“Using marginal quality water for an energy crop in arid regions: Effect of salinity and boron distribution patterns”
Introduction
Irrigation plays a fundamental role in crop production and agricultural development in many arid and semi-arid regions, despite their limited freshwater sources (Bezborodov et al., 2010). Competition for water from agriculture, households, industry and the environment gradually intensifies as the population increases and the effects of climate change becomes more pronounced (Ayars et al., 2015). Among the different water conservation practices proposed, the use of non-conventional water resources-particularly recycled wastewater (RWW)-for agricultural irrigation is becoming common practice in such regions (Acosta-Motos et al., 2014).
The benefits of RWW use include conservation of freshwater reserves, less discharge of pollutants into water bodies, and supply of nutrients to crops due to the organic matter and nutrients present in this water (Belaid et al., 2009, Muyen et al., 2011, Khajanchi-Lal and Minhas, 2015). However, the quality of RWW is often considerably worse than that of conventional water resources (e.g. groundwater) and its use can pose a threat both to soil conservation and to the sustainability of the agricultural systems (Bedbabis et al., 2014).
A frequent negative aspect of RWW is the content of dissolved solids (chlorides, sodium, boron (B) and heavy metals), which tend to be present in large concentrations in urban and industrial wastewater and are not eliminated by conventional treatments (secondary) (Belaid et al., 2009). In arid and semi-arid regions, this impact can be exacerbated by the high evaporative rate, which concentrates the mineral components supplied by the irrigation water (Leal et al., 2009). Numerous studies have linked physical and chemical degradation in soils with the short and medium-term application (2–20 years) of RWW irrigation in arid regions (Lado and Ben-Hur, 2009). The negative effects cited include salinization (Xu et al., 2010, Morugán-Coronado et al., 2011), build-up of trace elements (B) (Lucho-Constantino et al., 2005), sodification/alkalization (Morugán-Coronado et al., 2011, Levy et al., 2014) and concomitant changes in soil structure (Sou/Dakouré et al., 2013). In view of the foregoing, appropriate selection of crops, which are tolerant or semi-tolerant to saline conditions, and of irrigation systems that guarantee the long-term sustainability of the crop cultivation in terms of soil salinity are necessary (Malash et al., 2008, Chen et al., 2010).
Drip irrigation (DI), both surface (SDI) and sub-surface (SSDI), is considered one of the most adequate techniques for crop irrigation in arid and semi-arid regions (Selim et al., 2013b). The principal advantages attributed to the DI are its ability to distribute water uniformly, control the amount of water applied and reduce evaporation and percolation (Wang et al., 2011). However, the continuous application of marginal-quality water using drip irrigation systems causes a build-up of salts in or around the root zone (Ayers and Wetscot, 1985, Oron et al., 1995). Soil salt distribution patterns play a key role in the amount of plant available water and depend on diverse factors such as the irrigation system design (SDI vs SSDI), the soil properties (texture, infiltration rate, water retention capacity), water and fertilization management (volume, frequency and quality of the water applied) and crop type (Belaid et al., 2009, Souza et al., 2009, Chen et al., 2010, Wang et al., 2011). Adequate DI management and design require a comprehensive understanding of salt accumulation and distribution patterns (Chen et al., 2014). However, as yet these have received insufficient attention, especially under SSDI. The study and knowledge of the aforementioned salinity patterns could be important when marginal-quality waters are used for planning irrigation with support irrigation system (e.g. sprinkle irrigation) in order to prevent the build-up of salts (Salvador and Aragües, 2013).
Jatropha curcas L. (physic nut or purging nut; Euphorbiaceae family) is a non-edible oleaginous plant that produces seeds for 50 years with a high oil content (∼25–35%). It is a drought-resistant tree easy to establish in different types of soils even on gravelly and sandy soils (Silva et al., 2010). JCL is considered one of the best candidates for the biofuel production in arid and semi-arid regions under RWW irrigation, particularly in view of its moderate-high salinity tolerance potential (Gimeno et al., 2012), up to 12 dS m−1 in irrigation water and 10 dS m−1 in soil salinity (Dagar et al., 2006, Sharma et al., 2008) although yield under these conditions is not documented. However other authors classifies JCL as a crop sensitive to salinity (Niu et al., 2012, Rajaona et al., 2012). In addition to biofuel production, JCL has been used to generate environmental benefits such as improving soil quality, preventing soil erosion, and promoting marginal land reclamation and soil remediation (Wani et al., 2012).
The island of Fuerteventura, which suffers intense desertification on account of its extreme aridity and land use and water resources overexploitation, has hosted since 2010 a research project aimed at evaluating the potential of JCL for harnessing abandoned farming soils and the high volume of RWW from the local tourist industry (Dorta-Santos et al., 2015). The present research evaluates the evolution and distribution of soil salinity and B as a potential constraint to the sustainability of the “JCL-RWW” agricultural system on Fuerteventura during five years of cultivation. The specific objectives of the study were i) to compare the distribution patterns of salts and B under SDI and SSDI in soils of different textures and ii) to evaluate the influence of salt and B accumulation and distribution on leaf mineral composition and JCL yield in terms of seed production. The results of the study will be directly applicable to RWW management RWW management, including desertification control strategies in extremely arid territories. They will also provide useful information concerning the potential benefits and limitations of JCL as a bioenergy crop in such territories.
Section snippets
Study area and experimental design
The experiment was carried out between January 2010 and January 2015 on the island of Fuerteventura (28°45′N, 13°49′W), on an Experimental Farm owned by the island’s governing council. The climatic features during the study period were as follows: in summer average rainfall ∼2.5 mm, evapotranspiration ∼562 mm yr−1, temperature ∼24 °C, wind speed ∼3.6 m s−1 and radiation ∼23.1 M J m−2 day−1. In winter average rainfall ∼9 mm, evapotranspiration ∼409 mm yr−1, temperature ∼18 °C, wind speed ∼3.1 m s−1 and radiation
Soil electrical conductivity, SAR and boron
Fig. 2 shows the evolution of ECs, SAR and Bs under treatments during the study period.
Statistical analysis indicates that ECs was affected by the soil factor only at 10–20 cm (p = 0.007), showing higher values at soil TT. The water quality did have a significant effect (p < 0.05) on ECs in both the upper (0–10 cm) and second (10–20 cm) soil layer, with the highest levels reached under RWW irrigation, whereas the irrigation system did not lead to significant differences (p > 0.05) in this parameter at
Conclusions
Five years of irrigation of JCL in degraded soils in an extremely arid zone using water of marginal quality (high EC, SAR and B) has led to a build-up of soluble salts and B mainly in the top layer (0–20 cm) of different types of soils. In spite of that potential constraint on growth, the crop has afforded similar production levels in comparison with those obtained in studies carried out under comparable conditions. The results obtained demonstrate, on the one hand that irrigation with recycled,
Acknowledgements
The present work was funded by the DISA Company. The authors are grateful to the staff at the Cabildo de Fuerteventura Experimental Farm, where the study was conducted. Funding provided to the University of La Laguna by the Canarian Research, Innovation and Information Society Agency, co-financed by the European Social Fund, is also acknowledged.
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