Elsevier

Clinical Biochemistry

Volume 37, Issue 4, April 2004, Pages 293-298
Clinical Biochemistry

Oxidative and antioxidative status in pregnant women with either gestational or type 1 diabetes

https://doi.org/10.1016/j.clinbiochem.2003.12.005Get rights and content

Abstract

Objectives: To evaluate oxidative and antioxidative status in pregnant diabetic women between 26 and 32 weeks of gestation.

Design and Methods: Free and total malondialdehyde (MDA), superoxide dismutase (SOD), glutathione peroxidase (GPX), and vitamins A and E were determined in plasma and erythrocytes of 54 pregnant women. Among these, 27 were diabetics with either gestational diabetes mellitus (GDM), sub-group I, or previous insulin-dependent diabetes mellitus (type 1 diabetes), sub-group II. The other 27 patients were controls. Fasting plasma glucose and HbA1c levels were determined in all women.

Results: HbA1c levels, plasma-, and erythrocyte-free MDA levels were significantly higher in all diabetic women and in both sub-groups than in controls. Plasma vitamin E and erythrocyte vitamin A levels were significantly lower in all diabetic women than in controls. Moreover, GPX and SOD activities were significantly reduced in all diabetic women, GPX in both sub-groups and SOD only in type 1 diabetes.

Conclusions: The increased oxidative stress we demonstrated in pregnant women with previous type 1 diabetes or with GDM should be monitored by strictly controlling blood glucose during pregnancy with stringent recommendations and perhaps antioxidant supplementation.

Introduction

Diabetes during gestation is associated with an increased risk of fetal and maternal complications [1]. However, the mechanisms by which diabetes leads to greater fetal abnormalities and maternal vascular complications such as preeclampsia have not been well established. The clinical manifestations of diabetes in pregnancy have been attributed to fetal hyperglycemia, hyperlipidemia, hyperinsulinemia, or placental endothelial dysfunction [2]. The involvement of oxidative stress was recently suggested [3], [4], [5].

Oxidative stress may be increased in diabetes owing to a hyperproduction of reactive oxygen species (ROS) such as O2radical dot, OHradical dot, and H2O2, or a deficiency in the antioxidant defense system. The increased production of ROS has been attributed to protein glycation [6], [7] and glucose auto-oxidation in a hyperglycemic environment [8]. Impaired radical scavenger function has been linked to the decreased activity of enzymatic and non-enzymatic scavengers. In particular, the action of superoxide dismutase (SOD), which catalyzes the dismutation of O2radical dot into H2O2, has been found to be decreased in the erythrocytes of diabetic rats [9] and diabetic humans [10]. Similarly, a reduction in the action of glutathione peroxidase (GPX) and catalase (CAT), enzymes involved in the detoxification of H2O2, has been observed in chronic diabetes [11]. Among the non-enzymatic scavengers, vitamin E, the main intra-cellular antioxidant, has been found to be decreased in diabetic patients [12]. Moreover, experimental studies have found evidence for free oxygen radical activity in the embryos of diabetic rats. This activity is thought to be the cause of the teratogenicity of diabetic pregnancy [13], [14], [15]. Furthermore, it has been demonstrated that antioxidative therapy blocks diabetes-induced embryonic dysmorphogenesis in vivo and in vitro [16], although the mechanism for this protection remains to be elucidated. On the other hand, it is known that good perinatal outcomes can be achieved in diabetic pregnancies only by normalizing glucose values [17], [18], [19].

The aim of the study was to evaluate oxidative and antioxidative status in pregnant women with either gestational or type 1 diabetes and to compare them to those of control pregnant women without diabetes, matched for age, BMI, and gestational age at the same period of gestation.

Section snippets

Patients

Overall, 54 women with singleton pregnancy between 26 and 32 weeks of gestation were registered as new patients in the Department of Obstetrics and Gynecology in Bordeaux University Hospital between January and December 2000. In 27 women, pregnancy was complicated by diabetes diagnosed either during gestation (gestational diabetes mellitus, GDM) or before (insulin-dependent diabetes mellitus, type 1 diabetes). The other 27 pregnant women had a negative 100-g oral glucose tolerance test (OGTT)

Results

The main characteristics of the population are presented in Table 1. Fasting plasma glucose levels were similar in diabetic pregnant women, whatever the type of diabetes, and in corresponding controls. Glycemic metabolic control is reflected by HbA1c percentage. While the mean of HbA1c of the controls was in the normal range of 4.92 ± 0.08%, women with GDM at diagnosis and enrolment before dietary advice had a higher HbA1c mean (5.54 ± 0.07%) than their respective controls (P < 0.001). Women

Discussion

This study comparing oxidative stress and antioxidant status in pregnant women with diabetes and in healthy pregnant women at the same period of gestation (26–32 weeks) showed a significantly higher content of lipoperoxidation breakdown products and a decrease in antioxidant defense systems both in the plasma and RBC of all diabetic women. Moreover, concerning the sub-groups of diabetes, oxidative stress was present in type 1 diabetes and also in GDM but to a lesser degree.

For the women with

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