Microalbuminuria y proteinuria clínica como principales predictores de morbimortalidad cardiovascular en pacientes con diabetes tipo 2Microalbuminuria and clinical proteinuria as the main predictive factors of cardiovascular morbidity and mortality in patients with type 2 diabetes

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Fundamento

El objetivo principal fue evaluar la contribución independiente de la microalbuminuria y de la proteinuria clínica a la morbimortalidad cardiovascular de pacientes con diabetes tipo 2.

Métodos

Estudio de cohortes prospectivo con selección de pacientes con diabetes tipo 2 atendidos en consultas externas hospitalarias. Mediante modelo de riesgos proporcionales de Cox se analizó la importancia predictiva de la presencia de microalbuminuria y de proteinuria clínica sobre la aparición de eventos cardiovasculares fatales y no fatales (ángor de inicio, infarto de miocardio fatal y no fatal, muerte súbita, accidente isquémico transitorio, accidente cerebrovascular fatal y no fatal o amputación de extremidades inferiores).

Resultados

Se siguieron 463 pacientes durante una duración media de 4,64 años (desviación estándar [DE]: 1,56). Hubo 330 (71,3%) con normoalbuminuria, 106 (22,9%) con microalbuminuria y 27 (5,8%) con proteinuria. La tasa de morbimortalidad cardiovascular global fue del 3,7% anual (2,46% anual para los normoalbuminúricos, 5,6% para los microalbuminúricos y 14,42% para los proteinúricos; p<0,0001). Tras ajuste múltiple, tanto la microalbuminuria (RR: 1,91; IC 95%: 1,05-3,48; p=0,032) como la proteinuria (riesgo relativo [RR]: 4,15; IC 95%: 1,77-9,75; p=0,0011) fueron los principales predictores independientes de aparición de eventos cardiovasculares. Otras variables predictivas fueron la edad (RR: 1,06; IC 95%: 1,02-1,10; p=0,0014), el colesterol ligado a lipoproteínas de alta densidad (HDL) (RR: 0,96; IC 95%: 0,93-0,98; p=0,001), el colesterol ligado a lipoproteínas de baja densidad (LDL) (RR: 1,01; IC 95%: 1,002-1,02; p=0,016) y la presencia inicial de cardiopatía isquémica (RR: 1,97; IC 95%: 1,03-3,76; p=0,041).

Conclusiones

El incremento de la tasa de excreción de albúmina urinaria es el principal predictor independiente de morbimortalidad cardiovascular en pacientes con diabetes tipo 2.

Contex

The principal objective was that of evaluating the independent contribution of microalbuminuria and clinical proteinuria to the cardiovascular morbidity and mortality in patients with type 2 diabetes.

Methods

A prospective cohort study with selection of patients with type 2 diabetes evaluated in hospital outpatient consultations. Through the Cox proportional risks model the predictive importance of the presence of microalbuminuria and clinical proteinuria on the appearance of fatal and nonfatal cardiovascular complications (angina, fatal and non-fatal myocardial infarction, sudden death, transitory ischemic attack, fatal and non-fatal stroke, or amputation of lower limbs) was analyzed.

Results

The monitoring of 463 patients was done during an average period of 4.64 years (SD: 1.56). There were 330 patients (71.3%) with normoalbuminuria, 106 (22.9%) with microalbuminuria and 27 (5.8%) with proteinuria. The global cardiovascular morbidity and mortality rate was 3.7% annual (2.46% annual for the patients with normoalbuminuria, 5.6% for the patients with microalbuminuria and 14.42% for the patients with proteinuria; p < 0.0001). After multiple adjustment, both microalbuminuria (RR: 1.91; 95% CI: 1.05-3.48; p = 0.032) and proteinuria (RR: 4.15; 95% CI: 1.77-9.75; p = 0.0011) were the main independent predictive factores of appearance of cardiovascular complications. Other predictive variables were age (RR: 1.06; 95% CI: 1.02-1.10; p = 0.0014), HDL cholesterol (RR = 0.96; 95% CI: 0.93-0.98; p = 0.001), LDL cholesterol (RR: 1.01; 95% CI: 1.002-1.02; p = 0.016) and initial presence of ischemic cardiopathy (RR: 1.97; 95% CI: 1.03-3.76; p = 0.041).

Conclusions

The increase in the rate of excretion of urinary albumin is the main independent predictive factor of cardiovascular morbidity and mortality in patiens with type 2 diabetes.

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