalactan-proteins (AGPs) are a family of proteoglycans involved in various physiological phenomena including cell adhesion, stress resistance, signal transduction, and growth of pollen tubes in higher plants.1, 2, 3, 4, 5, 6 AGPs generally have large (more than 90% of total weight) and complex carbohydrate components rich in Gal and l-Ara.1, 2, 3 The carbohydrate moieties of AGPs have a common structure consisting of β-(1→3)-galactan main chains to which β-(1→6)-galactan side chains are attached through O-6. The β-(1→6)-linked galactosyl chains are further substituted with l-Ara and lesser amounts of other auxiliary sugars such as GlcA, 4-O-methyl-GlcA (4-Me-GlcA), l-Rha, and l-Fuc.1, 2, 3, 7 AGPs undergo in vivo hydrolysis by endogenous glycoside hydrolases in plants. In sycamore cells, the turnover of AGPs is quite rapid,8 indicating active metabolism of AGPs by glycoside hydrolases in plants. These enzymes are categorized into glycoside hydrolase families (GHFs) based on amino acid sequence and structural similarity.9, 10 In higher plants, GHF 3 α-l-arabinofuranosidase (EC 3.2.1.55), GHF 35 β-galactosidase (EC 3.2.1.23), and GHF 79 β-glucuronidase (EC 3.2.1.31) are presumed to participate in the hydrolysis of the carbohydrate moieties of AGPs.11, 12, 13, 14, 15

The carbohydrate moieties of AGPs are also degraded by glycoside hydrolases secreted from bacteria and fungi in nature. exo-β-(1→3)-Galactanase (EC 3.2.1.145), belonging to GHF 43, has been isolated from fungi such as Irpex lacteus and Phanerochaete chrysosporium and shown to hydrolyze β-(1→3)-galactan main chains of the carbohydrate moieties of AGPs.16, 17, 18 endo-β-(1→6)-Galactanase (EC 3.2.1.164) categorized into GHF 5 based on the amino acid sequence, specifically acts on the β-(1→6)-galactosyl side chains of AGPs, releasing Gal and β-(1→6)-galactooligosaccharides.19, 20 GHF 79 β-glucuronidases from Aspergillus niger and Neurospora crassa release GlcA and/or 4-Me-GlcA from AGPs.21, 22 exo-β-(1→3)-Galactanase and endo-β-(1→6)-galactanase have also been found in bacteria.23, 24, 25 In addition to these enzymes, α-l-arabinofuranosidases secreted from fungi and bacteria probably participate in the hydrolysis of carbohydrate moieties of AGPs. Indeed, treatment with α-l-arabinofuranosidase makes AGPs susceptible to exo-β-(1→3)-galactanase,16, 18 endo-β-(1→6)-galactanase,19, 20 and β-glucuronidase.22 Additionally, the removal of β-(1→6)-galactan side chains makes the β-(1→3)-galactan main chain a better substrate for exo-β-(1→3)-galactanase, as evidenced by the increasing hydrolysis of β-(1→3)-galactans prepared by successive Smith degradation of gum arabic.16, 18 These facts strongly suggest that the carbohydrate moieties of AGPs are degraded by the collaborative actions of several glycoside hydrolases. However, the degradation process of AGPs by the glycoside hydrolases secreted from a single fungus or bacterium remains elusive.

Genes possibly encoding the glycoside hydrolases active on AGPs can be seen in the genome of several fungi. N. crassa possesses genes for GHF 5 and 54 enzymes, together with one for a GHF 79 β-glucuronidase, NcGlcAase, which has been characterized in our previous study.22 For the present study, a GHF 54 α-l-arabinofuranosidase and a GHF 5 endo-β-(1→6)-galactanase of N. crassa were characterized using their recombinant enzymes expressed in Pichia pastoris. In addition, the synergistic action of these enzymes in the hydrolysis of the carbohydrate moieties of AGPs was investigated.

Section snippets

Identification of genes for GHF 54 α-l-arabinofuranosidase and GHF 5 endo-β-(1→6)-galactanase in N. crassa

The α-l-arabinofuranosidases can be categorized into GHF 3, 43, 51, 54, and 62 based on sequence and structural similarities.9, 10 On the basis of the genome, N. crassa is expected to have open reading frames (ORFs) for two GHF 3, seven GHF 43, one GHF 51, and one GHF 54 enzyme.26 It is known that α-l-arabinofuranosidases belonging to GHF 54 substantially hydrolyze polysaccharides containing α-l-arabinofuranosyl residues.27, 28 Hence, we designated as NcAraf1 a GHF 54 protein (accession number,

Materials

Arabino-(1→4)-xylan from wheat flour, α-(1→5)-arabinooligosaccharides, carboxymethyl (CM)-cellulose 4 M, β-(1→4)-galactan from lupin, β-glucan from barley, and native and debranched arabinans from sugar beet were purchased from Megazyme (Wicklow, Ireland). Galactomannans from guar and locust bean, gum arabic from acacia tree, laminarin from Laminaria digitata, β-(1→4)-xylan from birch wood, PNP-α-L-arabinofuranoside, PNP-α-l-fucoside, PNP-β-galactoside, PNP-β-glucoside, PNP-β-glucuronide, and

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