Skip to main content
Log in

Morphological characteristics of best Cornelian cherry (Cornus mas L.) genotypes selected in Serbia

  • Research Article
  • Published:
Genetic Resources and Crop Evolution Aims and scope Submit manuscript

Abstract

On the territory of Serbia, the Cornelian cherry (Cornus mas L.) populations grow at different locations and on a variety of geological substrates and they represent a large and important genetic potential for use in breeding programs of this fruit species. Collection and study of Cornelian cherry genotypes, introduction of best selections in commercial production, and preservation of genetic variability are activities that could improve the existing fruit gene pool. In the Vojvodina Province, over 200 Cornelian cherry genotypes have been monitored at all stages of growth and development. Large variability has been observed in all morphological and chemical characteristics under study. This paper deals with 10 Cornelian cherry genotypes, which showed best morphological characteristics in a three-year study (2007–2009), which will be used for the development of standard Cornelian cherry varieties in Serbia.

This is a preview of subscription content, log in via an institution to check access.

Access this article

Price excludes VAT (USA)
Tax calculation will be finalised during checkout.

Instant access to the full article PDF.

Fig. 1
Fig. 2
Fig. 3

Similar content being viewed by others

References

  • Bijelić S (2008) Cornelian cherry as a food and medicine–organic production. Agric Mag 47:16–21

    Google Scholar 

  • Bijelić S, Ninić-Todorović J, Jaćimović G, Gološin B, Cerović S, Vidicki B (2007) Morphometric fruit traits of selected Cornelian cherry genotypes. Contemp Agric 56(6):130–138

    Google Scholar 

  • Bijelić S, Ninić-Todorović J, Gološin B, Cerović S, Ognjanov V (2008a) Selekcije drijena (Cornus mas L.) Poljoprivrednog fakulteta u Novom Sadu. In: 43rd Croatian and 3rd International Symposium on agriculture, Book of papers, Opatija, Hrvatska

  • Bijelić S, Ninić-Todorović J, Gološin B, Cerović S, Vračar Lj, Jaćimović G (2008b) Biological traits of selected Cornelian cherry (Cornus mas L.) genotypes. J Agric Ann Sci Work 32(1):94–102

    Google Scholar 

  • Bijelić S, Gološin B, Ninić-Todorović J, Cerović S (2009) Cornelian cherry selection (Cornus mas L.) for organic fruit production. In: IV Scientific conference ‘‘InterRegioSci 2009’’, Book of Abstracts, Novi Sad, p 27

  • Bijelić S, Gološin B, Ninić-Todorović J, Cerović S (2010) Fruit nutritional value of Cornelian cherry genotypes (Cornus mas L.) selected in the Vojvodina Province. J Agric Sci Technol, ISSN 1939-1250, David publishing Company, USA (in press)

  • Brindza P (2006) Detekcia a selekcia hospodarsky vyznamnych genotypov z populacii driena obyčajneho (Cornus mas L.) pre využitie v potravinach. Autoreferat dizertačnej prace, fakulta biotechnologie a potravinarstva, Slovenska Polnohospodarska Univerzita v Nitre, Slovakia

  • Brindza J, Brindza P, Tóth D, Stehlíková B, Urbanovič A, Holecyová J, Nôžková J (2005) Information system for plant genetic resources recording and evaluation of Cornelian cherry (Cornus mas L.). EFITA/WCCA, 25–28 July 2005. Vila Real, Portugal, pp 1386–1391

    Google Scholar 

  • Browicz K (1986) Chronology of trees and shrubs in south–west Asia and adjacent regios. Bogucki Publishers, Poznan

    Google Scholar 

  • Demir H (2002) A study for determination of nutritional values of some wild fruit types. Orig Bazi Yabani Meyve Türlerinin Besin Degerlerinin Belirlenmesi Üzerinde Bir Arastirma. Bahçe 31(1/2):33–38

    Google Scholar 

  • Ercisli S (2004a) A short review of the fruit germplasm resources of Turkey. Genet Resour Crop Evol 51:419–435

    Article  Google Scholar 

  • Ercisli S (2004b) Cornelian cherry germplasm resources of Turkey. J Fruit Ornam Plant Res Spec 12:87–92

    Google Scholar 

  • Ercisli S, Orhan E, Esitken A, Yildirim N, Agar G (2008) Relationships among some cornelian cherry genotypes (Cornus mas L.) based on RAPD analysis. Genet Resour Crop Evol 55:613–618

    Article  CAS  Google Scholar 

  • Imamaliev GN (1977) Diversity of wild forms of Cornus mas L. in the Sheki-Zakataly zone of Azerbaijan. Genet i Selektsiya rast, Tez. Dokl., Leningrad, USSR, pp 234–235

  • Klimenko S (2004) The Cornelian cherry (Cornus mas L.)-collection, preservation and utilization of genetic resources. J Fruit Ornam Plant Res Spec 12:93–98

    Google Scholar 

  • Korać M, Ninić-Todorović J, Gološin B (1996) Characteristics of cornel selections from Novi Sad. In: Ist Congress of biologists of Macedonia. Abstract book, Ohrid, p 176

  • Ninić-Todorović J, Cerović S, Gološin B, Bijelić S, Miletić R (2005) Pomological biochemical characteristics of selected Cornelian cherry genotypes. J Pomol 39(152):395–399

    Google Scholar 

  • Padulosi S (2000) A comprehensive vs. limited list of crops: the role of underutilized crops and opportunities for international centres, donor communities and recipient countries. IAO Workshop on Interdependence and food security: which list of PGRFA for the future multilateral system. Istituto Agronomico per l’ Oltremare, 1–2 Oct, Firenze

  • Pieroni A (2008) Local plant resources in the ethnobotany of Theth, a village in the Northern Albanian Alps. Genet Resour Crop Evol 55:1197–1214

    Article  Google Scholar 

  • Pirlak L, Guleryuz M, Bolat I (2003) Promising cornelian cherries (Cornus mas L.) from the Northeastern Anatolia region of Turkey. J Am Pomol Soc 57(1):14–19

    Google Scholar 

  • Rudkovsky GP (1960) Cornelian cherry in the Ukraine priroda. Plant Breed Abstr 30:4218

    Google Scholar 

  • StatSoft Inc (2010) STATISTICA (data analysis software system), version 9.1. http://www.statsoft.com

  • Yalcinkaya E, Kaska N (1992) Project of cornelian cherry variety selection. I. Turk Hort Con 1:499–502

    Google Scholar 

  • Yalcinkaya E, Kaska N, Guloglu U, Karabat S (1999) Pomological traits of selected Cornelian cherries in Malatya region. Proc. In: III Nat. Hort. Con., 14–17 Sep, Ankara, pp 76–81

  • Yilmaz KU, Ercisli S, Zengin Y, Sengul M, Kafkas EY (2009) Preliminary characterisation of Cornelian cherry (Cornus mas L.) genotypes for their physico-chemical properties. Food Chem 114:408–412

    Article  CAS  Google Scholar 

Download references

Acknowledgments

This research was partly subsidized by Provincial Secretariat for Science and Technological Development of the Vojvodina Province, through a project titled “Cornelian cherry (Cornus mas L.) selection for organic production in Vojvodina Province”. Also, the Cornelian cherry is one of the research topics in the project “Modern technology and innovations in fruit growing and viticulture” funded by the Ministry of Agriculture, Forestry and Water Management of Serbia.

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Sandra Bijelić.

Rights and permissions

Reprints and permissions

About this article

Cite this article

Bijelić, S., Gološin, B., Todorović, J.N. et al. Morphological characteristics of best Cornelian cherry (Cornus mas L.) genotypes selected in Serbia. Genet Resour Crop Evol 58, 689–695 (2011). https://doi.org/10.1007/s10722-010-9612-2

Download citation

  • Received:

  • Accepted:

  • Published:

  • Issue Date:

  • DOI: https://doi.org/10.1007/s10722-010-9612-2

Keywords

Navigation