Abstract
Cytoflavin normalized energy metabolism, decreased the intensity of lipid peroxidation, and reactivated the antioxidant system in the spinal cord of rats with compression injury at the level of Th10–Th11. The neuroprotective effect of the test preparation manifested in normalization of hindlimb motor function and decrease in mortality rate of animals with spinal cord injury. Neuroprotective activity of cytoflavin was higher than that of Cerebrolysin.
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Translated from Byulleten’ Eksperimental’noi Biologii i Meditsiny, Vol. 139, No. 4, pp. 383–386, April, 2005
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Bul’on, V.V., Kuznetsova, N.N., Selina, E.N. et al. Neuroprotective Effect of Cytoflavin during Compression Injury of the Spinal Cord. Bull Exp Biol Med 139, 394–396 (2005). https://doi.org/10.1007/s10517-005-0303-5
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DOI: https://doi.org/10.1007/s10517-005-0303-5