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The Sorption Behavior of Wood Studied by Means of an Improved Cup Method

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Abstract

In transport models for wood, sorption is an essential parameter. Sorption is the balancing process between the two phases of water present in wood below the fiber saturation point, namely water vapor in the lumens and bound water in the cell walls. To gain better insight into the physical background of transport processes, a special experimental test setup—the improved cup method—is presented. It allows for separation of sorption from other processes. In this test, a diffusion cup contains a thin specimen of wood, with one side facing outwards to a climate chamber and the opposite side facing inwards the cup. In contrast to the common cup method, the herein presented method uses a data logger for relative humidity and temperature placed inside the cup. The use of thin cross-cut specimens allows for explicit separation of the different processes occurring during transient moisture transport. Mass changes were determined and relative humidity inside the cups was measured for eight specimens of Norway spruce with different specimen thicknesses. Relative humidity was increased in three uniform steps in the test chamber from 4.0 up to 76.5%. The results obtained with this special test setup indicate that the sorption process is different than assumed in previous publications. This emphasizes the need of improved modeling approaches.

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Authors and Affiliations

  1. Institute for Mechanics of Materials and Structures, Vienna University of Technology, Karlsplatz 13/202, 1040, Wien, Austria

    Johannes Eitelberger

  2. Department of Civil Engineering, Technical University of Denmark, Brovej Building 118/048, 2800, Kgs. Lyngby, Denmark

    Staffan Svensson

Authors
  1. Johannes Eitelberger
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  2. Staffan Svensson
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Correspondence to Johannes Eitelberger.

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Eitelberger, J., Svensson, S. The Sorption Behavior of Wood Studied by Means of an Improved Cup Method. Transp Porous Med 92, 321–335 (2012). https://doi.org/10.1007/s11242-011-9905-8

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  • DOI: https://doi.org/10.1007/s11242-011-9905-8

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