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Pretreatment of Extruded Corn Stover with Polyethylene Glycol to Enhance Enzymatic Hydrolysis: Optimization, Kinetics, and Mechanism of Action

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Abstract

Due to the high potential of the extrusion technique for pretreatment of lignocellulosic substrates, several attempts have been conducted in previous studies to further increase the subsequent sugar yield from extrusion pretreatment. Examples include application of chemicals along with extrusion, such as alkali-extrusion and ethylene glycol-extrusion, or before extrusion, such as hot water extraction. In this study, a new sequential technique has been developed for pretreatment of corn stover (CS), which utilizes an initial extrusion pretreatment (155 rpm screw speed and temperatures of 90°C, 180°C and 180°C corresponding to feed, barrel and die zones, respectively at a reaction time of 45–90 s) followed by pretreatment with polyethylene glycol 6,000 (PEG). In order to fully characterize the response for sugar yield over the range of surfactant treatment conditions assessed, response surface methodology was used. Treatment temperature, incubation time and PEG concentration were varied between 45–55°C, 1–4 h, 0.15–0.6 g PEG/g glucan, respectively. Statistical analysis was conducted by fitting the glucose and xylose yields to a quadratic polynomial model. PEG concentration and temperature were found to be the most significant factors in surfactant pretreatment. The optimum condition resulted in 25.4% and 10.3% increase in glucose and xylose yield, respectively. Using the combination of 10.8 FPU/g glucan of Ctec2 and 0.3 g PEG/g glucan, the glucose yield of extruded CS reached 98%. A yield was 64% resulted from application of similar amounts of Ctec and Htec. Decreased adsorption of enzyme to the lignocellulosic substrate as well as increased enzyme activity and reaction velocity indicated by kinetic parameter evaluation and nitrogen combustion analysis suggested an increased solubilization of cellulase in the presence of PEG. We propose that a non-productive adsorption of enzymes occur during hydrolysis not only due to lignin but also due to crystalline cellulose. Comparison of enzyme adsorptions and increase in sugar yields between Avicel and CS suggests the presence of other potential mechanisms of action for PEG in addition to increase of enzyme solubilization.

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Acknowledgments

Funding support was provided by a Sun Grant project titled “Development of pretreatment strategies”. The authors would also like to thank Novozymes Inc. for providing the commercial enzymes used in this study. We would also thank Dr. Karunanithy who helped in the extrusion of corn stover.

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Authors and Affiliations

  1. Department of Agricultural and Biosystems Engineering, South Dakota State University, 1400 North Campus Drive, Brookings, SD, 57007, USA

    Anahita Dehkhoda Eckard & Kasiviswanathan Muthukumarappan

  2. Department of Biology & Microbiology, South Dakota State University, 1400 North Campus Drive, Brookings, SD, 57007, USA

    William Gibbons

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  1. Anahita Dehkhoda Eckard
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  2. Kasiviswanathan Muthukumarappan
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  3. William Gibbons
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Correspondence to Anahita Dehkhoda Eckard.

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Eckard, A.D., Muthukumarappan, K. & Gibbons, W. Pretreatment of Extruded Corn Stover with Polyethylene Glycol to Enhance Enzymatic Hydrolysis: Optimization, Kinetics, and Mechanism of Action. Bioenerg. Res. 5, 424–438 (2012). https://doi.org/10.1007/s12155-011-9162-2

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