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Coumaric Acid Glucosides from the Chinese Fern Polypodium hastatum

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Chemistry of Natural Compounds Aims and scope

Phytochemical investigations on Polypodium hastatum have led to the isolation of three isomers of coumaric acid glucosides. Their structures were identified as trans-melilotoside (1), trans-coumaric acid-3-O-β-Dglucopyranoside (2), and trans-coumaric acid-4-O-β-D-glucopyranoside (3) by spectroscopic analysis. Compound 2 is a new natural product.

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Acknowledgment

This project was supported by the National Natural Science Foundation of China (Nos. 81302744, 31000151, 31300222, 21302040), and we thank the institution for the funding.

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Authors and Affiliations

  1. School of Pharmacy, Xuzhou Medical College, 209 Tongshan Road, Xuzhou, 221004, Jiangsu, P. R. China

    Huankai Yao, Jingyu Duan, Chunping Zhang & Yan Li

  2. School of Pharmacy, Hebei United University, 57 Jianshe South Road, Tangshan, 06300, Hebei, P. R. China

    Chunyan Liu

Authors
  1. Huankai Yao
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  2. Jingyu Duan
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  3. Chunping Zhang
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  4. Yan Li
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  5. Chunyan Liu
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Corresponding authors

Correspondence to Yan Li or Chunyan Liu.

Additional information

Published in Khimiya Prirodnykh Soedinenii, No. 4, July–August, 2016, pp. 577–578.

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Yao, H., Duan, J., Zhang, C. et al. Coumaric Acid Glucosides from the Chinese Fern Polypodium hastatum . Chem Nat Compd 52, 669–671 (2016). https://doi.org/10.1007/s10600-016-1735-z

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  • DOI: https://doi.org/10.1007/s10600-016-1735-z

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